Page last updated: 2024-10-18

diacetyl and Bronchiolitis, Exudative

diacetyl has been researched along with Bronchiolitis, Exudative in 50 studies

butane-2,3-dione : An alpha-diketone that is butane substituted by oxo groups at positions 2 and 3. It is a metabolite produced during the malolactic fermentation.

Research Excerpts

ExcerptRelevanceReference
"Diacetyl (DA), a component of artificial butter flavoring, has been linked to the development of bronchiolitis obliterans (BO), a disease of airway epithelial injury and airway fibrosis."7.80Diacetyl induces amphiregulin shedding in pulmonary epithelial cells and in experimental bronchiolitis obliterans. ( Beasley, RF; Fischer, BM; Gwinn, WM; Kelly, FL; Kummarapurugu, AB; Martinu, T; Morgan, DL; Nugent, JL; Palmer, SM; Sun, J; Voynow, JA; Zhang, HL, 2014)
"Workers in microwave popcorn plants are at risk of developing bronchiolitis obliterans associated with exposure to butter flavoring volatiles, including diacetyl."7.74Bronchiolitis obliterans syndrome in chemical workers producing diacetyl for food flavorings. ( Heederik, DJ; Houba, R; Prokop, M; Rooyackers, JM; Smit, LA; van Rooy, FG, 2007)
"Occupational exposure to the diacetyl flavoring may cause bronchiolitis obliterans (BO) in workers."5.05[Advances in flavoring-related bronchiolitis obliterans]. ( Wang, YY; Ye, Q, 2020)
"Inhalation of diacetyl-containing products is associated with risk for occupational bronchiolitis obliterans (BO) and fixed airways obstruction, particularly in workers exposed to heated liquids and powdered formulations."4.95Early detection, clinical diagnosis, and management of lung disease from exposure to diacetyl. ( Rose, CS, 2017)
"Diacetyl and 2,3-pentanedione inhalation have been suggested as causes of severe respiratory disease, including bronchiolitis obliterans, in food/flavoring manufacturing workers."4.90Diacetyl and 2,3-pentanedione exposures associated with cigarette smoking: implications for risk assessment of food and flavoring workers. ( Abelmann, A; Adams, RE; Finley, BL; Pierce, JS; Spicer, LJ, 2014)
"Occupational exposure to diacetyl can lead to bronchiolitis obliterans."4.31[Two cases of airway dysfunction related to diacetyl exposure]. ( Chen, LN; Dai, LY; Hu, BH; Huang, XP; Mao, GC; Yu, XP, 2023)
"The butter flavoring additive, diacetyl (DA), can cause bronchiolitis obliterans (BO) by inhalation."3.88Pulmonary Impairment and Risk Assessment in a Diacetyl-Exposed Population: Microwave Popcorn Workers. ( Gilbert, SJ; Park, RM, 2018)
"Diacetyl (DA), a component of artificial butter flavoring, has been linked to the development of bronchiolitis obliterans (BO), a disease of airway epithelial injury and airway fibrosis."3.80Diacetyl induces amphiregulin shedding in pulmonary epithelial cells and in experimental bronchiolitis obliterans. ( Beasley, RF; Fischer, BM; Gwinn, WM; Kelly, FL; Kummarapurugu, AB; Martinu, T; Morgan, DL; Nugent, JL; Palmer, SM; Sun, J; Voynow, JA; Zhang, HL, 2014)
"Four diacetyl workers were found to have bronchiolitis obliterans syndrome."3.75A cross-sectional study of lung function and respiratory symptoms among chemical workers producing diacetyl for food flavourings. ( Heederik, DJ; Houba, R; Rooyackers, JM; Smit, LA; van Rooy, FG; Zaat, VA, 2009)
"Occupational exposures to the butter flavouring agent diacetyl (2,3-butanedione) have caused lung inflammation and severe airflow limitation due to bronchiolitis obliterans."3.75Acute airway effects of diacetyl in mice. ( Alarie, Y; Hammer, M; Larsen, ST; Nielsen, GD, 2009)
"Recently, worker exposures to diacetyl, a chemical used in the production of butter popcorn, has been linked to bronchiolitis obliterans, a severe lung disease."3.74Diacetyl exposures in the flavor manufacturing industry. ( Arbuckle, S; Martyny, JW; Rose, CS; Towle, M; Van Dyke, MV, 2008)
"Bronchiolitis obliterans, a rare and life-threatening form of fixed obstructive lung disease, is known to be caused by exposure to noxious gases in occupational settings and has been described in workers in the microwave-popcorn industry who were exposed to artificial butter-flavoring chemicals, including diacetyl."3.74Fixed obstructive lung disease among workers in the flavor-manufacturing industry--California, 2004-2007. ( , 2007)
"Workers in microwave popcorn plants are at risk of developing bronchiolitis obliterans associated with exposure to butter flavoring volatiles, including diacetyl."3.74Bronchiolitis obliterans syndrome in chemical workers producing diacetyl for food flavorings. ( Heederik, DJ; Houba, R; Prokop, M; Rooyackers, JM; Smit, LA; van Rooy, FG, 2007)
" ET is a common feature of toxic substances, usually involving their metabolites which can operate per se or through reactions that generate ROS and oxidative stress (OS)."2.46Electron transfer as a potential cause of diacetyl toxicity in popcorn lung disease. ( Cooksy, AL; Kovacic, P, 2010)
"Diacetyl is a diketone flavouring agent that is commonly employed for buttery taste as well as other purposes."2.43Diacetyl-induced lung disease. ( Boomus, C; Harber, P; Saechao, K, 2006)
"Shortness of breath was twice as common in those with tenure ≥ 7 years (OR 2."1.40Respiratory symptoms and lung function abnormalities related to work at a flavouring manufacturing facility. ( Boylstein, RJ; Cummings, KJ; Edwards, NT; Kreiss, K; LeBouf, RF; Piacitelli, CA; Stanton, ML, 2014)
"Diacetyl was found to be the most predominant of these compounds."1.35A case of flavor-induced lung disease. ( Balk, RA; Khasawaneh, F; Modi, P; Sreedhar, R; Yadava, V, 2008)

