Page last updated: 2024-08-21

d-alpha tocopherol and Besnoitiasis

d-alpha tocopherol has been researched along with Besnoitiasis in 9 studies

Research

Studies (9)

TimeframeStudies, this research(%)All Research%
pre-19902 (22.22)18.7374
1990's2 (22.22)18.2507
2000's1 (11.11)29.6817
2010's3 (33.33)24.3611
2020's1 (11.11)2.80

Authors

AuthorsStudies
Colnago, GL; Jensen, LS; Long, PL1
Allen, PC; Fetterer, RH1
Andretta, I; Cony, BL; Frazzon, APG; Frazzon, J; Furtado, JCV; Mann, MB; Orso, C; Ribeiro, AML; Silva, JP1
Abbas, A; Abbas, RZ; Iqbal, Z; Khan, JA; Khan, MK; Mahmood, MS; Saleemi, MK; Sindhu, ZUD1
Bailey, RA; Blake, DP; Kyriazakis, I; Lietz, G; Nolan, MJ; Oikeh, I; Oxley, A; Rychlik, I; Sakkas, P1
Caldwell, D; Casco, G; Farnell, M; Perez-Carbajal, C; Pohl, S; Pro-Martinez, A; Ruiz-Feria, CA; Stringfellow, K1
Diehl, JF1
Allen, PC; Danforth, HD; Levander, OA; Morris, VC1
Allen, PC; Augustine, PC; Danforth, HD1

Reviews

1 review(s) available for d-alpha tocopherol and Besnoitiasis

ArticleYear
Dietary modulation of avian coccidiosis.
    International journal for parasitology, 1998, Volume: 28, Issue:7

    Topics: Animals; Antiprotozoal Agents; Artemisinins; Betaine; Chickens; Coccidiosis; Curcumin; Eimeria; Enzyme Inhibitors; Fatty Acids, Omega-3; Gastrointestinal Agents; Poultry Diseases; Sesquiterpenes; Vitamin E

1998

Trials

1 trial(s) available for d-alpha tocopherol and Besnoitiasis

ArticleYear
Immune response of broiler chickens fed different levels of arginine and vitamin E to a coccidiosis vaccine and Eimeria challenge.
    Poultry science, 2010, Volume: 89, Issue:9

    Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Antibodies, Protozoan; Arginine; Chickens; Coccidiosis; Diet; Dietary Supplements; Drug Synergism; Eimeria; Immunoglobulin A; Immunoglobulin G; Immunoglobulin M; Poultry Diseases; Protozoan Vaccines; Vitamin E; Vitamins

2010

Other Studies

7 other study(ies) available for d-alpha tocopherol and Besnoitiasis

ArticleYear
Effect of selenium and vitamin E on the development of immunity to coccidiosis in chickens.
    Poultry science, 1984, Volume: 63, Issue:6

    Topics: alpha-Tocopherol; Animals; Body Weight; Chickens; Coccidiosis; Food, Fortified; Immunity; Immunization; Male; Poultry Diseases; Selenious Acid; Selenium; Tocopherols; Vitamin E

1984
Interaction of dietary vitamin E with Eimeria maxima infections in chickens.
    Poultry science, 2002, Volume: 81, Issue:1

    Topics: alpha-Tocopherol; Animal Feed; Animals; Antioxidants; Chickens; Coccidiosis; Eimeria; Intestines; Male; Parasite Egg Count; Poultry Diseases; Random Allocation; Tocopherols

2002
Effect of live Eimeria vaccination or salinomycin on growth and immune status in broiler chickens receiving in-feed inclusion of gelatin and vitamin E.
    Poultry science, 2022, Volume: 101, Issue:12

    Topics: Animal Feed; Animals; Body Weight; Chickens; Coccidiosis; Cytokines; Diet; Eimeria; Gelatin; Male; Mucins; Poultry Diseases; Vaccination; Vitamin E

2022
In vivo anticoccidial effects of Beta vulgaris (sugar beet) in broiler chickens.
    Microbial pathogenesis, 2017, Volume: 111

    Topics: Animal Feed; Animals; Beta vulgaris; Body Weight; Borates; Chickens; Coccidiosis; Dietary Supplements; Disease Models, Animal; Eimeria; Enzymes; Feces; Oocysts; Pakistan; Plant Extracts; Plant Roots; Poultry Diseases; Triazines; Vitamin E

2017
Does selection for growth rate in broilers affect their resistance and tolerance to Eimeria maxima?
    Veterinary parasitology, 2018, Jul-15, Volume: 258

    Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Calcification, Physiologic; Carotenoids; Chickens; Coccidiosis; Dietary Supplements; Eimeria; Jejunum; Nitric Oxide; Poultry Diseases; Vitamin A; Vitamin E

2018
Effect of hepatic coccidiosis infection in rabbits on tissue levels of vitamins A and E.
    The Journal of nutrition, 1960, Volume: 71

    Topics: Animals; Coccidiosis; Humans; Lipid Metabolism; Liver Diseases; Rabbits; Vitamin A; Vitamin E; Vitamin K; Vitamins

1960
Association of lowered plasma carotenoids with protection against cecal coccidiosis by diets high in n-3 fatty acids.
    Poultry science, 1996, Volume: 75, Issue:8

    Topics: Animals; Carotenoids; Cecum; Chickens; Coccidiosis; Diet; Eimeria tenella; Fatty Acids, Omega-3; Poultry Diseases; Random Allocation; Vitamin A; Vitamin E

1996