Page last updated: 2024-09-04

caseins and Allergy, Food

caseins has been researched along with Allergy, Food in 110 studies

Research

Studies (110)

TimeframeStudies, this research(%)All Research%
pre-199050 (45.45)18.7374
1990's13 (11.82)18.2507
2000's15 (13.64)29.6817
2010's26 (23.64)24.3611
2020's6 (5.45)2.80

Authors

AuthorsStudies
Fujisawa, T; Kameda, K; Kido, H; Kimoto, T; Morita, R; Nagao, M; Sakai, S; Takahashi, E1
Anderson, A; Bose, U; Broadbent, JA; Colgrave, ML; Dawson, AL; Nelis, JLD1
Kadota, Y; Koga, Y; Murakami, Y; Shibata, R; Takahashi, M; Tochio, T1
Campoy, C; Demmelmair, H; Escribano, J; Ferry, JM; Galera-Martínez, R; Gallier, S; Gispert, M; Grattarola, P; Grote, V; Gruszfeld, D; Handel, U; Iglesia, I; Jarocka-Cyrta, E; Koletzko, B; Romańczuk, B; Sáenz de Pipaón, M; Walkowiak, J1
Fuc, E; Wróblewska, B; Złotkowska, D1
Arriola Apelo, SI; Broderick, GA; Danes, MAC; Dias, JDL; Hanigan, MD; Wattiaux, MA1
Bermúdez-Humarán, LG; Cervantes-García, D; Córdova-Dávalos, LE; Jiménez, M; Quintanar-Stephano, A; Reyes-Pavón, D; Salinas, E1
Benedé, S; López-Fandiño, R; Molina, E1
Ashley, J; D'Aurelio, R; Pleasants, M; Rodgers, TL; Shukor, Y; Temblay, J; Tothill, IE; Trinh, L1
Dongsheng, H; Hui, W; Ji, K; Weiyi, H; Wenpu, W; Xinpin, L; Xuli, W; Zhigang, L1
Dahiya, D; Kansal, VK; Kapila, R; Kapila, S; Shandilya, UK; Singh, S1
Bardina, L; Benedé, S; Giménez, G; Grishina, G; López-Expósito, I; López-Fandiño, R; Molina, E; Sampson, HA1
Brown, H; Chan, CH; Clarke, D; Crevel, R; Dainty, JR; Dumont, V; Flanagan, A; Gaskin, F; Griffin, J; Holzhauser, T; Immer, UU; Johnson, PE; Koerner, TB; Lutter, P; Mackie, AR; Mata, L; Miguel, S; Mills, EN; Popping, B; Rigby, NM; Rogers, A; Ryan, A; Sherlock, R; Shoji, M; Taylor, G; Titchener, P; Walker, M; White, J; Wykes, JA1
Agostoni, C; Bhatia, J; Shamir, R; Staiano, A; Szajewska, H; Turck, D; Vandenplas, Y1
Brockow, K; Carstens, C; Christmann, M; Deckwart, M; Eichhorn, L; Fischer, M; Kang, S; Paschke-Kratzin, A; Schäfer, V; Webber-Witt, M1
Alaedini, A; Almasy, L; Blangero, J; Carless, MA; Charlesworth, JC; Cole, SA; Curran, JE; Drigalenko, E; Dyer, TD; Göring, HH; Johnson, MP; Kent, JW; Krivogorsky, B; Moses, EK; Rubicz, R; Severance, EG; Yolken, R1
Ballabio, C; Danzi, R; Pavanello, F; Restani, P; Tarantino, C; Uberti, F1
Chen, Q; Ke, X; Lai, S; Mo, W; Ren, Y; Tao, B; Yang, J; Zhang, J1
Boye, J; Gomaa, A1
Amaral, JF; Carvalho, CR; Faria, AM; Oliveira, RP; Paula-Silva, J; Rosa, ML; Santiago, AF1
Meyer, P; Zanetti, S1
Asaumi, T; Ebisawa, M; Ogura, K; Okada, Y; Sato, S; Yanagida, N1
Narabayashi, S; Okafuji, I; Takamatsu, N; Tanaka, Y; Tsuruta, S1
Dharmage, SC; Lodge, CJ; Lowe, AJ1
Afxentiou, T; Boyle, RJ; Chivinge, J; Cunha, S; Garcia-Larsen, V; Geoghegan, N; Ierodiakonou, D; Jarrold, K; Khan, T; Leonardi-Bee, J; Reeves, T; Robinson, Z; Trivella, M1
Banda, C1
Cornejo, V; Cruchet, S; Lucero, Y1
Damodaran, S; Li, Y1
Isobe, N; Oda, M; Suzuki, M; Tanabe, S1
Blachier, F; Dos Santos, J; Dubarry, M; Lifrani, A; Rautureau, M; Tome, D1
Chen, YH; Lee, MF; Tsai, JJ; Wu, HJ1
von Berg, A1
Angelika, P; Hans, S; Patrick, W1
Malloy, C; Yousef, E1
Atkins, D; Bauman, ML; Beaudet, AL; Buie, T; Campbell, DB; Carr, EG; Fuchs, GJ; Furuta, GT; Gershon, MD; Hyman, SL; Jirapinyo, P; Jyonouchi, H; Kooros, K; Kushak, R; Levitt, P; Levy, J; Levy, SE; Lewis, JD; Murray, KF; Natowicz, MR; Sabra, A; Vandewater, J; Wershil, BK; Weston, SC; Whitaker, AH; Winter, H; Zeltzer, L1
Duboz, G; Dupont, D; Jardin, J; Léonil, J; Mackie, AR; Mandalari, G; Mills, CE; Mollé, D; Rolet-Répécaud, O1
Fellström, B; Hällgren, R; Kloster Smerud, H; Kristjánsson, G; Osagie, S; Venge, P1
Alaedini, A; Dickerson, FB; Gressitt, KL; Halling, M; Khushalani, S; Leweke, FM; Origoni, AE; Severance, EG; Stallings, CR; Vaughan, C; Yang, S; Yolken, RH1
SCOTT, RB1
MITOMO, F1
TRUELOVE, SC; WRIGHT, R1
Kilara, A; Panyam, D1
Aiba, Y; Koga, Y; Kubo, C; Matsunaga, M; Oyama, N; Sudo, N; Yu, XN1
Benedict, C; Born, J; Fehm, HL; Hallschmid, M; Kern, W; Merl, V; Niemeyer, D; Scheibner, J; Schultes, B1
Sicherer, SH1
Apostolou, E; Bailey, M; de Leon, MP; Deckert, K; Douglass, JA; Glaspole, IN; O'Hehir, RE; Rolland, JM; Stockley, CS1
Breiteneder, H; Jenkins, JA; Mills, EN1
Grenzmann, H; Louven, B; Opferkuch, W1
Baird, AW; Coombs, RR; Cuthbert, AW; McLaughlan, P1
Coombs, RR; McLaughlan, P1
Gjesing, B; Løwenstein, H1
Pahud, JJ; Schwarz, K1
Benincori, N; Businco, E; Businco, L; Cantani, A; De Angelis, M; Infussi, R; Perlini, R1
Bourne, FJ; Brown, PJ; Hampson, DJ; Miller, BG; Newby, TJ; Stokes, CR1
Hide, DW; Nicholas, MK; Stuart, CA; Twiselton, R1
Berger, R; Birbaumer, A; Bürgin-Wolff, A; Friess, HM; Just, M; Signer, E1
Frick, OL; Minor, JD; Tolber, SG1
Anderson, KJ; Coombs, RR; McLaughlan, P1
Bullen, AW; Corazza, GR; Howdle, PD; Losowsky, MS1
Cameron, DJ; Francis, DE; Gonzalez-Andaya, AM; Hill, DJ; Hosking, CS1
Kerner, JA1
Dayal, Y; Doyle, MS; Grand, RJ; Senior, B; Thompson, JF; Weisselberg, B1
Cavagni, G; Galli, CL; Meini, A; Naselli, A; Plebani, A; Poiesi, C; Restani, P; Ugazio, AG1
Nikolic, G; Paranos, S1
Cuesta, J; García-Villamuza, Y; Lahoz, C; Marañón, F; Quirce, S; Sastre, J; Umpiérrez, A1
Lindberg, T1
Estmann, A; Faelling, AE; Halken, S; Hansen, KS; Hansen, LG; Høst, A; Ibsen, KK; Jacobsen, HP; Kier, SR; Lassen, K; Lintrup, M; Mortensen, S; Osterballe, O1
Alabrese, L; Carroccio, A; Cavataio, F; D'Amico, D; Iacono, G; Montalto, G1
Sissons, JW; Smith, RH1
Malanin, G1
Arvilommi, H; Isolauri, E; Kaila, M; Suomalainen, H; Virtanen, E1
Burks, AW; Casteel, HB; Connaughton, CA; Fiedorek, SC; Williams, LW1
Benderly, A; Birnbaum, Y; Freier, S; Goldstein, R; Rosenthal, E; Schlesinger, Y1
Bellanti, JA; Benedetti, M; Boner, AL; Piacentini, GL; Spezia, E1
Bernhisel-Broadbent, J; Sampson, HA; Scanlon, SM; Yang, E1
Fölster-Holst, R; Kaiser, C; Reibisch, H; Sick, H1
Albani, S; Avanzini, MA; Burgio, GR; Licardi, G; Perversi, S; Plebani, A; Scotta, MS; Ugazio, AG1
Digeon, B; Phillips, AD; Walker-Smith, JA1
Heine, W; Radke, M; Wutzke, KD1
Desjeux, JF; Dumontier, AM; Kheroua, O; Marcon-Genty, D; Tomé, D1
Bock, SA1
David, TJ; Devlin, J; Stanton, RH1
Kuvaeva, IB; Ladodo, KS; Veselova, OL1
Botey, J; Eseverri, JL; Marin, A1
Hill, D1
Gjesing, B; Løwenstein, H; Osterballe, O; Schwartz, B; Wahn, U1
Carr, R; Forsyth, S; Sadi, D1
Coombs, RR; Koritz, TN; Suzuki, S1
Hau, J; Poulsen, OM1
Campbell, DE; Clark, MM; Douglas, SD; Harris, MC; Kolski, GB; Ngamphaiboon, J1
Brown, HM; Phelps, A; Redhead, R; Shakib, F1
Amlot, PL; Ciclitira, PJ; Kemeny, DM; Lessof, MH; Richards, D; Urbanek, R1
Götz, M; Jarisch, R; Rzany, B1
Jarmoc, LM; Primack, WA1
Matthews, TS; Soothill, JF1
Márkus, V; Márton, H; Osváth, P; Svékus, A; Szabó, M1
Heiner, DC; Rose, B1
Alberto, R; May, CD1
Floch, MH1
Goldstein, GB; Heiner, DC1
Bleumink, E1
Amada, K; Kuroume, T; Matsumura, T1
Drgonec, J; Macková, M; Zacskóová, J1
Chişiu, N; Mincu, I; Vişinescu, R1
Mietens, C; Vogel, A1
Douglas, DM; Silver, H1
Ikeda, T1
Ansaldi, N; Ciriotti, G; Fiandino, G1
Coombs, RR; Feinstein, A; Jonas, WE; Lachmann, PJ1
Dudek, B; Spiro, HM; Thayer, WR1

