Page last updated: 2024-08-21

d-alpha tocopherol and Poultry Diseases

d-alpha tocopherol has been researched along with Poultry Diseases in 126 studies

Research

Studies (126)

TimeframeStudies, this research(%)All Research%
pre-199071 (56.35)18.7374
1990's18 (14.29)18.2507
2000's20 (15.87)29.6817
2010's13 (10.32)24.3611
2020's4 (3.17)2.80

Authors

AuthorsStudies
Everaert, N; Lv, J; Sheikhahmadi, A; Song, Z; Uerlings, J1
Caliva, JM; Fernandez, ME; Luna, A; Marin, RH; Pellegrini, S; Tarifa, MF; Zygadlo, JA1
Hassanpour, H; Khajali, F; Rostami, A; Zamani Moghaddam, AK1
Henckel, P; Jensen, SK; Karlsson, AH; Stagsted, J; Young, JF1
Ahn, DU; Cox, M; Johnson, MG; Mendonca, A; Nannapaneni, R; Wesley, IV; Zhu, M1
Cabuk, M; Ergül, M; Karadas, F; Koçtürk, S; Malayoğlu, HB; Oktay, G; Ozdemir, E; Ozdemir, S; Ozkan, S; Yalçin, S1
Colnago, GL; Jensen, LS; Long, PL1
Hakkarainen, J; Hassan, S; Lindberg, P; Työppönen, J1
Allen, PC; Fetterer, RH1
Andretta, I; Cony, BL; Frazzon, APG; Frazzon, J; Furtado, JCV; Mann, MB; Orso, C; Ribeiro, AML; Silva, JP1
Barszcz, M; Jankowski, J; Konieczka, P; Kowalczyk, P; Szlis, M1
Clark, DL; Jacobi, SK; Velleman, SG; Wang, J2
Han, TH; Kim, SJ; Kwon, HJ; Ryu, PD; Shin, SY1
Abbas, A; Abbas, RZ; Iqbal, Z; Khan, JA; Khan, MK; Mahmood, MS; Saleemi, MK; Sindhu, ZUD1
Che, L; Ding, C; Ding, Z; Liao, Y; Liu, W; Meng, C; Munir, M; Nair, V; Qiu, X; Rehman, ZU; Ren, S; Song, C; Sun, Y; Tan, L; Yu, S1
Bailey, RA; Blake, DP; Kyriazakis, I; Lietz, G; Nolan, MJ; Oikeh, I; Oxley, A; Rychlik, I; Sakkas, P1
Ahad, A; Hassan, ZU; Khan, A; Khan, MZ; Khan, WA; Rafique, S; Saleemi, MK1
Rajendra, W; Ramamurthy, C; Subramanyam, R; Thirunavukkarusu, C; Valluru, L; Venkata Subbaiah, KC1
Aoyagi, MM; Coutinho, LL; Fascina, VB; Komiyama, CM; Moura, AS; Pelícia, VC; Sartori, JR; Zeferino, CP1
Crespo, R; Puschner, B; Shivaprasad, HL; Sommer, F1
Laarveld, B; Nain, S; Olkowski, AA; Wojnarowicz, C1
Eroksuz, Y; Onderci, M; Orhan, C; Sahin, K; Sahin, N; Tuzcu, M1
Caldwell, D; Casco, G; Farnell, M; Perez-Carbajal, C; Pohl, S; Pro-Martinez, A; Ruiz-Feria, CA; Stringfellow, K1
Bautista-Ortega, J; Ruiz-Feria, CA1
Huang, JQ; Lei, XG; Li, DL; Luo, X; Sun, LH; Wang, KN; Xia, XJ; Zhao, H1
COUCH, JR; DAVIES, RE; DEYOE, CW; RAHMAN, MM1
DRAGER, GA; RIGDON, RH1
CALVERT, CC; DESAI, ID; SCOTT, ML; TAPPEL, AL1
BRION, A; FONTAINE, M1
Chang, SJ; Lee, YC; Lin, YF; Tsai, HL1
Lorenzoni, AG; Ruiz-Feria, CA1
Brar, RS; Sharma, A; Sodhi, S1
Balogh, K; Erdélyi, M; Mézes, M; Stiller, S; Wágner, L; Weber, M1
Muth, OH; Pendell, HW; Weswig, PH1
Barr, DA; Embury, DH; Gould, JA; Hooper, PT; Reece, RL; Sinclair, AJ; Smart, IJ1
Grewal, GS; Gupta, PP; Kharbanda, RK1
Ferrans, VJ; Van Vleet, JF1
Bartov, I; Dror, Y1
Van Vleet, JF3
Georgiev, G; Nikolov, A; Petrova, L; Stoianov, P; Zhekov, R1
Boon, GD; Ferrans, VJ; Van Vleet, JF1
Bartov, I; Bubis, JJ; Budowski, P; Dror, Y; Sandbank, U1
Murphy, TP; Pudelkiewicz, WJ; Wright, KE1
Iordanova, V; Nikov, S; Simeonov, S1
Hulstaert, CE; Molenaar, I; Vos, J1
Wilgus, HS1
Bartov, I; Bornstein, S2
Bragg, DB; Gill, TA; Richards, JF; Sundeen, GB1
Diaz, GJ; Julian, RJ; Squires, EJ1
Panda, SK; Rao, AT1
Engberg, RM; Hartfiel, W; Jakobsen, K1
Savage, JE; Spurlock, ME1
Bengtsson, G; Hakkarainen, J; Hassan, S; Jönsson, L1
Anthony, N; Bottje, W; Enkvetchakul, B; Huff, W; Moore, R1
Drommer, W; Fuhrmann, H; Kaup, FJ; Sallmann, HP; Schultheis, S1
Fuhrmann, H; Sallmann, HP1
Allen, PC; Danforth, HD; Levander, OA; Morris, VC1
Gaál, T; Maldjian, A; Mézes, M; Sályi, G; Speake, BK; Surai, P1
Bartov, I1
Barnes, D; Beers, KW; Bersi, TK; Bottje, WG; Erf, GF; Wang, S1
Griffith, RW; Sell, JL; Trampel, DW1
Aburto, A; Britton, WM1
Allen, PC; Augustine, PC; Danforth, HD1
Bollengier-Lee, S; Mitchell, MA; Whitehead, CC; Williams, PE1
Flachowsky, G; Halle, I; Sünder, A1
Dunnington, TE; Geraert, PA; Larsen, CT; Picard, PM; Siegel, PB; Yang, N1
Beers, K; Bottje, WG; Cawthon, D1
Bottje, WG; Cawthon, D; Iqbal, M; Wideman, RF2
Julian, RJ; Squires, EJ; Walton, JP1
Beck, MM; Puthpongsiriporn, U; Scheideler, SE; Sell, JL1
Kucuk, O; Sahin, K2
Avila-González, E; Díaz-Cruz, A; Guinzberg, R; Pablos, JL; Piña, E; Villar-Patiño, G1
Polin, D; Wolford, JH1
Douglas, CR; Edds, GT; Harms, RH; Wilson, HR1
Brown, JC; Tengerdy, RP1
van Walsum, J1
Schildknecht, EG; Squibb, RL1
Lun, A; van Dreumel, AA; Wilson, T; Young, LG1
Combs, GF2
Huston, TM; Jensen, LS; Page, RK; Wilson, SP1
Cantor, AH; Combs, GF; Scott, ML1
Combs, GF; Scott, ML2
Nockels, CF; Tengerdy, RP2
Jensen, LS; Peterson, RP1
Bains, BS; MacKenzie, MA; McKenzie, RA1
Asdrubali, G; Bertuzzi, S; Canti, M; Franchini, A; Franciosi, C; Manfreda, G1
Mayne, ST; Parker, RS1
Adam, SE; Ayed, IA; Dafaalla, R1
Combs, GF; Combs, SB; Parker, RS; Whitacre, ME1
Haltman, WA; Kling, LJ; Soares, JH1
Goranov, Kh; Malchevski, M; Tsevtkov, A; Zhekov, R1
Hakkarainen, J; Hassan, S; Jönsson, L1
Beasley, JN; Meinecke, CF; Miller, A; Skeeles, K; Stephenson, EL; Winstead, CS1
Chavez, E; Kratzer, FH1
Cantor, AH; Scott, ML1
Latshaw, JD; Osman, M1
Arnold, RL; Carlson, CW; Olson, OE1
Schäfer, A1
Combs, GF; Noguchi, T; Scott, ML1
Garlich, JD; Hamilton, PB1
Harper, JA; Helfer, DH1
Murphy, D; Wolford, JH1
Cantor, AH; Noguchi, T; Scott, ML1
Bieri, JG; Evarts, RP1
Donaldson, WE; Hamilton, PB; Tung, HT; Wyatt, RD1
Cover, MS; Dahlgren, RR; Langham, RF; Sanger, VL1
Hogue, DE; Mathias, MM1
Rigdon, RH1
Scott, ML2
Boler, L; Couch, JR; Enzmann, F; Folkers, K; Larsen, M; Mustafa, HT1
Budowski, P; Fisher, H; Griminger, P1
Nahani, J; Nikpour, K; Saadat-Noori, M; Saedi, H1
Afnan, M; Saadat-Noori, M1
McCuaig, LW; Motzok, I1
Desai, ID1
Supplee, WC1

