Page last updated: 2024-08-21

d-alpha tocopherol and Allergy, Milk

d-alpha tocopherol has been researched along with Allergy, Milk in 4 studies

Research

Studies (4)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's2 (50.00)18.2507
2000's1 (25.00)29.6817
2010's0 (0.00)24.3611
2020's1 (25.00)2.80

Authors

AuthorsStudies
Åkerlund, M; Ilonen, J; Kaila, M; Knip, M; Lamminsalo, A; Metsälä, J; Niinistö, S; Takkinen, HM; Tapanainen, H; Toppari, J; Tuokkola, J; Veijola, R; Virtanen, SM1
Burks, W; Christie, L; Hine, RJ; Parker, JG1
Dabadie, A; Kariyo, P; Pitre, C; Pladys, P; Souhaité, C1
Gibney, MJ; McGowan, M1

Other Studies

4 other study(ies) available for d-alpha tocopherol and Allergy, Milk

ArticleYear
Maternal antioxidant intake during pregnancy and the development of cows' milk allergy in the offspring.
    The British journal of nutrition, 2021, 06-28, Volume: 125, Issue:12

    Topics: Antioxidants; beta Carotene; Child, Preschool; Diet; Dietary Supplements; Female; Humans; Hypersensitivity; Incidence; Infant; Infant, Newborn; Male; Milk Hypersensitivity; Pregnancy; Pregnancy Complications; Prenatal Exposure Delayed Effects; Prenatal Nutritional Physiological Phenomena; Prospective Studies; Vitamin E; Vitamins

2021
Food allergies in children affect nutrient intake and growth.
    Journal of the American Dietetic Association, 2002, Volume: 102, Issue:11

    Topics: Arachis; Calcium, Dietary; Child; Child, Preschool; Cross-Sectional Studies; Eating; Eggs; Food Hypersensitivity; Growth; Humans; Infant; Milk Hypersensitivity; Nutrition Policy; Nutritional Requirements; Vitamin D; Vitamin E

2002
[Incidence of intolerance to cow's milk protein following administration of a prescription drug].
    Archives de pediatrie : organe officiel de la Societe francaise de pediatrie, 1994, Volume: 1, Issue:7

    Topics: Female; Humans; Milk Hypersensitivity; Milk Proteins; Vitamin E

1994
Calcium intakes in individuals on diets for the management of cows' milk allergy: a case control study.
    European journal of clinical nutrition, 1993, Volume: 47, Issue:9

    Topics: Adult; Ascorbic Acid; beta Carotene; Cacao; Calcium, Dietary; Carotenoids; Case-Control Studies; Diet Surveys; Dietary Fiber; Female; Folic Acid; Food Additives; Food Hypersensitivity; Humans; Ireland; Iron; Male; Matched-Pair Analysis; Middle Aged; Milk Hypersensitivity; Triticum; Vitamin E

1993