citric acid, anhydrous has been researched along with Cacosmia in 1 studies
Citric Acid: A key intermediate in metabolism. It is an acid compound found in citrus fruits. The salts of citric acid (citrates) can be used as anticoagulants due to their calcium chelating ability.
citric acid : A tricarboxylic acid that is propane-1,2,3-tricarboxylic acid bearing a hydroxy substituent at position 2. It is an important metabolite in the pathway of all aerobic organisms.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Stinton, N | 1 |
| Atif, MA | 1 |
| Barkat, N | 1 |
| Doty, RL | 1 |
1 other study available for citric acid, anhydrous and Cacosmia
| Article | Year |
|---|---|
Influence of smell loss on taste function.
Topics: Caffeine; Citric Acid; Female; Humans; Male; Middle Aged; Olfaction Disorders; Olfactory Perception; | 2010 |