Page last updated: 2024-08-23

cetylpyridinium chloride anhydrous and Electrolytes

cetylpyridinium chloride anhydrous has been researched along with Electrolytes in 5 studies

Research

Studies (5)

TimeframeStudies, this research(%)All Research%
pre-19904 (80.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (20.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Esmaillzadeh, A; Gotay, C; Humphries, KH; Ignaszewski, A; Mohammadifard, N; Sarrafzadegan, N1
MACDONALD, WB1
ELKINTON, JR1
FISHER, EW1

Reviews

1 review(s) available for cetylpyridinium chloride anhydrous and Electrolytes

ArticleYear
Electrolyte minerals intake and cardiovascular health.
    Critical reviews in food science and nutrition, 2019, Volume: 59, Issue:15

    Topics: Blood Pressure; Calcium, Dietary; Cardiovascular Diseases; Cardiovascular System; Diet; Dietary Supplements; Electrolytes; Health; Humans; Hypertension; Magnesium; Meta-Analysis as Topic; Minerals; Nutritional Status; Observational Studies as Topic; Potassium, Dietary; Primary Prevention; Recommended Dietary Allowances; Risk Factors; Sodium, Dietary; Trace Elements; Vitamin D

2019

Other Studies

4 other study(ies) available for cetylpyridinium chloride anhydrous and Electrolytes

ArticleYear
Fluid and electrolyte metabolism in childhood in health and disease.
    The Medical journal of Australia, 1959, Jan-10, Volume: 46, Issue:2

    Topics: Body Fluids; Child; Electrolytes; Health; Humans; Infant; Water-Electrolyte Balance

1959
Symposium on regulation of the cardiovascular system in health and disease: regulation of water and electrolytes.
    Circulation, 1960, Volume: 21

    Topics: Cardiovascular Physiological Phenomena; Cardiovascular System; Electrolytes; Health; Humans; Water; Water-Electrolyte Balance

1960
The concentration of some of the inorganic constituents in the plasma of healthy Ayrshire cattle.
    The British journal of nutrition, 1960, Volume: 14

    Topics: Animals; Cattle; Electrolytes; Health; Plasma

1960
Nutrition and physical fitness. A statement by the American Dietetic Association.
    Journal of the American Dietetic Association, 1980, Volume: 76, Issue:5

    Topics: Alcoholic Beverages; Body Weight; Caffeine; Dietary Carbohydrates; Dietetics; Electrolytes; Fatty Acids; Health; Humans; Nutritional Physiological Phenomena; Physical Exertion; Physical Fitness; Skinfold Thickness; Societies, Scientific; Sports Medicine

1980