Reviews

4 review(s) available for d-alpha tocopherol and Poultry Diseases

ArticleYear
Nutritional metabolic diseases of poultry and disorders of the biological antioxidant defence system.
    Acta veterinaria Hungarica, 1997, Volume: 45, Issue:3

    Topics: Animals; Antioxidants; Catalase; Chick Embryo; Chickens; Diet; Environment; Female; Glutathione Peroxidase; Immune System; Lipid Peroxidation; Metabolic Diseases; Poultry Diseases; Selenium; Vitamin E

1997
Dietary modulation of avian coccidiosis.
    International journal for parasitology, 1998, Volume: 28, Issue:7

    Topics: Animals; Antiprotozoal Agents; Artemisinins; Betaine; Chickens; Coccidiosis; Curcumin; Eimeria; Enzyme Inhibitors; Fatty Acids, Omega-3; Gastrointestinal Agents; Poultry Diseases; Sesquiterpenes; Vitamin E

1998
[Collecting review: use of Selen in therapy and prevention of muscular diseases in animals].
    DTW. Deutsche tierarztliche Wochenschrift, 1974, Jun-15, Volume: 81, Issue:12

    Topics: Absorption; Administration, Oral; Animals; Chickens; Female; Horse Diseases; Horses; Injections; Mink; Muscular Dystrophy, Animal; Poultry Diseases; Salmonidae; Selenium; Sheep; Sulfur; Swine; Swine Diseases; Turkeys; Vitamin E

1974
New evidence concerning mechanisms of action of vitamin E and selenium.
    Vitamins and hormones, 1974, Volume: 32

    Topics: Animals; Chickens; Deficiency Diseases; Glutathione; Microsomes, Liver; Mitochondria, Liver; Nutritional Requirements; Oxidation-Reduction; Peroxidases; Poultry Diseases; Selenium; Vitamin E; Vitamin E Deficiency

1974

Trials

11 trial(s) available for d-alpha tocopherol and Poultry Diseases

ArticleYear
Dietary vitamin E (alpha-tocopherol acetate) and selenium supplementation from different sources: performance, ascites-related variables and antioxidant status in broilers reared at low and optimum temperatures.
    British poultry science, 2007, Volume: 48, Issue:5

    Topics: Aging; alpha-Tocopherol; Animal Feed; Animal Husbandry; Animal Nutritional Physiological Phenomena; Animals; Antioxidants; Ascites; Chickens; Diet; Dietary Supplements; Heart; Lipid Peroxidation; Liver; Male; Poultry Diseases; Selenium; Temperature; Thyroxine; Tocopherols; Triiodothyronine; Vitamins; Weight Gain

2007
Dietary vitamin E in White Leghorn layer breeder hens: a strategy to combat aflatoxin B1-induced damage.
    Avian pathology : journal of the W.V.P.A, 2014, Volume: 43, Issue:5

    Topics: Aflatoxin B1; Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Chick Embryo; Chickens; Diet; Erythrocytes; Female; Food Contamination; Ovum; Oxidative Stress; Poultry Diseases; Vitamin E

2014
Carcass and meat quality traits of chickens fed diets concurrently supplemented with vitamins C and E under constant heat stress.
    Animal : an international journal of animal bioscience, 2016, Volume: 10, Issue:1

    Topics: Animal Husbandry; Animals; Antioxidants; Ascorbic Acid; Body Composition; Chickens; Diet; Dietary Supplements; Eating; Heat Stress Disorders; Hot Temperature; Male; Meat; Poultry Diseases; Vitamin E; Vitamins

2016
Effects of dietary vitamin E and C supplementation on heart failure in fast growing commercial broiler chickens.
    British poultry science, 2008, Volume: 49, Issue:6

    Topics: Animals; Ascorbic Acid; Blood Gas Analysis; Chickens; Dietary Supplements; Electrocardiography; Heart Failure; Lipid Peroxidation; Male; Myocardium; Oxidative Stress; Poultry Diseases; Vitamin E; Vitamins

2008
Immune response of broiler chickens fed different levels of arginine and vitamin E to a coccidiosis vaccine and Eimeria challenge.
    Poultry science, 2010, Volume: 89, Issue:9

    Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Antibodies, Protozoan; Arginine; Chickens; Coccidiosis; Diet; Dietary Supplements; Drug Synergism; Eimeria; Immunoglobulin A; Immunoglobulin G; Immunoglobulin M; Poultry Diseases; Protozoan Vaccines; Vitamin E; Vitamins

2010
L-arginine and antioxidant vitamins E and C improve the cardiovascular performance of broiler chickens grown under chronic hypobaric hypoxia.
    Poultry science, 2010, Volume: 89, Issue:10

    Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Arginine; Ascorbic Acid; Cardiovascular Diseases; Diet; Dietary Supplements; Hypoxia; Poultry Diseases; Pressure; Time Factors; Vitamin E

2010
The selenium deficiency disease exudative diathesis in chicks is associated with downregulation of seven common selenoprotein genes in liver and muscle.
    The Journal of nutrition, 2011, Volume: 141, Issue:9

    Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Chickens; Deficiency Diseases; Diet; Dose-Response Relationship, Drug; Down-Regulation; Liver; Male; Muscle, Skeletal; Poultry Diseases; RNA, Messenger; Selenium; Selenoproteins; Sodium Selenite; Vitamin E

2011
Effects of vitamin E and L-arginine on cardiopulmonary function and ascites parameters in broiler chickens reared under subnormal temperatures.
    Poultry science, 2006, Volume: 85, Issue:12

    Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Arginine; Ascites; Blood Pressure; Chickens; Cold Temperature; Diet; Heart Rate; Male; Poultry Diseases; Vitamin E

2006
A protective effect of vitamin E and selenium in ameliorating the immunotoxicity of malathion in chicks.
    Veterinary research communications, 2006, Volume: 30, Issue:8

    Topics: Animal Feed; Animals; Body Weight; Brain; Bursa of Fabricius; Chickens; Diet; Gonads; Heart; Immunoglobulins; Kidney; Liver; Lung; Malathion; Organ Size; Poultry Diseases; Selenium; Vitamin E

2006
Effect of dietary protein and selected antioxidants on fatty liver hemorrhagic syndrome induced in Japanese quail.
    Poultry science, 1993, Volume: 72, Issue:11

    Topics: Animals; Coturnix; Dietary Proteins; Fatty Liver; Female; Glutathione; Hemorrhage; Organ Size; Oviposition; Poultry Diseases; Vitamin E

