curcumin and Gastroenteritis--Transmissible--of-Swine

curcumin has been researched along with Gastroenteritis--Transmissible--of-Swine* in 1 studies

Other Studies

1 other study(ies) available for curcumin and Gastroenteritis--Transmissible--of-Swine

ArticleYear
Antiviral and virucidal effects of curcumin on transmissible gastroenteritis virus
    The Journal of general virology, 2020, Volume: 101, Issue:10

    Emerging coronaviruses represent serious threats to human and animal health worldwide, and no approved therapeutics are currently available. Here, we used Transmissible gastroenteritis virus (TGEV) as the alpha-coronavirus model, and investigated the antiviral properties of curcumin against TGEV. Our results demonstrated that curcumin strongly inhibited TGEV proliferation and viral protein expression in a dose-dependent manner. We also observed that curcumin exhibited direct virucidal abilities in a dose-, temperature- and time-dependent manner. Furthermore, time-of-addition assays showed that curcumin mainly acted in the early phase of TGEV replication. Notably, in an adsorption assay, curcumin at 40 µM resulted in a reduction in viral titres of 3.55 log TCID

    Topics: Animals; Antiviral Agents; Cell Line; Curcumin; Gastroenteritis, Transmissible, of Swine; Gene Expression Regulation, Viral; Swine; Swine Diseases; Transmissible gastroenteritis virus; Virus Attachment; Virus Replication

2020