Reviews

11 review(s) available for caseins and Allergy, Food

ArticleYear
Hydrolyzed formulas for allergy prevention.
    Journal of pediatric gastroenterology and nutrition, 2014, Volume: 58, Issue:5

    Topics: Animals; Breast Feeding; Caseins; Cattle; Food Hypersensitivity; Food Safety; Humans; Infant Formula; Milk; Milk Proteins; Protein Hydrolysates; Risk Factors; Whey Proteins

2014
Hydrolysed formula and risk of allergic or autoimmune disease: systematic review and meta-analysis.
    BMJ (Clinical research ed.), 2016, Mar-08, Volume: 352

    Topics: Autoimmune Diseases; Caseins; Dietary Proteins; Food Hypersensitivity; Humans; Immune Tolerance; Infant; Infant Formula; Infant Nutritional Physiological Phenomena; Infant, Newborn; Prospective Studies; Risk

2016
Truths, Myths and Needs of Special Diets: Attention-Deficit/Hyperactivity Disorder, Autism, Non-Celiac Gluten Sensitivity, and Vegetarianism.
    Annals of nutrition & metabolism, 2016, Volume: 68 Suppl 1

    Topics: Attention Deficit Disorder with Hyperactivity; Autistic Disorder; Caseins; Child; Child Development; Child Nutritional Physiological Phenomena; Diet, Gluten-Free; Diet, Protein-Restricted; Diet, Vegetarian; Food Hypersensitivity; Food Intolerance; Humans; Neurogenesis

2016
Peptides from milk proteins and their properties.
    Critical reviews in food science and nutrition, 2003, Volume: 43, Issue:6

    Topics: Animals; Anti-Bacterial Agents; Caseins; Cattle; Chemical Phenomena; Chemistry, Physical; Digestion; Emulsions; Endopeptidases; Food Hypersensitivity; Gels; Humans; Immunity; Milk Proteins; Peptide Fragments; Peptides; Probiotics; Taste; Whey Proteins

2003
Allergenicity of food proteins and its possible modification.
    Annals of allergy, 1984, Volume: 53, Issue:6 Pt 2

    Topics: Anaphylaxis; Animals; Antibodies; Antigens; Caseins; Cattle; Celiac Disease; Dietary Proteins; Edible Grain; Enzyme-Linked Immunosorbent Assay; Female; Food Hypersensitivity; Gastric Mucosa; Gliadin; Guinea Pigs; Histamine; Hot Temperature; Humans; Immunoglobulin A; Immunoglobulin E; Infant; Infant Food; Infant, Newborn; Intestinal Mucosa; Lactation; Lactoglobulins; Milk Proteins; Plant Proteins; Pregnancy

