Page last updated: 2024-10-18

dihydroxyphenylalanine and Poultry Diseases

dihydroxyphenylalanine has been researched along with Poultry Diseases in 2 studies

Dihydroxyphenylalanine: A beta-hydroxylated derivative of phenylalanine. The D-form of dihydroxyphenylalanine has less physiologic activity than the L-form and is commonly used experimentally to determine whether the pharmacological effects of LEVODOPA are stereospecific.
dopa : A hydroxyphenylalanine carrying hydroxy substituents at positions 3 and 4 of the benzene ring.

Poultry Diseases: Diseases of birds which are raised as a source of meat or eggs for human consumption and are usually found in barnyards, hatcheries, etc. The concept is differentiated from BIRD DISEASES which is for diseases of birds not considered poultry and usually found in zoos, parks, and the wild.

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19902 (100.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Boissy, RE2
Moellmann, G1
Trainer, AT1
Smyth, JR2
Lerner, AB1
Gecks, S1
Nordlund, JJ1

Other Studies

2 other studies available for dihydroxyphenylalanine and Poultry Diseases

ArticleYear
Delayed-amelanotic (DAM or Smyth) chicken: melanocyte dysfunction in vivo and in vitro.
    The Journal of investigative dermatology, 1986, Volume: 86, Issue:2

    Topics: Animals; Autoimmune Diseases; Cells, Cultured; Chick Embryo; Chickens; Dihydroxyphenylalanine; Disea

1986
Ocular pathology in the minimally depigmented subline of the vitiliginous Smyth chicken.
    Pigment cell research, 1988, Volume: 1, Issue:5

    Topics: Animals; Chickens; Choroid; Dihydroxyphenylalanine; Eye Diseases; Melanocytes; Pigment Epithelium of

1988