1993
Effect of dietary dl-alpha-tocopherol on tissue alpha- and gamma-tocopherol and pulmonary hypertension syndrome (ascites) in broilers.
    Poultry science, 1997, Volume: 76, Issue:11

    Topics: Ammonia; Analysis of Variance; Animals; Ascites; Body Weight; Chickens; Chromatography, High Pressure Liquid; Diet; Dose-Response Relationship, Drug; Eating; Hypertension, Pulmonary; Isomerism; Liver; Lung; Male; Poultry Diseases; Syndrome; Vitamin E

1997

Other Studies

111 other study(ies) available for d-alpha tocopherol and Poultry Diseases

ArticleYear
Attenuating Effect of Zinc and Vitamin E on the Intestinal Oxidative Stress Induced by Silver Nanoparticles in Broiler Chickens.
    Biological trace element research, 2017, Volume: 180, Issue:2

    Topics: Administration, Oral; alpha-Tocopherol; Animal Nutritional Physiological Phenomena; Animals; Antioxidants; Avian Proteins; Chickens; Disinfectants; Gene Expression Regulation, Developmental; Heavy Metal Poisoning; Intestinal Mucosa; Jejunum; Lipid Peroxidation; Metal Nanoparticles; Oxidative Stress; Oxidoreductases; Poultry Diseases; Random Allocation; Silver; Vitamin E; Zinc; Zinc Sulfate

2017
Thymol, alpha tocopherol, and ascorbyl palmitate supplementation as growth enhancers for broiler chickens.
    Poultry science, 2019, Feb-01, Volume: 98, Issue:2

    Topics: alpha-Tocopherol; Animal Feed; Animals; Ascorbic Acid; Chickens; Diet; Dietary Supplements; Foot Diseases; Growth Substances; Male; Poultry Diseases; Random Allocation; Thymol

2019
Pulmonary hypertension and right ventricular failure in broiler chickens reared at high altitude is affected by dietary source of n-6 and n-3 fatty acids.
    Journal of animal physiology and animal nutrition, 2016, Volume: 100, Issue:4

    Topics: alpha-Tocopherol; Altitude; Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Chickens; Diet; Fatty Acids, Omega-3; Fatty Acids, Omega-6; Hypertension, Pulmonary; Linseed Oil; Poultry Diseases; Soybean Oil; Ventricular Dysfunction, Right

2016
Ascorbic acid, alpha-tocopherol, and oregano supplements reduce stress-induced deterioration of chicken meat quality.
    Poultry science, 2003, Volume: 82, Issue:8

    Topics: alpha-Tocopherol; Animal Feed; Animals; Antioxidants; Ascorbic Acid; beta Carotene; Catalase; Chickens; Color; Dietary Supplements; Erythrocytes; Glutathione Peroxidase; Hydrogen-Ion Concentration; Liver; Lutein; Meat; Muscle, Skeletal; Nutritional Status; Origanum; Oxidation-Reduction; Poultry Diseases; Proteins; Stress, Physiological; Superoxide Dismutase; Thiobarbituric Acid Reactive Substances

2003
The role of dietary vitamin E in experimental Listeria monocytogenes infections in turkeys.
    Poultry science, 2003, Volume: 82, Issue:10

    Topics: alpha-Tocopherol; Animals; CD4 Lymphocyte Count; CD8-Positive T-Lymphocytes; Diet; Female; Flow Cytometry; Intestines; Listeria monocytogenes; Listeriosis; Liver; Lymphocyte Count; Male; Poultry Diseases; Spleen; Turkeys; Vitamin E

2003
Effect of selenium and vitamin E on the development of immunity to coccidiosis in chickens.
    Poultry science, 1984, Volume: 63, Issue:6

    Topics: alpha-Tocopherol; Animals; Body Weight; Chickens; Coccidiosis; Food, Fortified; Immunity; Immunization; Male; Poultry Diseases; Selenious Acid; Selenium; Tocopherols; Vitamin E

1984
Vitamin E deficient fat component for composing experimental diets.
    Acta veterinaria Scandinavica, 1983, Volume: 24, Issue:1

    Topics: alpha-Tocopherol; Animals; Chickens; Dietary Fats; Encephalomalacia; Liver; Male; Poultry Diseases; Tocopherols; Vitamin E; Vitamin E Deficiency

1983
Interaction of dietary vitamin E with Eimeria maxima infections in chickens.
    Poultry science, 2002, Volume: 81, Issue:1

    Topics: alpha-Tocopherol; Animal Feed; Animals; Antioxidants; Chickens; Coccidiosis; Eimeria; Intestines; Male; Parasite Egg Count; Poultry Diseases; Random Allocation; Tocopherols

2002
Effect of live Eimeria vaccination or salinomycin on growth and immune status in broiler chickens receiving in-feed inclusion of gelatin and vitamin E.
    Poultry science, 2022, Volume: 101, Issue:12

    Topics: Animal Feed; Animals; Body Weight; Chickens; Coccidiosis; Cytokines; Diet; Eimeria; Gelatin; Male; Mucins; Poultry Diseases; Vaccination; Vitamin E

2022
The potential of acetylsalicylic acid and vitamin E in modulating inflammatory cascades in chickens under lipopolysaccharide-induced inflammation.
    Veterinary research, 2019, Sep-18, Volume: 50, Issue:1

    Topics: Animal Feed; Animals; Aspirin; Avian Proteins; Chickens; Cytochrome P-450 Enzyme System; Diet; Dietary Supplements; Female; Inflammation; Lipopolysaccharides; Lipoxygenases; Poultry Diseases; Prostaglandin-Endoperoxide Synthases; Vitamin E

2019
Effect of vitamin E and omega-3 fatty acids early posthatch supplementation on reducing the severity of wooden breast myopathy in broilers.
    Poultry science, 2020, Volume: 99, Issue:4

    Topics: Animal Feed; Animals; Chickens; Diet; Dietary Supplements; Dose-Response Relationship, Drug; Fatty Acids, Omega-3; Muscular Diseases; Pectoralis Muscles; Poultry Diseases; Random Allocation; Vitamin E

2020
Effect of vitamin E and alpha lipoic acid on intestinal development associated with wooden breast myopathy in broilers.
    Poultry science, 2021, Volume: 100, Issue:3

    Topics: Animals; Chickens; Diet; Dietary Supplements; Intestines; Muscular Diseases; Poultry Diseases; Random Allocation; Thioctic Acid; Vitamin E

2021
Dexamethasone reduces infectious bursal disease mortality in chickens.
    Journal of veterinary science, 2021, Volume: 22, Issue:3

    Topics: Animals; Anti-Inflammatory Agents; Anti-Inflammatory Agents, Non-Steroidal; Antioxidants; Aspirin; Birnaviridae Infections; Chickens; Dexamethasone; Immunosuppressive Agents; Infectious bursal disease virus; Poultry Diseases; Selenium; Vitamin E; Vitamins

2021
In vivo anticoccidial effects of Beta vulgaris (sugar beet) in broiler chickens.
    Microbial pathogenesis, 2017, Volume: 111

    Topics: Animal Feed; Animals; Beta vulgaris; Body Weight; Borates; Chickens; Coccidiosis; Dietary Supplements; Disease Models, Animal; Eimeria; Enzymes; Feces; Oocysts; Pakistan; Plant Extracts; Plant Roots; Poultry Diseases; Triazines; Vitamin E

2017
Supplementation of Vitamin E Protects Chickens from Newcastle Disease Virus-Mediated Exacerbation of Intestinal Oxidative Stress and Tissue Damage.
    Cellular physiology and biochemistry : international journal of experimental cellular physiology, biochemistry, and pharmacology, 2018, Volume: 47, Issue:4

    Topics: Animals; Chick Embryo; Chickens; Duodenum; Jejunum; Newcastle Disease; Newcastle disease virus; Oxidative Stress; Poultry Diseases; Vitamin E

2018
Does selection for growth rate in broilers affect their resistance and tolerance to Eimeria maxima?
    Veterinary parasitology, 2018, Jul-15, Volume: 258

    Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Calcification, Physiologic; Carotenoids; Chickens; Coccidiosis; Dietary Supplements; Eimeria; Jejunum; Nitric Oxide; Poultry Diseases; Vitamin A; Vitamin E

2018
Newcastle disease virus (NDV) induces protein oxidation and nitration in brain and liver of chicken: Ameliorative effect of vitamin E.
    The international journal of biochemistry & cell biology, 2015, Volume: 64

    Topics: Animals; Apoptosis; Avian Proteins; Brain; Cells, Cultured; Chickens; Drug Evaluation, Preclinical; Free Radical Scavengers; Liver; Male; Newcastle Disease; Newcastle disease virus; Organ Specificity; Oxidation-Reduction; Oxidative Stress; Poultry Diseases; Protein Carbonylation; Vitamin E; Xanthine Oxidase

2015
Interaction of ionophore and vitamin E in knockdown syndrome of turkeys.
    Journal of veterinary diagnostic investigation : official publication of the American Association of Veterinary Laboratory Diagnosticians, Inc, 2008, Volume: 20, Issue:4

    Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Antiprotozoal Agents; Diet; Dietary Supplements; Drug Interactions; Liver; Monensin; Muscle, Skeletal; Muscular Diseases; Poultry Diseases; Turkeys; Vitamin E; Vitamins

2008
The effects of vitamin C and E supplementation on heat shock protein 70 response of ovary and brain in heat-stressed quail.
    British poultry science, 2009, Volume: 50, Issue:2

    Topics: Animals; Ascorbic Acid; Blotting, Western; Brain Chemistry; Corticosterone; Coturnix; Dietary Supplements; Eating; Female; Heat Stress Disorders; Hot Temperature; HSP70 Heat-Shock Proteins; Ovary; Oviposition; Poultry Diseases; Random Allocation; Vitamin E

2009
Selenium and Torula yeast in production of exudative diathesis in chicks.
    Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.), 1960, Volume: 105

    Topics: Animals; Candida; Chickens; Cryptococcus; Disease Susceptibility; Poultry; Poultry Diseases; Saccharomyces cerevisiae; Selenium; Vitamin E; Yeast, Dried

1960
MUSCULAR DYSTROPHY IN MAN AND DUCK. A COMPARATIVE STUDY.
    Archives of internal medicine, 1964, Volume: 113

    Topics: Animals; Ducks; Histology; Humans; Male; Microscopy; Muscular Dystrophies; Pathology; Poultry Diseases; Vitamin E

1964
PEROXIDATION AND LYSOSOMES IN NUTRITIONAL MUSCULAR DYSTROPHY OF CHICKS.
    Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.), 1964, Volume: 115

    Topics: Acid Phosphatase; Animals; Cathepsins; Chickens; Deficiency Diseases; Galactosidases; Glucuronidase; Linoleic Acid; Lysosomes; Methionine; Muscular Dystrophies; Oleic Acid; Oleic Acids; Pharmacology; Poultry Diseases; Research; Ribonucleases; Sulfatases; Vitamin E; Vitamin E Deficiency

1964
[VITAMIN E IN AVIAN PATHOLOGY].
    Revue de pathologie generale et de physiologie clinique, 1964, Volume: 64

    Topics: Animals; Brain Diseases; Encephalomalacia; Muscular Dystrophies; Poultry Diseases; Vitamin E; Vitamin E Deficiency

1964
Maternal vitamin E supplementation affects the antioxidant capability and oxidative status of hatching chicks.
    The Journal of nutrition, 2005, Volume: 135, Issue:10

    Topics: Animal Feed; Animal Husbandry; Animals; Antioxidants; Brain; Chickens; Dietary Supplements; Female; Oxidative Stress; Poultry Diseases; Superoxide Dismutase; Vitamin E; Vitamins

2005
Effect of feeding T-2 toxin contaminated feed on the utilisation of vitamin E in chickens.
    Acta veterinaria Hungarica, 2007, Volume: 55, Issue:1

    Topics: Animal Feed; Animals; Antioxidants; Chickens; Dietary Supplements; Drug Interactions; Liver; Male; Poultry Diseases; T-2 Toxin; Vitamin E

2007
Parenteral versus oral treatment of exudative diathesis in chicks.
    Poultry science, 1967, Volume: 46, Issue:4

    Topics: Animals; Chickens; Disease Susceptibility; Dosage Forms; Injections, Subcutaneous; Poultry Diseases; Selenium; Skin Diseases; Vitamin E

1967
Pancreatic degeneration in broilers with runting and stunting syndrome.
    The Veterinary record, 1984, Nov-10, Volume: 115, Issue:19

    Topics: Alkaline Phosphatase; Amylases; Animals; Australia; Chickens; Disease Outbreaks; Glutathione Peroxidase; Growth Disorders; Pancreas; Poultry Diseases; Syndrome; Vitamin E

1984
Comparative efficacy of some vitamin E preparations and other anti-oxidants in control and treatment of experimentally produced encephalomalacia in chicks.
    Zentralblatt fur Veterinarmedizin. Reihe A, 1980, Volume: 27, Issue:4

    Topics: Animals; Antioxidants; Chickens; Encephalomalacia; India; Poultry Diseases; Vitamin E

1980
Furazolidone-induced congestive cardiomyopathy in ducklings: lack of protection from selenium, vitamin E, and taurine supplements.
    American journal of veterinary research, 1983, Volume: 44, Issue:6

    Topics: Animals; Cardiomyopathies; Ducks; Furazolidone; Heart Failure; Male; Poultry Diseases; Selenium; Taurine; Vitamin E

1983
Dietary factors affecting experimental models of nutritional encephalomalacia.
    Poultry science, 1982, Volume: 61, Issue:1

    Topics: Animals; Chickens; Diet; Encephalomalacia; Oxidation-Reduction; Poultry Diseases; Safflower Oil; Temperature; Vitamin E

1982
Amounts of eight combined elements required to induce selenium-vitamin E deficiency in ducklings and protection by supplements of selenium and vitamin E.
    American journal of veterinary research, 1982, Volume: 43, Issue:6

    Topics: Animal Feed; Animals; Animals, Newborn; Drug Combinations; Ducks; Elements; Gizzard, Avian; Male; Poultry Diseases; Selenium; Vitamin B Deficiency; Vitamin E; Vitamin E Deficiency

1982
[Etiopathogenesis and prevention of encephalomalacia in chickens].
    Veterinarno-meditsinski nauki, 1980, Volume: 17, Issue:5

    Topics: Animal Feed; Animals; Carotenoids; Chickens; Encephalomalacia; Liver; Poultry Diseases; Vitamin A; Vitamin E

1980
Induction of lesions of selenium-vitamin E deficiency in ducklings fed silver, copper, cobalt, tellurium, cadmium, or zinc: protection by selenium or vitamin E supplements.
    American journal of veterinary research, 1981, Volume: 42, Issue:7

    Topics: Animals; Cadmium; Cobalt; Copper; Diet; Ducks; Male; Muscles; Poultry Diseases; Selenium; Silver; Tellurium; Trace Elements; Vitamin E; Vitamin E Deficiency; Zinc

1981
Effect of ozone exposure on growth, nutritional encephalopathy, and fatty acid composition of cerebellum and lungs in the young chick.
    Poultry science, 1981, Volume: 60, Issue:3

    Topics: Animals; Brain Diseases; Cerebellum; Chickens; Fatty Acids; Growth; Lung; Male; Nutrition Disorders; Ozone; Poultry; Poultry Diseases; Vitamin E

1981
An apparent rachitogenic effect of excessive vitamin E intakes in the chick.
    Poultry science, 1981, Volume: 60, Issue:8

    Topics: Animal Feed; Animals; Bone Diseases; Calcium; Chickens; Growth; Male; Poultry; Poultry Diseases; Vitamin D Deficiency; Vitamin E