Research

Studies (50)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's20 (40.00)29.6817
2010's24 (48.00)24.3611
2020's6 (12.00)2.80

Authors

AuthorsStudies
Virji, MA1
Cummings, KJ4
Cox-Ganser, JM4
McGraw, MD2
Yee, M1
Kim, SY2
Dylag, AM1
Lawrence, BP1
O'Reilly, MA1
Hu, BH1
Huang, XP1
Yu, XP1
Chen, LN1
Dai, LY1
Mao, GC1
Hubbs, AF1
Kreiss, K11
Fluharty, KL1
O'Connell, R1
Cole, A1
Dodd, TM1
Clingerman, SM1
Flesher, JR1
Lee, R1
Pagel, S1
Battelli, LA1
Cumpston, A1
Jackson, M1
Kashon, M1
Orandle, MS1
Fedan, JS1
Sriram, K1
Wang, YY1
Ye, Q1
Wang, J1
House, E1
Olson, HM1
Johnston, CJ1
Chalupa, D1
Hernady, E1
Mariani, TJ1
Clair, G1
Ansong, C1
Qian, WJ1
Finkelstein, JN1
Harvey, RR1
Blackley, BH1
Korbach, EJ1
Rawal, AX1
Roggli, VL1
Bailey, RL3
Rose, CS2
Gwinn, WM3
Flake, GP3
Bousquet, RW1
Taylor, GJ1
Morgan, DL5
Galbraith, DA3
Park, RM1
Gilbert, SJ1
Kelly, FL3
Weinberg, KE1
Nagler, AE1
Nixon, AB1
Star, MD1
Todd, JL1
Brass, DM1
Palmer, SM3
Brooks, SM1
Pierce, JS1
Abelmann, A1
Spicer, LJ1
Adams, RE1
Finley, BL1
Sun, J1
Fischer, BM1
Voynow, JA1
Kummarapurugu, AB1
Zhang, HL2
Nugent, JL2
Beasley, RF1
Martinu, T1
Boylstein, RJ1
Stanton, ML1
Piacitelli, CA1
Edwards, NT1
LeBouf, RF3
Starek-Swiechowicz, B1
Starek, A1
Duling, MG2
Martin, SB2
Bledsoe, TA1
Green, BJ1
Galbraith, D1
Weill, D3
Martyny, JW1
Van Dyke, MV1
Arbuckle, S1
Towle, M1
van Rooy, FG2
Smit, LA2
Houba, R2
Zaat, VA1
Rooyackers, JM2
Heederik, DJ2
Rangan, C1
Barceloux, DG1
Dulberg, AS1
Harber, P2
Harrison, R1
Gelb, A1
Hubbs, A1
Larsen, ST1
Alarie, Y1
Hammer, M1
Nielsen, GD1
Kovacic, P1
Cooksy, AL1
Kim, TJ2
Materna, BL2
Prudhomme, JC2
Fedan, KB2
Enright, PL3
Sahakian, NM1
Windham, GC1
Mathews, JM1
Watson, SL1
Snyder, RW1
Burgess, JP1
Kirby, PJ1
Foley, JF1
Nasrullah, M1
Potera, C1
Gomaa, A1
Kullman, G1
Fedan, K1
Simoes, EJ1
Schachter, EN1
Ezrailson, EG1
Taubert, D1
Lazar, A1
Schömig, E1
Parmet, AJ1
Saechao, K1
Boomus, C1
Prokop, M1
Moss, MH1
Horton, MR1
Modi, P1
Yadava, V1
Sreedhar, R1
Khasawaneh, F1
Balk, RA1