1984
Immunochemistry of food antigens.
    Annals of allergy, 1984, Volume: 53, Issue:6 Pt 2

    Topics: Albumins; Animals; Antigens; Caseins; Cattle; Child; Egg White; Food; Food Hypersensitivity; Hot Temperature; Humans; Immunoelectrophoresis, Two-Dimensional; Immunoglobulin E; Immunoglobulins; Infant Food; Lactalbumin; Lactoglobulins; Lactose; Lectins; Mast Cells; Milk; Milk Proteins; Plant Lectins; Plant Proteins; Secale; Triticum

1984
Research and development of infant formulae with reduced allergenic properties.
    Annals of allergy, 1984, Volume: 53, Issue:6 Pt 2

    Topics: Animals; Antigens; Antigens, Bacterial; Breast Feeding; Caseins; Cattle; Dietary Proteins; Digestive System; Endotoxins; Food Hypersensitivity; Glycine max; Guinea Pigs; Hot Temperature; Humans; Hydrolysis; Immunization; Immunization, Passive; Immunoglobulin E; Immunoglobulin G; Infant; Infant Food; Infant, Newborn; Intestines; Lactose; Mice; Milk; Milk Proteins; Milk, Human; Plant Proteins

1984
Formula allergy and intolerance.
    Gastroenterology clinics of North America, 1995, Volume: 24, Issue:1

    Topics: Carbohydrate Metabolism, Inborn Errors; Caseins; Colic; Colitis; Diarrhea, Infantile; Eczema; Food Hypersensitivity; Gastroenteritis; Glycine max; Humans; Infant; Infant Food; Infant, Newborn; Lactose Intolerance; Milk Hypersensitivity; Protein Hydrolysates; Sucrase-Isomaltase Complex

1995
Whither bovine milk?
    The American journal of clinical nutrition, 1969, Volume: 22, Issue:2

    Topics: Adult; Albumins; Animals; Arteriosclerosis; Caseins; Cattle; Child; Cholesterol; Colitis, Ulcerative; Diet, Atherogenic; Food Hypersensitivity; Gastrointestinal Diseases; Humans; Hyperlipidemias; Infant; Infant, Newborn; Infant, Premature; Lactose; Lactose Intolerance; Milk; Nutritional Physiological Phenomena

1969
Clinical and immunological perspectives in food sensitivity. A review.
    The Journal of allergy, 1970, Volume: 46, Issue:5

    Topics: Adult; Animals; Antigen-Antibody Complex; Caseins; Celiac Disease; Colitis, Ulcerative; Diet Therapy; Dust; Eggs; Female; Food Hypersensitivity; Fruit; Gastroenteritis; Glutamine; Glutens; Hemagglutination Tests; Humans; Immunoglobulin E; Immunoglobulins; Infant; Infant Nutrition Disorders; Intestinal Absorption; Lactoglobulins; Lactose Intolerance; Male; Milk; Precipitins; Proteins; Skin Tests; Triticum

1970
Food allergy. The chemical nature of the substances eliciting symptoms.
    World review of nutrition and dietetics, 1970, Volume: 12

    Topics: Adolescent; Adult; Age Factors; Albumins; Allergens; Animals; Antibody Formation; Caseins; Celiac Disease; Child; Child, Preschool; Cooking; Dietary Proteins; Digestive System; Eggs; Electrophoresis; Fishes; Food Additives; Food Contamination; Food Hypersensitivity; Fruit; Gastrointestinal Diseases; Humans; Hypersensitivity, Delayed; Hypersensitivity, Immediate; Immunoglobulin G; Infant; Infant, Newborn; Lactoglobulins; Milk, Human; Plants, Edible; Spectrum Analysis

1970

Trials

8 trial(s) available for caseins and Allergy, Food

ArticleYear
Effects of infant feeding with goat milk formula or cow milk formula on atopic dermatitis: protocol of the randomised controlled Goat Infant Formula Feeding and Eczema (GIraFFE) trial.
    BMJ open, 2023, 04-13, Volume: 13, Issue:4

    Topics: Animals; Caseins; Cattle; Dermatitis, Atopic; Eczema; Female; Food Hypersensitivity; Giraffes; Goats; Infant Formula; Lipids; Milk; Quality of Life; Randomized Controlled Trials as Topic

2023
Post-ruminal supplies of glucose and casein, but not acetate, stimulate milk protein synthesis in dairy cows through differential effects on mammary metabolism.
    Journal of dairy science, 2020, Volume: 103, Issue:7

    Topics: Abomasum; Acetates; Amino Acids; Animals; Caseins; Cattle; Female; Food Hypersensitivity; Gastrointestinal Tract; Glucose; Lactation; Mammary Glands, Animal; Milk; Milk Proteins; Protein Biosynthesis

2020
A Single-Center, Case-Control Study of Low-Dose-Induction Oral Immunotherapy with Cow's Milk.
    International archives of allergy and immunology, 2015, Volume: 168, Issue:2

    Topics: Administration, Oral; Allergens; Animals; Caseins; Cattle; Child, Preschool; Desensitization, Immunologic; Food Hypersensitivity; Humans; Immunoglobulin E; Immunoglobulin G; Lactoglobulins; Milk

2015
Potential food allergens in wine: double-blind, placebo-controlled trial and basophil activation analysis.
    Nutrition (Burbank, Los Angeles County, Calif.), 2006, Volume: 22, Issue:9

    Topics: Adult; Allergens; Anaphylaxis; Arachis; Basophils; Caseins; Double-Blind Method; Female; Food Contamination; Food Handling; Food Hypersensitivity; Gelatin; Humans; Male; Middle Aged; Ovalbumin; Tannins; Wine; Young Adult

2006
Challenge confirmation of late-onset reactions to extensively hydrolyzed formulas in infants with multiple food protein intolerance.
    The Journal of allergy and clinical immunology, 1995, Volume: 96, Issue:3

    Topics: Amino Acids; Carbohydrates; Caseins; Dietary Fats; Double-Blind Method; Female; Food Hypersensitivity; Food, Formulated; Glycine max; Humans; Hydrolysis; Infant; Male; Milk Proteins; Placebos; Protein Hydrolysates; Proteins

1995
Comparison of a partially hydrolyzed infant formula with two extensively hydrolyzed formulas for allergy prevention: a prospective, randomized study.
    Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology, 2000, Volume: 11, Issue:3

    Topics: Breast Feeding; Caseins; Double-Blind Method; Female; Food Hypersensitivity; Humans; Hydrolysis; Hypersensitivity; Infant; Infant Food; Infant, Newborn; Milk Hypersensitivity; Patient Compliance; Pregnancy; Prospective Studies; Risk Factors; Socioeconomic Factors

2000
Intolerance to hydrolysed cow's milk proteins in infants: clinical characteristics and dietary treatment.
    Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology, 2000, Volume: 30, Issue:11

    Topics: Animals; Body Weight; Caseins; Double-Blind Method; Equidae; Female; Food; Food Hypersensitivity; Humans; Hydrolysis; Immunoglobulin E; Infant; Infant, Newborn; Male; Milk Hypersensitivity; Milk Proteins; Protein Hydrolysates; Retrospective Studies

2000
Safety of casein hydrolysate formula in children with cow milk allergy.
    The Journal of pediatrics, 1991, Volume: 118, Issue:4 Pt 1