1981
[Effect of vitamin B1 and vitamin E on methionine poisoning in broiler chickens].
    Veterinarno-meditsinski nauki, 1981, Volume: 18, Issue:7

    Topics: Animal Feed; Animals; Chickens; Dose-Response Relationship, Drug; Liver; Methionine; Poultry Diseases; Thiamine; Vitamin A; Vitamin E

1981
Nutritional myopathy in ducklings: a growth rate-dependent symptom of "tissue peroxidosis' due to a net nutritional shortage of vitamin E plus selenium in skeletal muscle.
    Annals of nutrition & metabolism, 1981, Volume: 25, Issue:5

    Topics: Age Factors; Animals; Disease Models, Animal; Ducks; Growth; Lipid Peroxides; Liver; Male; Muscles; Muscular Diseases; Poultry Diseases; Selenium; Vitamin E; Vitamin E Deficiency

1981
Disease, nutrition--interaction.
    Poultry science, 1980, Volume: 59, Issue:4

    Topics: Animal Nutritional Physiological Phenomena; Animals; Avitaminosis; Bacterial Infections; Parasitic Diseases; Parasitic Diseases, Animal; Poultry; Poultry Diseases; Salmonella Infections; Salmonella Infections, Animal; Virus Diseases; Vitamin E; Vitamins

1980
Susceptibility of chicks to nutritional encephalopathy: effect of fat and alpha-tocopherol content of the breeder diet.
    Poultry science, 1980, Volume: 59, Issue:2

    Topics: Animals; Brain Diseases; Chickens; Diet; Female; Lipids; Nutrition Disorders; Poultry Diseases; Vitamin E; Vitamin E Deficiency

1980
The effects of dietary selenium and vitamin E on avian white muscle disease as measured by both chemical and physical parameters.
    Poultry science, 1980, Volume: 59, Issue:9

    Topics: Animals; Chickens; Muscles; Muscular Dystrophy, Animal; Poultry Diseases; Selenium; Vitamin E; White Muscle Disease

1980
Effect of selected dietary antioxidants on fatty liver-haemorrhagic syndrome in laying hens.
    British poultry science, 1994, Volume: 35, Issue:4

    Topics: Animals; Antioxidants; Ascorbic Acid; Chickens; Cysteine; Fatty Liver; Female; Food, Fortified; Glutathione; Hemorrhage; Liver; Oviposition; Poultry Diseases; Syndrome; Vitamin E

1994
Effect of a vitamin E-selenium combination on chickens infected with infectious bursal disease virus.
    The Veterinary record, 1994, Mar-05, Volume: 134, Issue:10

    Topics: Agglutination Tests; Animals; Antigens, Bacterial; Birnaviridae Infections; Brucella abortus; Chickens; Diet; Drug Combinations; Infectious bursal disease virus; Male; Poultry Diseases; Selenium; Vitamin E

1994
The biological activity of natural source tocopherols in chickens fed fresh or oxidized fat rich in linoleic acid.
    Archiv fur Tierernahrung, 1993, Volume: 44, Issue:4

    Topics: Animals; Aspartate Aminotransferases; Cerebellar Diseases; Cerebral Hemorrhage; Chickens; Creatine Kinase; Dietary Fats; Eating; Encephalomalacia; Glutathione Peroxidase; Hematocrit; Linoleic Acid; Linoleic Acids; Liver; Male; Muscular Dystrophy, Animal; Organ Size; Oxidation-Reduction; Poultry Diseases; Vitamin E; Weight Gain

1993
Biopotency of vitamin E in lucerne meal for chickens.
    Zentralblatt fur Veterinarmedizin. Reihe A, 1993, Volume: 40, Issue:8

    Topics: Animal Feed; Animals; Chickens; Encephalomalacia; Liver; Male; Medicago sativa; Poultry Diseases; Vitamin E

1993
Compromised antioxidant status associated with ascites in broilers.
    Poultry science, 1993, Volume: 72, Issue:12

    Topics: Animals; Ascites; Ascorbic Acid; Chickens; Glutathione; Liver; Lung; Poultry Diseases; Time Factors; Vitamin E

1993
[Tissue lipid peroxidation in nutritional encephalomalacia of broiler chickens].
    Zentralblatt fur Veterinarmedizin. Reihe A, 1996, Volume: 43, Issue:1

    Topics: Animals; Brain; Chickens; Dietary Fats; Encephalomalacia; Female; Lipid Peroxidation; Liver; Poultry Diseases; Vitamin E; Vitamin E Deficiency

1996
The influence of dietary fatty acids and vitamin E on plasma prostanoids and liver microsomal alkane production in broiler chickens with regard to nutritional encephalomalacia.
    Journal of nutritional science and vitaminology, 1995, Volume: 41, Issue:5

    Topics: Alkanes; alpha-Linolenic Acid; Animals; Chickens; Dietary Fats; Encephalomalacia; Linoleic Acid; Linoleic Acids; Lipid Peroxidation; Microsomes, Liver; Oleic Acid; Oleic Acids; Poultry Diseases; Prostaglandins; Vitamin E; Vitamin E Deficiency

1995
Association of lowered plasma carotenoids with protection against cecal coccidiosis by diets high in n-3 fatty acids.
    Poultry science, 1996, Volume: 75, Issue:8

    Topics: Animals; Carotenoids; Cecum; Chickens; Coccidiosis; Diet; Eimeria tenella; Fatty Acids, Omega-3; Poultry Diseases; Random Allocation; Vitamin A; Vitamin E

1996
Moderate excess of dietary vitamin E does not exacerbate cholecalciferol deficiency in young broiler chicks.
    British poultry science, 1997, Volume: 38, Issue:4

    Topics: Animals; Bone Density; Chickens; Cholecalciferol; Dietary Supplements; Drug Interactions; Male; Poultry Diseases; Vitamin D Deficiency; Vitamin E

1997
Adverse effects of Escherichia coli infection of turkeys were not alleviated by supplemental dietary vitamin E.
    Poultry science, 1997, Volume: 76, Issue:12

    Topics: Animals; Body Weight; Diet; Dietary Supplements; Escherichia coli Infections; Liver; Male; Pericardium; Poultry Diseases; Random Allocation; Respiratory System; Severity of Illness Index; Turkeys; Vitamin E; Weight Gain

1997
Effects of different levels of vitamins A and E on the utilization of cholecalciferol by broiler chickens.
    Poultry science, 1998, Volume: 77, Issue:4

    Topics: Animals; Body Weight; Calcium; Chickens; Cholecalciferol; Cohort Studies; Diet; Dietary Supplements; Dose-Response Relationship, Drug; Incidence; Male; Phosphorus; Poultry Diseases; Rickets; Ultraviolet Rays; Vitamin A; Vitamin E

1998
Vitamin E can alleviate the depressed egg production of heat-stressed laying hens.
    British poultry science, 1998, Volume: 39 Suppl

    Topics: Animals; Chickens; Eggs; Heat Stress Disorders; Poultry Diseases; Vitamin E

1998
Vitamin E hypervitaminosis in laying hens.
    Archiv fur Tierernahrung, 1999, Volume: 52, Issue:2

    Topics: Animal Feed; Animals; Chickens; Dose-Response Relationship, Drug; Egg Yolk; Female; Food Additives; Metabolic Diseases; Oviposition; Poultry Diseases; Vitamin E

1999
Immune competence of chicks from two lines divergently selected for antibody response to sheep red blood cells as affected by supplemental vitamin E.
    Poultry science, 2000, Volume: 79, Issue:6

    Topics: Animals; Antibodies; Antigens; Chickens; Dietary Supplements; Disease Susceptibility; Erythrocytes; Escherichia coli Infections; Female; Immunocompetence; Male; Poultry Diseases; Sheep; Species Specificity; Vitamin E

2000
Electron transport chain defect and inefficient respiration may underlie pulmonary hypertension syndrome (ascites)-associated mitochondrial dysfunction in broilers.
    Poultry science, 2001, Volume: 80, Issue:4

