dihydroxyacetone phosphate has been researched along with Hypoglycemia in 1 studies
Dihydroxyacetone Phosphate: An important intermediate in lipid biosynthesis and in glycolysis.
dihydroxyacetone phosphate : A member of the class of glycerone phosphates that consists of glycerone bearing a single phospho substituent.
Hypoglycemia: A syndrome of abnormally low BLOOD GLUCOSE level. Clinical hypoglycemia has diverse etiologies. Severe hypoglycemia eventually lead to glucose deprivation of the CENTRAL NERVOUS SYSTEM resulting in HUNGER; SWEATING; PARESTHESIA; impaired mental function; SEIZURES; COMA; and even DEATH.
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (100.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Spiekerkoetter, U | 1 |
Ruiter, J | 1 |
Tokunaga, C | 1 |
Wendel, U | 1 |
Mayatepek, E | 1 |
Wijburg, FA | 1 |
Strauss, AW | 1 |
Wanders, RJ | 1 |
1 other study available for dihydroxyacetone phosphate and Hypoglycemia
Article | Year |
---|---|
Evidence for impaired gluconeogenesis in very long-chain acyl-CoA dehydrogenase-deficient mice.
Topics: Acyl-CoA Dehydrogenase, Long-Chain; Animals; Dihydroxyacetone Phosphate; Fatty Acids; Fructosephosph | 2006 |