Reviews

10 reviews available for diacetyl and Bronchiolitis, Exudative

ArticleYear
Flavorings-Related Lung Disease: A Brief Review and New Mechanistic Data.
    Toxicologic pathology, 2019, Volume: 47, Issue:8

    Topics: Acetoin; Air Pollutants, Occupational; Bronchiolitis Obliterans; Diacetyl; Flavoring Agents; Humans;

2019
[Advances in flavoring-related bronchiolitis obliterans].
    Zhonghua lao dong wei sheng zhi ye bing za zhi = Zhonghua laodong weisheng zhiyebing zazhi = Chinese journal of industrial hygiene and occupational diseases, 2020, Sep-20, Volume: 38, Issue:9

    Topics: Bronchiolitis Obliterans; China; Diacetyl; Flavoring Agents; Humans; Occupational Diseases; Occupati

2020
Early detection, clinical diagnosis, and management of lung disease from exposure to diacetyl.
    Toxicology, 2017, 08-01, Volume: 388

    Topics: Bronchiolitis Obliterans; Diacetyl; Flavoring Agents; Humans; Inhalation Exposure; Lung Diseases; Oc

2017
Diacetyl and 2,3-pentanedione exposures associated with cigarette smoking: implications for risk assessment of food and flavoring workers.
    Critical reviews in toxicology, 2014, Volume: 44, Issue:5

    Topics: Animals; Bronchiolitis Obliterans; Canada; Diacetyl; Disease Models, Animal; Evaluation Studies as T

2014
Diacetyl exposure as a pneumotoxic factor: a review.
    Roczniki Panstwowego Zakladu Higieny, 2014, Volume: 65, Issue:2

    Topics: Bronchiolitis Obliterans; Diacetyl; Flavoring Agents; Food-Processing Industry; Humans; Occupational

2014
Popcorn lung and bronchiolitis obliterans: a critical appraisal.
    International archives of occupational and environmental health, 2009, Volume: 82, Issue:3

    Topics: Biopsy; Bronchiolitis Obliterans; Diacetyl; Flavoring Agents; Humans; Inhalation Exposure; Lung; Occ

2009
Food additives and sensitivities.
    Disease-a-month : DM, 2009, Volume: 55, Issue:5

    Topics: Anti-Bacterial Agents; Antioxidants; Aspartame; Bronchiolitis Obliterans; Coloring Agents; Cyclamate

2009
Electron transfer as a potential cause of diacetyl toxicity in popcorn lung disease.
    Reviews of environmental contamination and toxicology, 2010, Volume: 204

    Topics: Bacteria; Bronchiolitis Obliterans; Diacetyl; Electron Transport; Ethanol; Humans; Reactive Oxygen S

2010
Diacetyl-induced lung disease.
    Toxicological reviews, 2006, Volume: 25, Issue:4

    Topics: Animals; Bronchiolitis Obliterans; Diacetyl; Flavoring Agents; Humans; Inhalation Exposure; Occupati

2006
Flavoring-related bronchiolitis obliterans.
    Current opinion in allergy and clinical immunology, 2007, Volume: 7, Issue:2

    Topics: Bronchiolitis Obliterans; Butter; Diacetyl; Flavoring Agents; Humans; Occupational Diseases