    Topics: Adenosine Diphosphate; Animals; Ascites; Chickens; Electron Transport; Glutathione; Hypertension, Pulmonary; Male; Mitochondria, Liver; Oxidation-Reduction; Oxidative Stress; Oxygen; Oxygen Consumption; Poultry Diseases; Reactive Oxygen Species; Respiration; Vitamin E

2001
Lung mitochondrial dysfunction in pulmonary hypertension syndrome. I. Site-specific defects in the electron transport chain.
    Poultry science, 2001, Volume: 80, Issue:4

    Topics: Animals; Ascites; Chickens; Electron Transport; Hydrogen Peroxide; Hypertension, Pulmonary; Male; Mitochondria; Oxidation-Reduction; Poultry Diseases; Ubiquinone; Vitamin E

2001
The effects of dietary flax oil and antioxidants on ascites and pulmonary hypertension in broilers using a low temperature model.
    British poultry science, 2001, Volume: 42, Issue:1

    Topics: Animal Nutritional Physiological Phenomena; Animals; Antioxidants; Ascites; Ascorbic Acid; Chickens; Hypertension, Pulmonary; Incidence; Linseed Oil; Male; Poultry Diseases; Temperature; Vitamin E

2001
Lung mitochondrial dysfunction in pulmonary hypertension syndrome. II. Oxidative stress and inability to improve function with repeated additions of adenosine diphosphate.
    Poultry science, 2001, Volume: 80, Issue:5

    Topics: Adenosine Diphosphate; Animals; Antioxidants; Chickens; Hypertension, Pulmonary; Male; Mitochondria; Oxidation-Reduction; Oxidative Stress; Poultry Diseases; Vitamin E

2001
Effects of vitamin E and C supplementation on performance, in vitro lymphocyte proliferation, and antioxidant status of laying hens during heat stress.
    Poultry science, 2001, Volume: 80, Issue:8

    Topics: Animals; Antioxidants; Ascorbic Acid; Chickens; Dietary Supplements; Dose-Response Relationship, Drug; Drug Synergism; Egg Yolk; Female; Heat Stress Disorders; Lymphocyte Activation; Oviposition; Poultry Diseases; Vitamin E

2001
Effects of vitamin C and vitamin E on performance, digestion of nutrients and carcass characteristics of Japanese quails reared under chronic heat stress (34 degrees C).
    Journal of animal physiology and animal nutrition, 2001, Volume: 85, Issue:11-12

    Topics: Animals; Antioxidants; Ascorbic Acid; Body Composition; Coturnix; Dietary Supplements; Digestion; Dose-Response Relationship, Drug; Heat Stress Disorders; Poultry Diseases; Random Allocation; Vitamin E; Weight Gain

2001
Effects of vitamin E and selenium on performance, digestibility of nutrients, and carcass characteristics of Japanese quails reared under heat stress (34 degrees C).
    Journal of animal physiology and animal nutrition, 2001, Volume: 85, Issue:11-12

    Topics: Animals; Antioxidants; Body Composition; Coturnix; Dietary Supplements; Digestion; Heat Stress Disorders; Poultry Diseases; Random Allocation; Selenium; Vitamin E; Weight Gain

2001
Effects of dietary supplementation with vitamin C or vitamin E on cardiac lipid peroxidation and growth performance in broilers at risk of developing ascites syndrome.
    American journal of veterinary research, 2002, Volume: 63, Issue:5

    Topics: Altitude; Animals; Ascites; Ascorbic Acid; Body Weight; Chickens; Dietary Supplements; Eating; Lipid Peroxidation; Lipid Peroxides; Mexico; Myocardium; Oxidative Stress; Poultry Diseases; Random Allocation; Thiobarbituric Acid Reactive Substances; Vitamin E

2002
Effect of inositol, lecithin, vitamins (B12 with choline and E), and iodinated casein on induced fatty liver-hemorrhagic syndrome in laying chickens.
    Poultry science, 1975, Volume: 54, Issue:4

    Topics: Animal Feed; Animals; Caseins; Chickens; Choline; Eggs; Fatty Liver; Female; Hemorrhage; Inositol; Iodine; Lipids; Lipotropic Agents; Liver; Oviposition; Phosphatidylcholines; Poultry Diseases; Syndrome; Vitamin B 12; Vitamin E; Vitamins

1975
Reduction of aflatoxin effects of quail.
    Poultry science, 1975, Volume: 54, Issue:3

    Topics: Aflatoxins; Animals; Cholecalciferol; Choline; Folic Acid; Housing, Animal; Leucomycins; Oxytetracycline; Penicillin G Procaine; Poultry Diseases; Pyridoxine; Quail; Streptomycin; Vitamin A; Vitamin B 12; Vitamin E; Vitamin K

1975
Effect of vitamin E and A on humoral immunity and phagocytosis in E. coli infected chicken.
    Poultry science, 1977, Volume: 56, Issue:3

    Topics: Animals; Antibody Formation; Bursa of Fabricius; Chickens; Drug Antagonism; Escherichia coli Infections; Female; Liver; Male; Phagocytosis; Poultry Diseases; Prostaglandins E; Spleen; Vitamin A; Vitamin E

1977
Contribution to the aetiology of synovitis in chickens, with special reference to non-infective factors. IV.
    Tijdschrift voor diergeneeskunde, 1979, Apr-15, Volume: 104, Issue:8

    Topics: Animals; Ascorbic Acid; Chickens; Collagen; Copper; Female; Glycine; Glycosaminoglycans; Male; Mucoproteins; Poultry Diseases; Stress, Physiological; Synovitis; Tendons; Vitamin E

1979
The effect of vitamins A, E and K on experimentally induced histomoniasis in turkeys.
    Parasitology, 1979, Volume: 78, Issue:1

    Topics: Animals; Aspartate Aminotransferases; Drug Therapy, Combination; Female; Ipronidazole; L-Lactate Dehydrogenase; Male; Poultry Diseases; Protozoan Infections; Turkeys; Vitamin A; Vitamin E; Vitamin K

1979
Avian encephalomalacia in Barbados, West Indies: a description of spontaneous field cases with feed analyses.
    Tropical animal health and production, 1978, Volume: 10, Issue:2

    Topics: Animal Feed; Animals; Brain; Chickens; Encephalomalacia; Poultry Diseases; Selenium; Vitamin E; West Indies

1978
Influence of ethoxyquin on the utilization of selenium by the chick.
    Poultry science, 1978, Volume: 57, Issue:1

    Topics: Animals; Chickens; Ethoxyquin; Glutathione Peroxidase; Poultry Diseases; Quinolines; Selenium; Vitamin E; Vitamin E Deficiency

1978
Studies on the utilization of vitamin E alcohol and esters by the chick.
    Poultry science, 1978, Volume: 57, Issue:1

    Topics: Animals; Chickens; Ethoxyquin; Glutathione Peroxidase; Poultry Diseases; Selenium; Vitamin A; Vitamin E; Vitamin E Deficiency

1978
Muscular dystrophy in broiler breeder hens: effect of temperature.
    Poultry science, 1978, Volume: 57, Issue:3

    Topics: Animals; Aspartate Aminotransferases; Chickens; Female; Glutathione Peroxidase; Methionine; Muscular Dystrophy, Animal; Poultry Diseases; Selenium; Temperature; Vitamin E

1978
Effects of dietary polychlorinated biphenyls on vitamin E and selenium nutrition in the chick.
    Poultry science, 1975, Volume: 54, Issue:4

    Topics: Animals; Benzopyrene Hydroxylase; Chickens; Female; Male; Microsomes, Liver; Polychlorinated Biphenyls; Poultry Diseases; Selenium; Vitamin E; Vitamin E Deficiency

1975
Polychlorinated biphenyl-stimulated selenium deficiency in the chick.
    Poultry science, 1975, Volume: 54, Issue:4