    Topics: Caseins; Child; Child, Preschool; Double-Blind Method; Food Hypersensitivity; Food, Formulated; Humans; Infant; Infant Food; Milk Hypersensitivity; Milk Proteins; Protein Hydrolysates; Skin Tests

1991

Other Studies

91 other study(ies) available for caseins and Allergy, Food

ArticleYear
A Murine Model of Food Allergy by Epicutaneous Adjuvant-Free Allergen Sensitization Followed by Oral Allergen Challenge Combined with Aspirin for Enhanced Detection of Hypersensitivity Manifestations and Immunotherapy Monitoring.
    Nutrients, 2023, Feb-02, Volume: 15, Issue:3

    Topics: Adjuvants, Immunologic; Allergens; Animals; Aspirin; Caseins; Cattle; Disease Models, Animal; Female; Food Hypersensitivity; Humans; Immunotherapy; Mice; Milk Hypersensitivity; Ovomucin

2023
Safe food through better labelling; a robust method for the rapid determination of caprine and bovine milk allergens.
    Food chemistry, 2023, Aug-15, Volume: 417

    Topics: Allergens; Animals; Caseins; Food Hypersensitivity; Goats; Humans; Milk; Peptides; Tandem Mass Spectrometry

2023
In children with cow's milk allergy, 1-kestose affects the gut microbiota and reaction threshold.
    Pediatric research, 2023, Volume: 94, Issue:3

    Topics: Allergens; Animals; Caseins; Cattle; Child; Female; Food Hypersensitivity; Gastrointestinal Microbiome; Humans; Immunoglobulin E; Infant; Milk Hypersensitivity; Milk Proteins

2023
Milk and Meat Allergens from
    Nutrients, 2019, Sep-04, Volume: 11, Issue:9

    Topics: Allergens; Animals; Caseins; Cattle; Feces; Female; Food Hypersensitivity; Humans; Immunity, Humoral; Immunoglobulin E; Lactoglobulins; Lymphocytes; Meat; Mice; Milk; Serum Albumin; Spleen; Yogurt

2019
Protective Effect of Glycomacropeptide on Food Allergy with Gastrointestinal Manifestations in a Rat Model through Down-Regulation of Type 2 Immune Response.
    Nutrients, 2020, Sep-25, Volume: 12, Issue:10

    Topics: Allergens; Anaphylaxis; Animals; Anti-Allergic Agents; Caseins; Cytokines; Disease Models, Animal; Down-Regulation; Food Hypersensitivity; GATA3 Transcription Factor; Interleukin-13; Interleukin-1beta; Interleukin-5; Intestines; Male; Mast Cells; Ovalbumin; Peptide Fragments; Rats; Rats, Wistar

2020
Assessment of IgE Reactivity of β-Casein by Western Blotting After Digestion with Simulated Gastric Fluid.
    Methods in molecular biology (Clifton, N.J.), 2017, Volume: 1592

    Topics: Allergens; Animals; Blotting, Western; Caseins; Cattle; Egg Hypersensitivity; Eggs; Food Hypersensitivity; Gastric Acid; Immunoglobulin E; Milk; Milk Hypersensitivity

2017
Synthesis of Molecularly Imprinted Polymer Nanoparticles for α-Casein Detection Using Surface Plasmon Resonance as a Milk Allergen Sensor.
    ACS sensors, 2018, 02-23, Volume: 3, Issue:2

    Topics: Allergens; Animals; Biosensing Techniques; Caseins; Food Handling; Food Hypersensitivity; Food-Processing Industry; Limit of Detection; Milk; Molecular Imprinting; Nanoparticles; Polymers; Surface Plasmon Resonance

2018
A simple and fast detection method for bovine milk residues in foods: a 2-site monoclonal antibody immunochromatography assay.
    Journal of food science, 2013, Volume: 78, Issue:3

    Topics: Allergens; Animals; Antibodies, Monoclonal; Caseins; China; Chromatography, Affinity; Enzyme-Linked Immunosorbent Assay; Food Analysis; Food Hypersensitivity; Food Labeling; Lactoglobulins; Milk; Milk Proteins

2013
Induction of immune tolerance to caseins and whey proteins by oral intubation in mouse allergy model.
    Journal of animal physiology and animal nutrition, 2014, Volume: 98, Issue:3

    Topics: Administration, Oral; Animal Feed; Animals; Caseins; Cytokines; Diet; Food Hypersensitivity; Gene Expression Regulation; Immune Tolerance; Male; Mice; Milk Proteins; Reverse Transcriptase Polymerase Chain Reaction; Whey Proteins

2014
In vitro digestibility of bovine β-casein with simulated and human oral and gastrointestinal fluids. Identification and IgE-reactivity of the resultant peptides.
    Food chemistry, 2014, Jan-15, Volume: 143

    Topics: Allergens; Animals; Caseins; Cattle; Digestion; Food Hypersensitivity; Gastric Juice; Humans; Immunoglobulin E; Milk; Models, Biological; Peptides; Saliva

2014
A multi-laboratory evaluation of a clinically-validated incurred quality control material for analysis of allergens in food.
    Food chemistry, 2014, Apr-01, Volume: 148

    Topics: Allergens; Animals; Caseins; Cattle; Chickens; Clinical Laboratory Techniques; Eggs; Food Hypersensitivity; Humans; Immunoassay; Milk; Quality Control

2014
Development of a sensitive ELISA for the detection of casein-containing fining agents in red and white wines.
    Journal of agricultural and food chemistry, 2014, Jul-16, Volume: 62, Issue:28

    Topics: Allergens; Animals; Caseins; Cattle; Enzyme-Linked Immunosorbent Assay; Food Handling; Food Hypersensitivity; Limit of Detection; Milk Proteins; Reproducibility of Results; Sensitivity and Specificity; Wine

2014
Genome-wide genetic and transcriptomic investigation of variation in antibody response to dietary antigens.
    Genetic epidemiology, 2014, Volume: 38, Issue:5

    Topics: Animals; Antibodies; Butyrophilins; Caseins; Cattle; Celiac Disease; Environment; Enzyme-Linked Immunosorbent Assay; Food Hypersensitivity; Gene Expression Profiling; Genome-Wide Association Study; Gliadin; HLA-DR Antigens; Humans; Immunoglobulin G; Membrane Glycoproteins; Mexican Americans; Pedigree; Polymorphism, Single Nucleotide; RNA, Messenger; Serum Albumin, Bovine

2014
Absence of allergenic residues in experimental and commercial wines fined with caseinates.
    Food chemistry, 2012, Oct-01, Volume: 134, Issue:3

    Topics: Allergens; Caseins; Food Hypersensitivity; Wine

2012
Quantification of bovine β-casein allergen in baked foodstuffs based on ultra-performance liquid chromatography with tandem mass spectrometry.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2015, Volume: 32, Issue:1

    Topics: Allergens; Amino Acid Sequence; Animals; Bread; Caseins; Chromatography, High Pressure Liquid; Food Hypersensitivity; Humans; Isotope Labeling; Milk Proteins; Molecular Sequence Data; Peptide Fragments; Proteolysis; Tandem Mass Spectrometry; Trypsin

2015
Simultaneous detection of multi-allergens in an incurred food matrix using ELISA, multiplex flow cytometry and liquid chromatography mass spectrometry (LC-MS).
    Food chemistry, 2015, May-15, Volume: 175

