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citric acid, anhydrous and Coronary Thrombosis

citric acid, anhydrous has been researched along with Coronary Thrombosis in 1 studies

Citric Acid: A key intermediate in metabolism. It is an acid compound found in citrus fruits. The salts of citric acid (citrates) can be used as anticoagulants due to their calcium chelating ability.
citric acid : A tricarboxylic acid that is propane-1,2,3-tricarboxylic acid bearing a hydroxy substituent at position 2. It is an important metabolite in the pathway of all aerobic organisms.

Coronary Thrombosis: Coagulation of blood in any of the CORONARY VESSELS. The presence of a blood clot (THROMBUS) often leads to MYOCARDIAL INFARCTION.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19901 (100.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Nishimura, T1
Kihara, K1
Shimonagata, T1
Uehara, T1
Hayashida, K1
Hayashi, M1
Oka, H1
Matsuo, H1
Park, YD1
Kitoh, Y1

Other Studies

1 other study available for citric acid, anhydrous and Coronary Thrombosis

ArticleYear
[Detection of cardiac and arterial thrombi by 67Ga-DFO-fibrinogen scintigraphy].
    Kokyu to junkan. Respiration & circulation, 1988, Volume: 36, Issue:8

    Topics: Adult; Aged; Citrates; Citric Acid; Coronary Disease; Coronary Thrombosis; Female; Fibrinogen; Human

1988