catechin has been researched along with Coronary Heart Disease in 13 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 2 (15.38) | 18.7374 |
| 1990's | 1 (7.69) | 18.2507 |
| 2000's | 4 (30.77) | 29.6817 |
| 2010's | 4 (30.77) | 24.3611 |
| 2020's | 2 (15.38) | 2.80 |
| Authors | Studies |
|---|---|
| Chu, Y; Huang, X; Pang, X; Ren, H | 1 |
| Das, D; Sen, K; Sen, S | 1 |
| Cao, K; Chen, H; Fan, X; Min, X; Tu, S; Xiao, F | 1 |
| Ikeda, A; Inoue, M; Iso, H; Iwasaki, M; Miura, T; Sawada, N; Tsugane, S; Yamagishi, K; Yamaji, T | 1 |
| Anastasiou-Nana, M; Kapsokefalou, M; Komaitis, M; Koniari, K; Koutelidakis, AE; Panagiotakos, D; Rallidis, L; Zampelas, A | 1 |
| Dower, JI; Geleijnse, JM; Hollman, PCh; Kromhout, D; Soedamah-Muthu, SS | 1 |
| He, YS | 1 |
| Weng, WL | 1 |
| Ahmad, N; Mukhtar, H | 1 |
| Carando, S; Teissedre, PL | 1 |
| Langley-Evans, SC | 1 |
| Arts, IC; Folsom, AR; Gross, M; Harnack, LJ; Jacobs, DR | 1 |
| Burns, J; Crozier, A; Duthie, GG; Gardner, PT; Lean, ME; Matthews, D | 1 |
2 review(s) available for catechin and Coronary Heart Disease
| Article | Year |
|---|---|
Tea polyphenols: prevention of cancer and optimizing health.
Topics: Animals; Catechin; Coronary Disease; Cricetinae; Enzyme Inhibitors; Flavonoids; Humans; Mice; Molecular Structure; Neoplasms, Experimental; Phenols; Phytotherapy; Polymers; Rats; Tea | 2000 |
Catechin and procyanidin levels in French wines: contribution to dietary intake.
Topics: Alcohol Drinking; Biflavonoids; Catechin; Coronary Disease; Flavonoids; France; Humans; Phenols; Polymers; Proanthocyanidins; Wine | 1999 |
2 trial(s) available for catechin and Coronary Heart Disease
| Article | Year |
|---|---|
Effect of green tea on postprandial antioxidant capacity, serum lipids, C-reactive protein and glucose levels in patients with coronary artery disease.
Topics: Aged; Antioxidants; Blood Glucose; Breakfast; C-Reactive Protein; Catechin; Cholesterol; Cholesterol, HDL; Cholesterol, LDL; Coronary Disease; Female; Greece; Humans; Kinetics; Lipase; Lipids; Male; Middle Aged; Phenols; Postprandial Period; Single-Blind Method; Tea; Triglycerides; Uric Acid | 2014 |
Consumption of black tea elicits an increase in plasma antioxidant potential in humans.
Topics: Adult; Animals; Antioxidants; Biological Availability; Catechin; Chlorides; Coronary Disease; Female; Ferric Compounds; Flavonoids; Humans; Male; Middle Aged; Milk; Neoplasms; Oxidation-Reduction; Statistics, Nonparametric; Tea | 2000 |
9 other study(ies) available for catechin and Coronary Heart Disease
| Article | Year |
|---|---|
Antioxidation Function of EGCG by Activating Nrf2/HO-1 Pathway in Mice with Coronary Heart Disease.
Topics: Animals; Antioxidants; Catechin; Cholesterol; Coronary Disease; Lipids; Matrix Metalloproteinase 2; Mice; NF-E2-Related Factor 2; Sodium Cholate; Vascular Endothelial Growth Factor A | 2022 |
Differential effect of catechin hydrate and caffeine and it's metabolite on prevention of methemoglobinemia caused by nitrate and nitrite containing drugs used for the treatment of coronary heart disease.
Topics: Caffeine; Catechin; Coronary Disease; Humans; Methemoglobinemia; Nitrates; Nitrites; Pharmaceutical Preparations | 2020 |
Catechin Attenuates Coronary Heart Disease in a Rat Model by Inhibiting Inflammation.
Topics: Animals; Anti-Inflammatory Agents; Biomarkers; Blood Glucose; Cardiovascular Agents; Catechin; Coronary Disease; Cytokines; Disease Models, Animal; Inflammation Mediators; Lipids; Myocytes, Cardiac; Rats, Wistar; Signal Transduction; Stroke Volume; Ventricular Function, Left | 2018 |
Plasma tea catechins and risk of cardiovascular disease in middle-aged Japanese subjects: The JPHC study.
Topics: Adult; Age Factors; Aged; Case-Control Studies; Catechin; Coronary Disease; Female; Humans; Incidence; Japan; Male; Middle Aged; Non-Smokers; Prognosis; Prospective Studies; Protective Factors; Risk Assessment; Risk Factors; Sex Factors; Stroke; Tea; Time Factors | 2018 |
Dietary epicatechin intake and 25-y risk of cardiovascular mortality: the Zutphen Elderly Study.
Topics: Aged; Aged, 80 and over; Cacao; Camellia sinensis; Cardiovascular Diseases; Catechin; Coronary Disease; Diet; Energy Intake; Flavonoids; Humans; Male; Malus; Phytotherapy; Plant Extracts; Proportional Hazards Models; Prospective Studies; Risk Factors; Stroke | 2016 |
[Clinical and experimental study on anti-platelet aggregation effect of d-catechin].
Topics: Adult; Aged; Animals; Benzopyrans; Catechin; Coronary Disease; Humans; In Vitro Techniques; Male; Middle Aged; Platelet Aggregation; Rabbits; Thromboxane A2; Vasoconstriction | 1982 |
[The effect of d-catechin on the rheology of blood in patients with coronary heart disease].
Topics: Adult; Aged; Benzopyrans; Blood Viscosity; Catechin; Coronary Disease; Electrophoresis; Female; Humans; Male; Middle Aged | 1984 |
Dietary catechins in relation to coronary heart disease death among postmenopausal women.
Topics: Aged; Catechin; Cohort Studies; Coronary Disease; Diet; Female; Humans; Iowa; Middle Aged; Postmenopause; Prospective Studies; Surveys and Questionnaires; Tea | 2001 |
Extraction of phenolics and changes in antioxidant activity of red wines during vinification.
Topics: Anthocyanins; Antioxidants; Catechin; Coronary Disease; Coumaric Acids; Flavonoids; Flavonols; Food Handling; Fruit; Humans; Kinetics; Phenols; Species Specificity; Time Factors; Wine | 2001 |