    Topics: Allergens; Caseins; Chromatography, Liquid; Enzyme-Linked Immunosorbent Assay; Flow Cytometry; Food Analysis; Food Hypersensitivity; Glutens; Humans; Mass Spectrometry; Soybean Proteins

2015
Effect of a protein-free diet in the development of food allergy and oral tolerance in BALB/c mice.
    The British journal of nutrition, 2015, Mar-28, Volume: 113, Issue:6

    Topics: Amino Acids; Animals; Caseins; Cells, Cultured; Cytokines; Diet, Protein-Restricted; Female; Food Hypersensitivity; Immune Tolerance; Immunity, Mucosal; Immunoglobulin A, Secretory; Immunoglobulin E; Immunoglobulin G; Intestinal Mucosa; Lymph Nodes; Lymphocytes; Mice, Inbred BALB C; Mouth Mucosa; Weaning; Weight Loss

2015
Detection of Traces of Ovalbumin and Casein in White and Red Wines by Quantitative Western Blotting.
    Journal of food science, 2015, Volume: 80, Issue:9

    Topics: Allergens; Animals; Blotting, Western; Caseins; Cattle; Chickens; Eggs; Female; Food Handling; Food Hypersensitivity; Food Labeling; Humans; Milk; Ovalbumin; Switzerland; Wine

2015
Anaphylaxis caused by casein used in artificially marbled beef: A case report.
    Allergology international : official journal of the Japanese Society of Allergology, 2016, Volume: 65, Issue:3

    Topics: Anaphylaxis; Animals; Caseins; Cattle; Child, Preschool; Fat Substitutes; Food Hypersensitivity; Humans; Male; Red Meat

2016
Do hydrolysed infant formulas reduce the risk of allergic disease?
    BMJ (Clinical research ed.), 2016, Mar-08, Volume: 352

    Topics: Autoimmune Diseases; Caseins; Food Hypersensitivity; Humans; Infant Formula

2016
Systematic review in The BMJ leads to changes to Australian guidelines on hydrolysed formula.
    BMJ (Clinical research ed.), 2016, Mar-31, Volume: 352

    Topics: Autoimmune Diseases; Caseins; Food Hypersensitivity; Humans; Infant Formula

2016
In vitro digestibility and IgE reactivity of enzymatically cross-linked heterologous protein polymers.
    Food chemistry, 2017, Apr-15, Volume: 221

    Topics: Allergens; Antigens, Plant; Caseins; Cross-Linking Reagents; Dietary Proteins; Digestion; Electrophoresis, Polyacrylamide Gel; Enzyme-Linked Immunosorbent Assay; Epitopes; Food Hypersensitivity; Humans; Immunoglobulin E; Models, Biological; Peptides; Soybean Proteins; Transglutaminases; Whey Proteins

2017
Enzyme-modified cheese exerts inhibitory effects on allergen permeation in rats suffering from indomethacin-induced intestinal inflammation.
    Bioscience, biotechnology, and biochemistry, 2008, Volume: 72, Issue:7

    Topics: Allergens; Amino Acid Sequence; Animals; Caco-2 Cells; Caseins; Cell Membrane Permeability; Cheese; Disease Models, Animal; Enzymes; Food Hypersensitivity; Humans; Indomethacin; Inflammation; Intestinal Absorption; Intestines; Peptide Fragments; Rats

2008
Development of animal models and sandwich-ELISA tests to detect the allergenicity and antigenicity of fining agent residues in wines.
    Journal of agricultural and food chemistry, 2009, Jan-28, Volume: 57, Issue:2

    Topics: Allergens; Anaphylaxis; Animals; Caseins; Cattle; Chickens; Disease Models, Animal; Enzyme-Linked Immunosorbent Assay; Female; Fishes; Food Hypersensitivity; Gelatin; Humans; Mice; Mice, Inbred Strains; Ovalbumin; Rabbits; Wine

2009
Anaphylactic shock caused by a 33-kDa alpha S1-casein-like allergen in kingfish caviar.
    Journal of investigational allergology & clinical immunology, 2009, Volume: 19, Issue:3

    Topics: Adult; Allergens; Anaphylaxis; Caseins; Female; Fish Products; Food Hypersensitivity; Humans

2009
Modified proteins in allergy prevention.
    Nestle Nutrition workshop series. Paediatric programme, 2009, Volume: 64

    Topics: Animals; Caseins; Child; Child, Preschool; Clinical Trials as Topic; Dermatitis, Atopic; Food Hypersensitivity; Humans; Hypersensitivity; Immune Tolerance; Infant; Infant Formula; Infant, Newborn; Milk Hypersensitivity; Milk Proteins; Models, Animal; Nutrition Policy; Protein Hydrolysates

2009
Determination of the bovine food allergen casein in white wines by quantitative indirect ELISA, SDS-PAGE, Western blot and immunostaining.
    Journal of agricultural and food chemistry, 2009, Sep-23, Volume: 57, Issue:18

    Topics: Adult; Allergens; Animals; Bentonite; Blotting, Western; Caseins; Cattle; Dose-Response Relationship, Immunologic; Electrophoresis, Polyacrylamide Gel; Enzyme-Linked Immunosorbent Assay; Female; Food Handling; Food Hypersensitivity; Humans; Immunoassay; Wine

2009
To test or not to test: parent information for discussions of food allergy and autism.
    Delaware medical journal, 2009, Volume: 81, Issue:10

    Topics: Adolescent; Attention Deficit Disorder with Hyperactivity; Caseins; Child; Child Development Disorders, Pervasive; Child, Preschool; Food Hypersensitivity; Glutens; Health Education; Health Knowledge, Attitudes, Practice; Humans; Immunoglobulin G; Infant; Infant, Newborn; Parents

2009
Evaluation, diagnosis, and treatment of gastrointestinal disorders in individuals with ASDs: a consensus report.
    Pediatrics, 2010, Volume: 125 Suppl 1

    Topics: Caseins; Child; Child Behavior Disorders; Child Development Disorders, Pervasive; Child Nutrition Disorders; Databases, Genetic; Diagnostic Techniques, Digestive System; Diet, Gluten-Free; Diet, Protein-Restricted; Food Hypersensitivity; Gastrointestinal Diseases; Gastrointestinal Tract; Genetic Testing; Health Education; Health Personnel; Humans; Intestines; Medical History Taking; Nutrition Assessment; Patient Care Team; Permeability; Practice Guidelines as Topic; Radiography, Abdominal

2010
Food processing increases casein resistance to simulated infant digestion.
    Molecular nutrition & food research, 2010, Volume: 54, Issue:11

    Topics: Amino Acid Sequence; Caseins; Chromatography, High Pressure Liquid; Digestion; Food Handling; Food Hypersensitivity; Humans; Hydrolysis; Infant; Lactobacillus delbrueckii; Molecular Sequence Data; Peptides; Protein Processing, Post-Translational; Streptococcus thermophilus; Yogurt

2010
Gastrointestinal sensitivity to soy and milk proteins in patients with IgA nephropathy.
    Clinical nephrology, 2010, Volume: 74, Issue:5