    Topics: Animals; Ascorbic Acid; Chickens; Female; Glutathione Peroxidase; Lipid Metabolism; Male; Microsomes, Liver; Peroxides; Polychlorinated Biphenyls; Poultry Diseases; Selenium; Vitamin E; Vitamin E Deficiency

1975
An evaluation of protection offered by various dietary supplements against experimentally induced selenium-vitamin E deficiency in ducklings.
    American journal of veterinary research, 1977, Volume: 38, Issue:8

    Topics: Animals; Ducks; Male; Muscles; Poultry Diseases; Selenium; Selenomethionine; Vitamin E; Vitamin E Deficiency

1977
Protection by various nutritional supplements against lesions of selenium-vitamin E deficiency induced in ducklings fed tellurium or silver.
    American journal of veterinary research, 1977, Volume: 38, Issue:9

    Topics: Animal Nutritional Physiological Phenomena; Animals; Argyria; Ducks; Liver; Male; Methionine; Muscles; Poultry Diseases; Selenium; Tellurium; Vitamin E; Vitamin E Deficiency

1977
Vitamin E or vitamin A protects chickens against E. coli infection.
    Poultry science, 1975, Volume: 54, Issue:4

    Topics: Animals; Chickens; Escherichia coli Infections; Female; Immunization; Male; Poultry Diseases; Vitamin A; Vitamin E

1975
Induced exudative diathesis in chicks by dietary silver.
    Poultry science, 1975, Volume: 54, Issue:3

    Topics: Animals; Body Weight; Chickens; Cystine; Hematocrit; Poultry Diseases; Selenium; Silver; Vitamin E; Vitamin E Deficiency

1975
Selenium-responsive myopathy in broiler breeder hens in Queensland.
    Australian veterinary journal, 1975, Volume: 51, Issue:3

    Topics: Animals; Australia; Chickens; Drug Therapy, Combination; Female; Muscles; Muscular Dystrophy, Animal; Poultry Diseases; Selenium; Vitamin E

1975
Vitamin E as adjuvant in emulsified vaccine for chicks.
    Poultry science, 1991, Volume: 70, Issue:8

    Topics: Adjuvants, Immunologic; Animals; Antibodies, Bacterial; Antibodies, Viral; Bacterial Vaccines; Chickens; Emulsions; Escherichia coli; Female; Granuloma; Hemagglutination Inhibition Tests; Male; Mineral Oil; Newcastle disease virus; Poultry Diseases; Sex Factors; Time Factors; Vaccines, Inactivated; Viral Vaccines; Vitamin E

1991
Antioxidant activity of dietary canthaxanthin.
    Nutrition and cancer, 1989, Volume: 12, Issue:3

    Topics: Animals; Antioxidants; Canthaxanthin; Carotenoids; Chickens; Diet; Edema; Female; Lipid Peroxidation; Liver; Male; Membrane Lipids; Poultry Diseases; Selenium; Thiobarbiturates; Vitamin E; Vitamin E Deficiency

1989
Effects of various levels of dietary vitamin E on broiler chicks.
    Veterinary and human toxicology, 1989, Volume: 31, Issue:1

    Topics: Animals; Body Weight; Chickens; Diet; Dose-Response Relationship, Drug; Female; Male; Poultry Diseases; Vitamin E

1989
Influence of dietary vitamin E on nutritional pancreatic atrophy in selenium-deficient chicks.
    The Journal of nutrition, 1987, Volume: 117, Issue:3

    Topics: Animals; Atrophy; Body Weight; Chickens; Lipids; Liver; Male; Myocardium; Pancreas; Pancreatic Diseases; Poultry Diseases; Selenium; Vitamin E; Vitamin E Deficiency

1987
Effect of vitamin E and synthetic antioxidants on the survival rate of mercury-poisoned Japanese quail.
    Poultry science, 1987, Volume: 66, Issue:2

    Topics: Administration, Oral; Animals; Antioxidants; Butylated Hydroxyanisole; Butylated Hydroxytoluene; Coturnix; Disulfiram; Drug Interactions; Ethoxyquin; Mercury Poisoning; Phenylenediamines; Poultry Diseases; Quail; Vitamin E

1987
[Erythrocyte lipid peroxidation as a diagnostic test in supplying pigs, lambs and chickens with vitamin E].
    Veterinarno-meditsinski nauki, 1987, Volume: 24, Issue:6

    Topics: Animals; Chickens; Erythrocyte Membrane; Lipid Peroxides; Methods; Oxidation-Reduction; Poultry Diseases; Sheep; Sheep Diseases; Swine; Swine Diseases; Vitamin E; Vitamin E Deficiency

1987
Morphological studies on nutritional encephalomalacia in chicks, with special reference to mineralized deposits in the cerebellum.
    Zentralblatt fur Veterinarmedizin. Reihe A, 1985, Volume: 32, Issue:9

    Topics: Animals; Calcinosis; Cerebellum; Chickens; Encephalomalacia; Humans; Poultry Diseases; Time Factors; Vitamin E; Vitamin E Deficiency

1985
Factors related to the incidence of the malabsorption syndrome.
    Poultry science, 1985, Volume: 64, Issue:3

    Topics: Animal Feed; Animals; Arkansas; Body Weight; Chickens; Lutein; Malabsorption Syndromes; Poultry Diseases; Skin Pigmentation; Vitamin E

1985
Effect of diet on foot pad dermatitis in poults.
    Poultry science, 1974, Volume: 53, Issue:2

    Topics: Aminobutyrates; Animal Feed; Animals; Betaine; Biotin; Body Weight; Chickens; Cystine; Diet; Ethers; Female; Foot Dermatoses; Glycine max; Homocystine; Male; Methionine; Niacinamide; Poultry Diseases; Sulfates; Vitamin B 12; Vitamin E

1974
Antioxidant effects on selenium and vitamin E function in the chick.
    The Journal of nutrition, 1974, Volume: 104, Issue:10

    Topics: Animals; Antioxidants; Ascorbic Acid; Body Weight; Chickens; Dose-Response Relationship, Drug; Ethyl Ethers; Female; Glutathione Reductase; Male; Microsomes, Liver; Nutritional Requirements; Oxidation-Reduction; Peroxides; Poultry Diseases; Quinolines; Selenium; Vitamin A; Vitamin E; Vitamin E Deficiency

1974
The effect of selenium in the hen's diet on egg production, hatchability, performance of progeny and selenium concentration in eggs.
    Poultry science, 1974, Volume: 53, Issue:5

    Topics: Animal Feed; Animals; Body Weight; Chickens; Eggs; Female; Fertility; Glutathione; Housing, Animal; Incubators; Liver; Oviposition; Peroxidases; Poultry Diseases; Selenium; Vitamin E; Vitamin E Deficiency

1974
A selenium and vitamin E responsive condition in the laying hen.
    Poultry science, 1974, Volume: 53, Issue:5

    Topics: Animal Feed; Animals; Chickens; Cryptococcus; Egg White; Egg Yolk; Eggs; Female; Fertility; Glycine max; Incubators; Lipids; Liver; Muscles; Oviposition; Poultry Diseases; Selenium; Starch; Vitamin E; Vitamin E Deficiency; Yeasts; Zea mays

1974
Tissue selenium content and serum tocopherols as influenced by dietary type, selenium and vitamin E.
    Poultry science, 1974, Volume: 53, Issue:6

    Topics: Animal Feed; Animals; Chickens; Eggs; Feathers; Female; Fertility; Glycine max; Incubators; Kidney; Liver; Muscles; Myocardium; Poultry Diseases; Selenium; Vitamin E; Zea mays

1974
Failure of vitamin supplementation to alter the fatty liver syndrome caused by aflatoxin.
    Poultry science, 1972, Volume: 51, Issue:2

    Topics: Aflatoxins; Animals; Aspergillus flavus; Chickens; Choline; Fatty Liver; Female; Inositol; Lipids; Liver; Poultry Diseases; Syndrome; Vitamin B 12; Vitamin E; Vitamins

