Page last updated: 2024-08-21

cyanogen and Food Poisoning

cyanogen has been researched along with Food Poisoning in 2 studies

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's2 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Balegamire, JM; Balegamire, S; Balol'ebwami, Z; Bonnet, MJ; Chabwine, JN; Maheshe, B; Masheka, C; Mutendela, K; Nemery, B; Rutega, B; Shangalume, O; Wa Lola, M1
Dufour, DL1

Reviews

1 review(s) available for cyanogen and Food Poisoning

ArticleYear
Assessing diet in populations at risk for konzo and neurolathyrism.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2011, Volume: 49, Issue:3

    Topics: Amino Acids, Diamino; Biomarkers; Developing Countries; Diet; Diet Records; Diet Surveys; Eating; Feeding Behavior; Foodborne Diseases; Humans; Interviews as Topic; Lathyrism; Manihot; Nitriles; Nutrition Assessment; Risk Factors; Surveys and Questionnaires; Urban Population

2011

Other Studies

1 other study(ies) available for cyanogen and Food Poisoning

ArticleYear
Appearance of konzo in South-Kivu, a wartorn area in the Democratic Republic of Congo.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2011, Volume: 49, Issue:3

    Topics: Adolescent; Adult; Child; Child, Preschool; Cyanides; Democratic Republic of the Congo; Female; Foodborne Diseases; Humans; Malnutrition; Manihot; Motor Neuron Disease; Nitriles; Paraparesis, Spastic; Plant Roots; Thiocyanates; Young Adult

2011