    Topics: Adaptive Immunity; Adult; Aged; Case-Control Studies; Caseins; Eosinophil Cationic Protein; Female; Food Hypersensitivity; Glomerulonephritis, IGA; Humans; Immunity, Innate; Immunity, Mucosal; Immunoglobulin A; Immunoglobulin G; Immunologic Tests; Intestinal Mucosa; Kidney; Lactalbumin; Lactoglobulins; Male; Middle Aged; Milk Hypersensitivity; Milk Proteins; Nitric Oxide; Peroxidase; Proteinuria; Rectum; Soybean Proteins; Sweden; Time Factors; Young Adult

2010
Gastrointestinal inflammation and associated immune activation in schizophrenia.
    Schizophrenia research, 2012, Volume: 138, Issue:1

    Topics: Adult; Antibodies; Antigens; Caseins; Cohort Studies; Female; Food Hypersensitivity; Gastroenteritis; Glutens; Humans; Immunoglobulin G; Inflammation; Male; Schizophrenia

2012
MILK ALLERGY IN YOUNG INFANTS.
    The Medical annals of the District of Columbia, 1963, Volume: 32

    Topics: Caseins; Food Hypersensitivity; Humans; Infant; Infant Nutrition Disorders; Infant, Newborn; Milk; Milk Hypersensitivity; Protein Hydrolysates

1963
[STUDIES ON FOOD ALLERGY. 1. SHIFTS OF HEMAGGLUTINATION TITERS OF MILK AND EGGS IN HUMAN SERA OF EACH AGE GROUP STUDIED BY THE BISDIAZOTIZED BENZIDINE HEMAGGLUTINATION TEST (BDB TEST)].
    Arerugi = [Allergy], 1964, Volume: 13

    Topics: Adolescent; Aging; Albumins; Allergens; Benzidines; Caseins; Child; Egg White; Egg Yolk; Food Hypersensitivity; Geriatrics; Globulins; Hemagglutination; Hemagglutination Tests; Humans; Infant; Infant, Newborn

1964
CIRCULATING ANTIBODIES TO DIETARY PROTEINS IN ULCERATIVE COLITIS.
    British medical journal, 1965, Jul-17, Volume: 2, Issue:5454

    Topics: Albumins; Antibodies; Blood; Caseins; Colitis, Ulcerative; Dietary Proteins; Food Hypersensitivity; Globulins; Glutens; Hemagglutination; Hemagglutination Tests; Humans; Lactoglobulins; Milk; Ovalbumin; Statistics as Topic

1965
Dietary nucleic acid and intestinal microbiota synergistically promote a shift in the Th1/Th2 balance toward Th1-skewed immunity.
    International archives of allergy and immunology, 2004, Volume: 135, Issue:2

    Topics: Animals; Bifidobacteriales Infections; Bifidobacterium; Caseins; CpG Islands; Cytokines; Diet; Food Hypersensitivity; Immunoglobulin E; Immunoglobulin G; Intestines; Mice; Mice, Inbred BALB C; Nucleic Acids; Th1 Cells; Th2 Cells

2004
Gut protein uptake and mechanisms of meal-induced cortisol release.
    The Journal of clinical endocrinology and metabolism, 2005, Volume: 90, Issue:3

    Topics: Adrenocorticotropic Hormone; Adult; Caseins; Dietary Proteins; Eating; Food Hypersensitivity; Humans; Hydrocortisone; Interleukin-6; Intestinal Absorption; Intestinal Mucosa; Intubation, Gastrointestinal; Male

2005
Food protein-induced enterocolitis syndrome: case presentations and management lessons.
    The Journal of allergy and clinical immunology, 2005, Volume: 115, Issue:1

    Topics: Allergens; Avena; Caseins; Diagnosis, Differential; Diarrhea; Dietary Proteins; Enterocolitis; Female; Food Hypersensitivity; Food, Formulated; Humans; Infant; Intradermal Tests; Male; Oryza; Plant Proteins, Dietary; Skin Tests; Soy Milk; Syndrome; Vomiting

2005
Evolutionary distance from human homologs reflects allergenicity of animal food proteins.
    The Journal of allergy and clinical immunology, 2007, Volume: 120, Issue:6

    Topics: Allergens; Animals; Caseins; Cattle; Computational Biology; Dietary Proteins; EF Hand Motifs; Evolution, Molecular; Food Hypersensitivity; Humans; Plant Proteins; Sequence Homology, Amino Acid; Tropomyosin

2007
[Demonstration of homologous milk antibodies and their importance. I. Cross sectional studies].
    Archiv fur Kinderheilkunde, 1966, Volume: 175, Issue:1

    Topics: Albumins; Animals; Antibodies; Caseins; Cattle; Child, Preschool; Food Hypersensitivity; Hemagglutination Tests; Humans; Infant; Infant Nutrition Disorders; Infant, Newborn; Lactoglobulins; Milk; Serum Albumin, Bovine

1966
Immediate hypersensitivity reactions to cow milk proteins in isolated epithelium from ileum of milk-drinking guinea-pigs: comparisons with colonic epithelia.
    International archives of allergy and applied immunology, 1984, Volume: 75, Issue:3

    Topics: Animals; Caseins; Colon; Electrophysiology; Epithelium; Food Hypersensitivity; gamma-Globulins; Guinea Pigs; Ileum; Lactalbumin; Lactoglobulins; Milk Proteins; Serum Albumin, Bovine

1984
Effectiveness of oral sodium cromoglycate (SCG) in preventing food allergy in children.
    Annals of allergy, 1983, Volume: 51, Issue:1 Pt 1

    Topics: Administration, Oral; Adolescent; Animals; Antibody Formation; Antibody Specificity; Caseins; Child; Child, Preschool; Cromolyn Sodium; Eggs; Female; Food Hypersensitivity; Humans; Immunoglobulin E; Lactalbumin; Male; Milk; Ovalbumin; Skin Tests; Skin Window Technique

1983
The importance of dietary antigen in the cause of postweaning diarrhea in pigs.
    American journal of veterinary research, 1984, Volume: 45, Issue:9

    Topics: Animal Feed; Animals; Antigens; Caseins; Diarrhea; Diet; Food Hypersensitivity; Intestine, Small; Swine; Swine Diseases

1984
Passage of cows' milk protein in breast milk.
    Clinical allergy, 1984, Volume: 14, Issue:6

    Topics: Animals; Antigens; Caseins; Cattle; Female; Food Hypersensitivity; Humans; Hypersensitivity, Immediate; Lactoglobulins; Milk Proteins; Milk, Human

1984
The diagnostic significance of antibodies to various cow's milk proteins (fluorescent immunosorbent test).
    European journal of pediatrics, 1980, Volume: 133, Issue:1

    Topics: Adult; Age Factors; Animals; Antibodies; Caseins; Cattle; Child; Child, Preschool; Food Hypersensitivity; Humans; Immunosorbent Techniques; Infant; Infant, Newborn; Lactalbumin; Lactoglobulins; Milk; Serum Albumin

1980
Leukocyte inhibition factor in delayed-onset food allergy.
    The Journal of allergy and clinical immunology, 1980, Volume: 66, Issue:4