1972
The effect of vitamin E, methionine and selenium on degenerative myopathy in turkeys.
    Poultry science, 1972, Volume: 51, Issue:5

    Topics: Animals; Female; Male; Methionine; Muscular Diseases; Poultry Diseases; Selenium; Turkeys; Vitamin E

1972
Effect of diet on fatty liver-hemorrhagic syndrome incidence in laying chickens.
    Poultry science, 1972, Volume: 51, Issue:6

    Topics: Animals; Body Weight; Chickens; Choline; Cobalt; Diet; Fatty Liver; Female; Hemorrhage; Inositol; Lipids; Liver; Methionine; Poultry Diseases; Selenium; Syndrome; Vitamin B 12; Vitamin E

1972
Nutritional factors affecting the occurrence of experimental encephalomalacia in chicks.
    Poultry science, 1972, Volume: 51, Issue:3

    Topics: Animals; Chickens; Diet; Encephalomalacia; Fatty Acids, Essential; Fish Oils; Glycine max; Liver; Male; Oils; Oxidation-Reduction; Poultry Diseases; Starch; Vegetables; Vitamin A; Vitamin E; Vitamin E Deficiency; Zea mays

1972
The effect of vitamin E on egg production, hatchability and humoral immune response of chickens.
    Poultry science, 1973, Volume: 52, Issue:2

    Topics: Altitude; Animal Feed; Animals; Antibody Formation; Atmosphere Exposure Chambers; Chick Embryo; Chickens; Diet; Eggs; Erythrocytes; Female; Hemagglutination Tests; Hypoxia; Incubators; Poultry Diseases; Sheep; Vitamin E; Vitamin E Deficiency

1973
Mode of action of selenium and vitamin E in prevention of exudative diathesis in chicks.
    The Journal of nutrition, 1973, Volume: 103, Issue:10

    Topics: Animal Nutritional Physiological Phenomena; Animals; Ascorbic Acid; Capillaries; Chickens; Cytosol; Female; Free Radicals; Glutathione; Lipid Metabolism; Liver; Microsomes, Liver; Mitochondria, Liver; Models, Chemical; Oxidation-Reduction; Peroxidases; Peroxides; Poultry Diseases; Selenium; Vitamin E; Vitamin E Deficiency

1973
Vitamin E activity of gamma-tocopherol in the rat, chick and hamster.
    The Journal of nutrition, 1974, Volume: 104, Issue:7

    Topics: Animal Nutritional Physiological Phenomena; Animals; Biological Assay; Chickens; Creatine Kinase; Cricetinae; Female; Liver Diseases; Male; Muscular Dystrophies; Muscular Dystrophy, Animal; Necrosis; Poultry Diseases; Rats; Species Specificity; Structure-Activity Relationship; Testicular Diseases; Vitamin E; Vitamin E Deficiency

1974
Interaction of dietary aflatoxin with some vitamin deficiencies.
    Poultry science, 1974, Volume: 53, Issue:3

    Topics: Aflatoxins; Animal Feed; Animals; Avitaminosis; Calcium; Chickens; Diet; Male; Poultry Diseases; Riboflavin; Riboflavin Deficiency; Thiamine; Thiamine Deficiency; Vitamin D; Vitamin D Deficiency; Vitamin E; Vitamin E Deficiency; Vitamin K; Vitamin K Deficiency

1974
Skeletal disease and locomotor problems in turkeys.
    Avian diseases, 1974, Volume: 18, Issue:3

    Topics: Air Sacs; Alkaline Phosphatase; Animals; Bone Diseases; Calcium; Femur; Locomotion; Microscopy, Electron, Scanning; Periosteum; Phosphorus; Poultry Diseases; Selenium; Tetracycline; Tibia; Turkeys; Vitamin E

1974
Effect of selenium, synthetic antioxidants, and vitamin E on the incidence of exudative diathesis in the chick.
    The Journal of nutrition, 1971, Volume: 101, Issue:10

    Topics: Aniline Compounds; Animals; Antioxidants; Chickens; Deficiency Diseases; Disease Susceptibility; Drug Synergism; Female; Male; Poultry Diseases; Quinolines; Selenium; Vitamin E; Vitamin E Deficiency

1971
Hereditary myopathy in the white Pekin duck.
    Annals of the New York Academy of Sciences, 1966, Sep-09, Volume: 138, Issue:1

    Topics: Animals; Contracture; Ducks; In Vitro Techniques; Leg; Muscular Dystrophy, Animal; Poultry Diseases; Radiography; Torticollis; Vitamin E

1966
Studies on the interrelationship of selenium, vitamin E and sulfur amino acids in a nutritional myopathy of the chick.
    Annals of the New York Academy of Sciences, 1966, Sep-09, Volume: 138, Issue:1

    Topics: Animals; Cattle; Cystine; Dogs; Female; Guinea Pigs; Male; Mice; Muscular Dystrophies; Muscular Dystrophy, Animal; Poultry Diseases; Rats; Selenium; Vitamin E; Vitamin E Deficiency

1966
Vitamin activity of coenzyme Q in chickens and turkeys.
    Internationale Zeitschrift fur Vitaminforschung. International journal of vitamin research. Journal international de vitaminologie, 1969, Volume: 39, Issue:4

    Topics: Anemia; Animals; Body Weight; Cathepsins; Chickens; Diet; Gizzard, Avian; Hemoglobins; Hemorrhagic Disorders; Liver; Liver Extracts; Myocardium; Necrosis; Poultry Diseases; Turkeys; Ubiquinone; Vitamin E; Vitamin E Deficiency; Yeast, Dried

1969
Medium-chain triglycerides as a stress factor in vitamin E deficiency of chicks.
    Poultry science, 1969, Volume: 48, Issue:1

    Topics: Animals; Antioxidants; Chickens; Poultry Diseases; Stress, Physiological; Triglycerides; Vitamin D Deficiency; Vitamin E

1969
The incidence of vitamin E deficiency in poultry around Tehran.
    Poultry science, 1970, Volume: 49, Issue:3

    Topics: Animal Feed; Animals; Chickens; Iran; Poultry Diseases; Vitamin E; Vitamin E Deficiency

1970
Nutritional and metabolic interrelationships involving vitamin E, selenium and cystine in the chicken.
    Internationale Zeitschrift fur Vitaminforschung. International journal of vitamin research. Journal international de vitaminologie, 1970, Volume: 40, Issue:3

    Topics: Animals; Antioxidants; Chickens; Cystine; Disease Susceptibility; Encephalomalacia; Female; Fetal Death; Lipid Metabolism; Muscular Dystrophies; Nutritional Requirements; Peroxides; Pigments, Biological; Poultry Diseases; Pregnancy; Selenium; Skin Diseases; Vitamin E; Vitamin E Deficiency

1970
Depression of plasma alpha-tocopherol level in chicks infected with avian leukosis.
    Poultry science, 1970, Volume: 49, Issue:5

    Topics: Animal Feed; Animals; Avian Leukosis; Chickens; Poultry Diseases; Vitamin E

1970
Excessive dietary vitamin E: its alleviation of hypervitaminosis A and lack of toxicity.
    Poultry science, 1970, Volume: 49, Issue:4

    Topics: Animal Feed; Animals; Antioxidants; Chickens; Drug Hypersensitivity; Drug Synergism; Growth; Poultry Diseases; Vitamin A; Vitamin E

1970
Effect of kidney beans (Phaseolus vulgaris) on plasma tocopherol-level and its relation to nutritional muscular dystrophy in the chick.
    Nature, 1966, Feb-19, Volume: 209, Issue:5025

    Topics: Animals; Diet; Male; Muscular Dystrophies; Plants; Poultry Diseases; Vitamin E

1966
Feather abnormality in poults fed a diet deficient in vitamin E and selenium.
    Poultry science, 1966, Volume: 45, Issue:4

    Topics: Animal Feed; Animals; Diet; Poultry Diseases; Selenium; Vitamin E; Vitamin E Deficiency

1966