2007

Other Studies

40 other studies available for diacetyl and Bronchiolitis, Exudative

ArticleYear
A Strategy for Field Evaluations of Exposures and Respiratory Health of Workers at Small- to Medium-Sized Coffee Facilities.
    Frontiers in public health, 2021, Volume: 9

    Topics: Bronchiolitis Obliterans; Coffee; Diacetyl; Food Industry; Humans; Occupational Exposure; United Sta

2021
Diacetyl inhalation impairs airway epithelial repair in mice infected with influenza A virus.
    American journal of physiology. Lung cellular and molecular physiology, 2022, 11-01, Volume: 323, Issue:5

    Topics: Airway Remodeling; Animals; Bronchiolitis Obliterans; Diacetyl; Epithelial Cells; Humans; Influenza

2022
[Two cases of airway dysfunction related to diacetyl exposure].
    Zhonghua lao dong wei sheng zhi ye bing za zhi = Zhonghua laodong weisheng zhiyebing zazhi = Chinese journal of industrial hygiene and occupational diseases, 2023, Mar-20, Volume: 41, Issue:3

    Topics: Bronchiolitis Obliterans; Diacetyl; Humans; Lung; Occupational Diseases; Occupational Exposure

2023
Repetitive diacetyl vapor exposure promotes ubiquitin proteasome stress and precedes bronchiolitis obliterans pathology.
    Archives of toxicology, 2021, Volume: 95, Issue:7

    Topics: Animals; Bronchiolitis Obliterans; Diacetyl; Flavoring Agents; Proteasome Endopeptidase Complex; Rat

2021
Case Report: Flavoring-Related Lung Disease in a Coffee Roasting and Packaging Facility Worker With Unique Lung Histopathology Compared With Previously Described Cases of Obliterative Bronchiolitis.
    Frontiers in public health, 2021, Volume: 9

    Topics: Adult; Bronchiolitis Obliterans; Coffee; Diacetyl; Humans; Lung; Lung Diseases; Male

2021
Airway injury in an in vitro human epithelium-fibroblast model of diacetyl vapor exposure: diacetyl-induced basal/suprabasal spongiosis.
    Inhalation toxicology, 2017, Volume: 29, Issue:7

    Topics: Bronchiolitis Obliterans; Cytokines; Diacetyl; Fibroblasts; Flavoring Agents; Humans; Inhalation Exp

2017
Diacetyl and occupational bronchiolitis obliterans: Comments on Rose, CS: Early detection, clinical diagnosis and management of lung disease from exposure to diacetyl, toxicology (2017), https://doi.org/10.1016/j.tox.2017.03.019.
    Toxicology, 2017, 12-01, Volume: 392

    Topics: Bronchiolitis Obliterans; Diacetyl; Humans; Lung Diseases; Occupational Diseases; Occupational Expos

2017
Pulmonary Impairment and Risk Assessment in a Diacetyl-Exposed Population: Microwave Popcorn Workers.
    Journal of occupational and environmental medicine, 2018, Volume: 60, Issue:6

    Topics: Adult; Air Pollutants, Occupational; Bronchiolitis Obliterans; Cross-Sectional Studies; Diacetyl; Fe

2018
EGFR-Dependent IL8 Production by Airway Epithelial Cells After Exposure to the Food Flavoring Chemical 2,3-Butanedione.
    Toxicological sciences : an official journal of the Society of Toxicology, 2019, 06-01, Volume: 169, Issue:2

    Topics: Animals; Bronchiolitis Obliterans; Diacetyl; Epithelial Cells; ErbB Receptors; Extracellular Signal-

2019
Upper and lower airways obstruction following an inhalation injury.
    Journal of occupational and environmental medicine, 2013, Volume: 55, Issue:5

    Topics: Airway Obstruction; Bronchiolitis Obliterans; Diacetyl; Humans; Inhalation Exposure; Occupational Ex

2013
Diacetyl induces amphiregulin shedding in pulmonary epithelial cells and in experimental bronchiolitis obliterans.
    American journal of respiratory cell and molecular biology, 2014, Volume: 51, Issue:4

    Topics: ADAM Proteins; ADAM17 Protein; Amphiregulin; Bronchiolitis Obliterans; Cell Line; Diacetyl; Dose-Res

2014
Respiratory symptoms and lung function abnormalities related to work at a flavouring manufacturing facility.
    Occupational and environmental medicine, 2014, Volume: 71, Issue:8