    Topics: Adolescent; Animals; Caseins; Cattle; Child; Child, Preschool; Female; Food Hypersensitivity; Humans; Lactalbumin; Lactoglobulins; Leukocyte Migration-Inhibitory Factors; Lymphocyte Activation; Lymphokines; Male; Milk; Radioallergosorbent Test; Skin Tests; Time Factors; Zea mays

1980
An oral screening procedure to determine the sensitizing capacity of infant feeding formulae.
    Clinical allergy, 1981, Volume: 11, Issue:4

    Topics: Animals; Caseins; Cattle; Food Hypersensitivity; Guinea Pigs; Humans; Infant; Infant Food; Lactoglobulins; Milk; Passive Cutaneous Anaphylaxis; Time Factors

1981
Gluten sensitivity of small intestinal mucosa in vitro: quantitative assessment of histologic change.
    Gastroenterology, 1981, Volume: 80, Issue:3

    Topics: Caseins; Celiac Disease; Food Hypersensitivity; Glutens; Humans; Intestinal Mucosa; Organ Culture Techniques

1981
A lamb-meat-based formula for infants allergic to casein hydrolysate formulas.
    Clinical pediatrics, 1996, Volume: 35, Issue:10

    Topics: Animals; Blood Urea Nitrogen; Caseins; Creatinine; Diarrhea, Infantile; Female; Follow-Up Studies; Food Hypersensitivity; Food, Formulated; Gastrointestinal Hemorrhage; Humans; Infant; Infant Food; Infant, Newborn; Male; Meat Products; Milk Hypersensitivity; Milk Proteins; Protein Hydrolysates; Sheep

1996
Monoclonal and polyclonal antibodies against casein components of cow milk for evaluation of residual antigenic activity in 'hypoallergenic' infant formulas.
    Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology, 1997, Volume: 27, Issue:8

    Topics: Animals; Antibodies; Antibodies, Monoclonal; Antibody Specificity; Antigen-Antibody Reactions; Antigens; Caseins; Enzyme-Linked Immunosorbent Assay; Female; Food Hypersensitivity; Humans; Hydrolysis; Immune Sera; Infant; Infant Food; Infant, Newborn; Mice; Mice, Inbred BALB C; Milk; Milk Hypersensitivity; Milk Proteins; Protein Hydrolysates

1997
Lack of cross-reactivity between casein and gliadin in sera from coeliac disease patients.
    International archives of allergy and immunology, 1998, Volume: 117, Issue:2

    Topics: Adolescent; Adult; Blotting, Western; Caseins; Celiac Disease; Child; Child, Preschool; Cross Reactions; Electrophoresis, Polyacrylamide Gel; Female; Food Hypersensitivity; Gliadin; Humans; Immunoglobulin A; Immunoglobulin G; Immunoglobulin M; Infant; Male; Middle Aged

1998
Allergy to goat and sheep cheese with good tolerance to cow cheese.
    Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology, 1999, Volume: 29, Issue:8

    Topics: Allergens; Animals; Caseins; Cattle; Cheese; Child, Preschool; Cross Reactions; Electrophoresis, Polyacrylamide Gel; Enzyme-Linked Immunosorbent Assay; Female; Food Hypersensitivity; Goats; Humans; Immunoblotting; Immunoglobulin E; Milk Proteins; Sheep; Skin Tests

1999
Infantile colic: aetiology and prognosis.
    Acta paediatrica (Oslo, Norway : 1992), 2000, Volume: 89, Issue:1

    Topics: Age Factors; Animals; Caseins; Cattle; Clinical Trials as Topic; Colic; Crying; Dietary Proteins; Double-Blind Method; Follow-Up Studies; Food Hypersensitivity; Food, Formulated; Humans; Immunoglobulin G; Infant; Infant Behavior; Infant Food; Infant, Newborn; Milk Hypersensitivity; Milk Proteins; Prognosis; Protein Hydrolysates; Time Factors; Whey Proteins

2000
The effect of different feeds, including those containing soya-bean products, on the passage of digesta from the abomasum of the preruminant calf.
    The British journal of nutrition, 1975, Volume: 33, Issue:3

    Topics: Abomasum; Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Antibody Formation; Antigens; Caseins; Cattle; Digestion; Duodenum; Flour; Food Hypersensitivity; Glycine max; Hot Temperature; Hydrogen-Ion Concentration; Male; Milk; Nitrogen; Plant Proteins, Dietary; Rheology

1975
[Cow's milk allergy as a cause of urticaria and angioedema].
    Duodecim; laaketieteellinen aikakauskirja, 1991, Volume: 107, Issue:23-24

    Topics: Adult; Angioedema; Animals; Caseins; Female; Food Hypersensitivity; Humans; Milk; Radioallergosorbent Test; Urticaria

1991
Cow's milk provocation induces an immune response to unrelated dietary antigens.
    Gut, 1992, Volume: 33, Issue:9

    Topics: Antibody Specificity; Antibody-Producing Cells; Caseins; Food Hypersensitivity; Gliadin; Humans; Immunoglobulin M; Infant; Lactoglobulins; Milk Hypersensitivity

1992
Antibody response to milk proteins in patients with milk-protein intolerance documented by challenge.
    The Journal of allergy and clinical immunology, 1990, Volume: 85, Issue:5

    Topics: Antibody Formation; Caseins; Enzyme-Linked Immunosorbent Assay; Food Hypersensitivity; gamma-Globulins; Humans; Immunoglobulin E; Immunoglobulin G; Infant; Lactalbumin; Lactoglobulins; Milk Proteins; Multivariate Analysis

1990
Intolerance to casein hydrolysate formula. Clinical aspects.
    Acta paediatrica Scandinavica, 1991, Volume: 80, Issue:10

    Topics: Animals; Caseins; Diarrhea, Infantile; Female; Food Hypersensitivity; Glycine max; Humans; Infant; Infant Food; Israel; Male; Melena; Protein Hydrolysates; United States

1991
Anaphylactic sensitizing power of selected infant formulas.
    Annals of allergy, 1991, Volume: 67, Issue:4

    Topics: Allergens; Anaphylaxis; Animals; Caseins; Disease Models, Animal; Food Hypersensitivity; Guinea Pigs; Immunization; Immunoglobulin E; Infant Food; Milk; Plant Proteins, Dietary; Protein Hydrolysates; Soybean Proteins

1991
Cow's milk protein allergy--results of skin-prick test with purified milk proteins.
    Zeitschrift fur Ernahrungswissenschaft, 1990, Volume: 29, Issue:2

    Topics: Adolescent; Adult; Caseins; Child; Child, Preschool; Diagnosis, Differential; Female; Food Hypersensitivity; Humans; Infant; Lactalbumin; Lactoglobulins; Male; Middle Aged; Milk Proteins; Skin Tests; Whey Proteins

1990
Diagnostic value of a lymphocyte stimulation test in cow milk protein intolerance.
    Annals of allergy, 1989, Volume: 63, Issue:6 Pt 1

    Topics: Animals; Caseins; Child; Child, Preschool; Food Hypersensitivity; Humans; Immunoglobulin E; Infant; Lactoglobulins; Lactose Intolerance; Lymphocyte Activation; Milk; Milk Proteins; Radioallergosorbent Test

