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dihydroxyphenylalanine and Nutrition Disorders

dihydroxyphenylalanine has been researched along with Nutrition Disorders in 2 studies

Dihydroxyphenylalanine: A beta-hydroxylated derivative of phenylalanine. The D-form of dihydroxyphenylalanine has less physiologic activity than the L-form and is commonly used experimentally to determine whether the pharmacological effects of LEVODOPA are stereospecific.
dopa : A hydroxyphenylalanine carrying hydroxy substituents at positions 3 and 4 of the benzene ring.

Nutrition Disorders: Disorders caused by nutritional imbalance, either overnutrition or undernutrition.

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19902 (100.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
COPPS, SC1
GERRITSEN, T1
SMITH, DW1
WAISMAN, HA1
Cooper, BR1
Breese, GR1

Reviews

1 review available for dihydroxyphenylalanine and Nutrition Disorders

ArticleYear
Relationship of dopamine neural systems to the behavioral alterations produced by 6-hydroxydopamine administration into brain.
    Advances in biochemical psychopharmacology, 1974, Volume: 12, Issue:0

    Topics: Amphetamine; Animals; Behavior, Animal; Body Temperature Regulation; Body Weight; Brain; Dihydroxyph

1974

Other Studies

1 other study available for dihydroxyphenylalanine and Nutrition Disorders

ArticleYear
Urinary excretion of 3, 4-dihydroxyphenylalanine (DOPA) in two children of short stature with malnutrition.
    The Journal of pediatrics, 1963, Volume: 62

    Topics: Child; Dihydroxyphenylalanine; Dwarfism; Humans; Malnutrition; Nutrition Disorders

1963