caseins has been researched along with Hypertrophy, Left Ventricular in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (50.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Carrón, R; Contreras, Mdel M; Kassan, M; Montero, MJ; Recio, I; Sánchez, D; Sevilla, MÁ | 1 |
| Korpela, R; Nevala, R; Vapaatalo, H; Vaskonen, T; Vehniäinen, J | 1 |
2 other study(ies) available for caseins and Hypertrophy, Left Ventricular
| Article | Year |
|---|---|
Long-term intake of a milk casein hydrolysate attenuates the development of hypertension and involves cardiovascular benefits.
Topics: Animals; Antihypertensive Agents; Aorta; Blood Pressure; Caseins; Hypertension; Hypertrophy, Left Ventricular; Male; Milk; Nitric Oxide Synthase Type III; Peptidyl-Dipeptidase A; Rats; Rats, Inbred SHR | 2011 |
Soy based diet attenuates the development of hypertension when compared to casein based diet in spontaneously hypertensive rat.
Topics: Animals; Blood Pressure; Caseins; Cholesterol; Diet; Estradiol; Female; Hypertension; Hypertrophy, Left Ventricular; Kidney Diseases; Male; Mesenteric Arteries; Rats; Rats, Inbred SHR; Soybean Proteins; Testosterone | 2000 |