    Topics: Adult; Aged; Air Pollutants, Occupational; Bronchiolitis Obliterans; Cross-Sectional Studies; Diacet

2014
Respiratory morbidity in a coffee processing workplace with sentinel obliterative bronchiolitis cases.
    American journal of industrial medicine, 2015, Volume: 58, Issue:12

    Topics: Adult; Airway Obstruction; Bronchiolitis Obliterans; Coffee; Cross-Sectional Studies; Diacetyl; Dysp

2015
Environmental characterization of a coffee processing workplace with obliterative bronchiolitis in former workers.
    Journal of occupational and environmental hygiene, 2016, 10-02, Volume: 13, Issue:10

    Topics: Air Pollutants, Occupational; Bronchiolitis Obliterans; Coffee; Diacetyl; Dust; Flavoring Agents; Fo

2016
Recognizing occupational effects of diacetyl: What can we learn from this history?
    Toxicology, 2017, 08-01, Volume: 388

    Topics: Animals; Bronchiolitis Obliterans; Cooperative Behavior; Diacetyl; Disease Models, Animal; Flavoring

2017
Pathology of diacetyl and 2,3-pentanedione airway lesions in a rat model of obliterative bronchiolitis.
    Toxicology, 2017, 08-01, Volume: 388

    Topics: Animals; Basement Membrane; Bronchiolitis Obliterans; Diacetyl; Disease Models, Animal; Flavoring Ag

2017
Diacetyl and bronchiolitis obliterans.
    American journal of respiratory and critical care medicine, 2008, Aug-01, Volume: 178, Issue:3

    Topics: Air Pollutants, Occupational; Bronchiolitis Obliterans; Diacetyl; Food Industry; Humans; Occupationa

2008
Diacetyl exposures in the flavor manufacturing industry.
    Journal of occupational and environmental hygiene, 2008, Volume: 5, Issue:11

    Topics: Air Pollutants, Occupational; Air Pollution, Indoor; Bronchiolitis Obliterans; Butter; Diacetyl; Env

2008
A cross-sectional study of lung function and respiratory symptoms among chemical workers producing diacetyl for food flavourings.
    Occupational and environmental medicine, 2009, Volume: 66, Issue:2

    Topics: Adult; Air Pollutants, Occupational; Bronchiolitis Obliterans; Chemical Industry; Cross-Sectional St

2009
The popcorn lung case study: a recipe for regulation?
    Review of law and social change. New York University, 2009, Volume: 33, Issue:1

    Topics: Air Pollutants, Occupational; Air Pollution, Indoor; Bronchiolitis Obliterans; Butter; Diacetyl; Fla

2009
Response to Galbraith and Weill.
    International archives of occupational and environmental health, 2010, Volume: 83, Issue:1

    Topics: Bronchiolitis Obliterans; Diacetyl; Flavoring Agents; Humans; Inhalation Exposure; Lung

2010
Letter to the editor: RE: Galbraith D and Weill D (2009), popcorn lung and bronchiolitis obliterans: a critical appraisal 82:407-416.
    International archives of occupational and environmental health, 2010, Volume: 83, Issue:4

    Topics: Bronchiolitis Obliterans; Diacetyl; Flavoring Agents; Food Industry; Humans; Inhalation Exposure; Oc

2010
Authors' response to Kreiss et al. (2009).
    International archives of occupational and environmental health, 2010, Volume: 83, Issue:2

    Topics: Biopsy; Bronchiolitis Obliterans; Diacetyl; Humans; Occupational Exposure; Tomography, X-Ray Compute

2010
Acute airway effects of diacetyl in mice.
    Inhalation toxicology, 2009, Volume: 21, Issue:13

    Topics: Animals; Bronchiolitis Obliterans; Diacetyl; Dose-Response Relationship, Drug; Inhalation Exposure;

2009
Industry-wide medical surveillance of California flavor manufacturing workers: Cross-sectional results.
    American journal of industrial medicine, 2010, Volume: 53, Issue:9

    Topics: Adult; Bronchiolitis Obliterans; California; Cross-Sectional Studies; Diacetyl; Female; Flavoring Ag

2010
Reaction of the butter flavorant diacetyl (2,3-butanedione) with N-α-acetylarginine: a model for epitope formation with pulmonary proteins in the etiology of obliterative bronchiolitis.
    Journal of agricultural and food chemistry, 2010, Dec-22, Volume: 58, Issue:24

