citric acid, anhydrous has been researched along with Mycobacterium Infections in 1 studies
Citric Acid: A key intermediate in metabolism. It is an acid compound found in citrus fruits. The salts of citric acid (citrates) can be used as anticoagulants due to their calcium chelating ability.
citric acid : A tricarboxylic acid that is propane-1,2,3-tricarboxylic acid bearing a hydroxy substituent at position 2. It is an important metabolite in the pathway of all aerobic organisms.
Mycobacterium Infections: Infections with bacteria of the genus MYCOBACTERIUM.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (100.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Conville, PS | 1 |
| Witebsky, FG | 1 |
1 other study available for citric acid, anhydrous and Mycobacterium Infections
| Article | Year |
|---|---|
Lack of usefulness of carbon utilization tests for identification of Mycobacterium mucogenicum.
Topics: Bacterial Typing Techniques; Carbon; Citric Acid; Culture Media; Humans; Inositol; Mannitol; Mycobac | 2001 |