d-alpha tocopherol has been researched along with Salmonella Food Poisoning in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (100.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Iurkiv, VA; Iushchuk, ND; Melikhov, VI; Petrova, EV | 1 |
1 other study(ies) available for d-alpha tocopherol and Salmonella Food Poisoning
| Article | Year |
|---|---|
[The pathogenetic significance of prostaglandins in food poisoning and therapy questions].
Topics: Acute Disease; Adolescent; Adult; Convalescence; Dinoprost; Dinoprostone; Drug Evaluation; Foodborne Diseases; Humans; Middle Aged; Phenylbutazone; Radioimmunoassay; Salmonella Food Poisoning; Vitamin E | 1989 |