    Topics: Arginine; Bronchiolitis Obliterans; Butter; Diacetyl; Flavoring Agents; Humans; Mass Spectrometry; M

2010
Severe airway epithelial injury, aberrant repair and bronchiolitis obliterans develops after diacetyl instillation in rats.
    PloS one, 2011, Mar-25, Volume: 6, Issue:3

    Topics: Animals; Bronchiolitis Obliterans; Cell Proliferation; Diacetyl; Disease Progression; Epithelial Cel

2011
Longitudinal lung function declines among California flavoring manufacturing workers.
    American journal of industrial medicine, 2012, Volume: 55, Issue:8

    Topics: Adolescent; Adult; Aged; Bronchiolitis Obliterans; California; Diacetyl; Female; Flavoring Agents; F

2012
Still searching for better butter flavoring.
    Environmental health perspectives, 2012, Volume: 120, Issue:12

    Topics: Animals; Bronchiolitis Obliterans; Butter; Diacetyl; Flavoring Agents; Humans; Inhalation Exposure;

2012
Clinical bronchiolitis obliterans in workers at a microwave-popcorn plant.
    The New England journal of medicine, 2002, Aug-01, Volume: 347, Issue:5

    Topics: Adolescent; Adult; Aged; Bronchiolitis Obliterans; Chronic Disease; Diacetyl; Female; Flavoring Agen

2002
Popcorn worker's lung.
    The New England journal of medicine, 2002, Aug-01, Volume: 347, Issue:5

    Topics: Bronchiolitis Obliterans; Diacetyl; Flavoring Agents; Food-Processing Industry; Humans; Occupational

2002
Bronchiolitis in popcorn-factory workers.
    The New England journal of medicine, 2002, Dec-12, Volume: 347, Issue:24

    Topics: Bronchiolitis Obliterans; Butylene Glycols; Diacetyl; Flavoring Agents; Food-Processing Industry; Hu

2002
Bronchiolitis in popcorn-factory workers.
    The New England journal of medicine, 2002, Dec-12, Volume: 347, Issue:24

    Topics: Air Pollutants, Occupational; Animals; Bronchiolitis Obliterans; Diacetyl; Flavoring Agents; Food-Pr

2002
Bronchiolitis in popcorn-factory workers.
    The New England journal of medicine, 2002, Dec-12, Volume: 347, Issue:24

    Topics: Bronchiolitis Obliterans; Diacetyl; Flavoring Agents; Food-Processing Industry; Humans; Occupational

2002
Fixed obstructive lung disease among workers in the flavor-manufacturing industry--California, 2004-2007.
    MMWR. Morbidity and mortality weekly report, 2007, Apr-27, Volume: 56, Issue:16

    Topics: Adult; Bronchiolitis Obliterans; California; Chemical Industry; Diacetyl; Female; Flavoring Agents;

2007
Bronchiolitis obliterans syndrome in chemical workers producing diacetyl for food flavorings.
    American journal of respiratory and critical care medicine, 2007, Sep-01, Volume: 176, Issue:5

    Topics: Adult; Aged; Air Pollutants, Occupational; Bronchiolitis Obliterans; Diacetyl; Female; Food Industry

2007
Occupational bronchiolitis obliterans masquerading as COPD.
    American journal of respiratory and critical care medicine, 2007, Sep-01, Volume: 176, Issue:5

    Topics: Air Pollutants, Occupational; Bronchiolitis Obliterans; Diacetyl; Diagnosis, Differential; Food Indu

2007
Potential exposures to the chemical, diacetyl, in Connecticut workplaces.
    Connecticut medicine, 2007, Volume: 71, Issue:7

    Topics: Bronchiolitis Obliterans; Connecticut; Diacetyl; Humans; Occupational Diseases; Occupational Exposur

2007
Respiratory CSI: diagnosing occupationally related lung disease.
    Southern medical journal, 2008, Volume: 101, Issue:5

    Topics: Bronchiolitis Obliterans; Diacetyl; Flavoring Agents; Food Industry; Humans; Medical History Taking;

2008
A case of flavor-induced lung disease.
    Southern medical journal, 2008, Volume: 101, Issue:5

    Topics: Adult; Bronchiolitis Obliterans; Diacetyl; Flavoring Agents; Food Industry; Humans; Male; Occupation

2008