1989
Evaluation of a casein and a whey hydrolysate for treatment of cow's-milk-sensitive enteropathy.
    European journal of pediatrics, 1989, Volume: 149, Issue:1

    Topics: Animals; Caseins; Female; Food Hypersensitivity; Food, Formulated; Humans; Infant; Intestinal Diseases; Intestinal Mucosa; Intestine, Small; Male; Milk

1989
[Decreasing the immunogenicity of milk proteins by desialinization].
    Infusionstherapie (Basel, Switzerland), 1989, Volume: 16, Issue:6

    Topics: Animals; Caseins; Cattle; Food Hypersensitivity; Hydrolysis; Milk Proteins; Rabbits; Sialic Acids; Whey Proteins

1989
Permeability of milk protein antigens across the intestinal epithelium in vitro.
    Reproduction, nutrition, development, 1989, Volume: 29, Issue:6

    Topics: Animals; Caseins; Cattle; Food Hypersensitivity; Hydrolysis; Ileum; Intestinal Absorption; Intestinal Mucosa; Lactalbumin; Lactoglobulins; Milk; Rabbits

1989
Probable allergic reaction to casein hydrolysate formula.
    The Journal of allergy and clinical immunology, 1989, Volume: 84, Issue:2

    Topics: Caseins; Food Hypersensitivity; Humans; Infant; Infant Food; Male

1989
Calcium intake and cows' milk free diets.
    Archives of disease in childhood, 1989, Volume: 64, Issue:8

    Topics: Adolescent; Aging; Animals; Calcium, Dietary; Caseins; Child; Child Nutritional Physiological Phenomena; Child, Preschool; Dermatitis, Atopic; Diet Surveys; Food Hypersensitivity; Humans; Infant; Milk; Nutritional Requirements; Protein Hydrolysates

1989
[Sensitization of children to food antigens in breast feeding].
    Pediatriia, 1988, Issue:9

    Topics: Antigens; Breast Feeding; Caseins; Dermatitis, Atopic; Egg Proteins; Food Hypersensitivity; Humans; Immunoglobulins; Infant; Infant, Newborn; Lactalbumin; Lactoglobulins; Milk, Human; Ovalbumin

1988
Inducement test in cow's milk allergy.
    Allergie et immunologie, 1988, Volume: 20, Issue:2

    Topics: Administration, Oral; Allergens; Animals; Caseins; Child; Child, Preschool; Female; Food Hypersensitivity; Humans; Infant; Infant, Newborn; Lactalbumin; Lactoglobulins; Male; Milk

1988
Australian College of Paediatrics policy statement on soy protein formula.
    Australian paediatric journal, 1987, Volume: 23, Issue:6

    Topics: Animals; Caseins; Food Hypersensitivity; Glycine max; Humans; Infant; Infant Food; Milk; Protein Hydrolysates

1987
Allergen-specific IgE antibodies against antigenic components in cow milk and milk substitutes.
    Allergy, 1986, Volume: 41, Issue:1

    Topics: Adult; Animals; Antigens; Caseins; Cattle; Child; Child, Preschool; Dairy Products; Female; Food Hypersensitivity; Goats; Humans; Immunoelectrophoresis, Two-Dimensional; Immunoglobulin E; Infant; Infant Food; Lactose; Male; Milk; Milk Proteins; Radioallergosorbent Test

1986
Abnormal responses to ingested substances in murine systemic lupus erythematosus: apparent effect of a casein-free diet on the development of systemic lupus erythematosus in NZB/W mice.
    The Journal of rheumatology. Supplement, 1987, Volume: 14 Suppl 13

    Topics: Animals; Antibodies, Antinuclear; Caseins; DNA; Female; Food Hypersensitivity; Lupus Erythematosus, Systemic; Lupus Nephritis; Mice; Mice, Inbred NZB

1987
Antigenic stimulation with proteins of cow's milk via the oral route in guinea pigs and rats. 2. Antibodies to beta-lactoglobulin secreted into the alimentary canal and serum.
    International archives of allergy and applied immunology, 1987, Volume: 82, Issue:1

    Topics: Administration, Oral; Animals; Antibodies; Antigens; Blood; Caseins; Cattle; Food Hypersensitivity; Gastrointestinal Contents; Guinea Pigs; Immunoglobulin A; Immunoglobulin G; Immunoglobulin M; Immunoglobulins; Intestinal Mucosa; Lactoglobulins; Milk; Peptide Hydrolases; Rats

1987
The two infant food formulae Pregestimil and Nutramigen used for feeding children allergic to cow's milk proteins.
    Allergy, 1987, Volume: 42, Issue:2

    Topics: Animals; Caseins; Cattle; Food Hypersensitivity; Humans; Infant; Infant Food; Milk; Molecular Weight; Protein Hydrolysates

1987
Indirect enzyme-linked immunosorbent assay for measurement of human immunoglobulins E and G to purified cow's milk proteins: application in diagnosis of cow's milk allergy.
    Journal of clinical microbiology, 1987, Volume: 25, Issue:11

    Topics: Adult; Animals; Caseins; Child; Child, Preschool; Enzyme-Linked Immunosorbent Assay; Female; Fetal Blood; Food Hypersensitivity; Humans; Immunoglobulin E; Immunoglobulin G; Infant; Infant, Newborn; Lactalbumin; Lactoglobulins; Male; Milk; Milk Proteins; Skin Tests

1987
Study of IgG sub-class antibodies in patients with milk intolerance.
    Clinical allergy, 1986, Volume: 16, Issue:5

    Topics: Adolescent; Adult; Animals; Asthma; Caseins; Cattle; Eczema; Food Hypersensitivity; Humans; Immunoglobulin G; Lactoglobulins; Middle Aged; Milk; Milk Proteins; Ovalbumin

1986
Sub-class of IgG in allergic disease. I. IgG sub-class antibodies in immediate and non-immediate food allergy.
    Clinical allergy, 1986, Volume: 16, Issue:6

    Topics: Adult; Animals; Antibodies; Caseins; Cattle; Enzyme-Linked Immunosorbent Assay; Food Hypersensitivity; Gliadin; Humans; Hypersensitivity, Delayed; Hypersensitivity, Immediate; Immunoglobulin G; Ovalbumin

1986
[Specific IgE antibodies to cow's milk and individual cow's milk proteins in children with suspected allergy to cow's milk].
    Monatsschrift Kinderheilkunde : Organ der Deutschen Gesellschaft fur Kinderheilkunde, 1986, Volume: 134, Issue:11

    Topics: Adolescent; Animals; Antibody Specificity; Caseins; Cattle; Child; Child, Preschool; Food Hypersensitivity; Humans; Immunoglobulin E; Infant; Infant, Newborn; Lactalbumin; Lactoglobulins; Lactose Intolerance; Milk; Milk Proteins; Radioallergosorbent Test

1986
Anaphylaxis to cutaneous exposure to milk protein in a diaper rash ointment.
    Clinical pediatrics, 1987, Volume: 26, Issue:3

    Topics: Anaphylaxis; Animals; Caseins; Diaper Rash; Drug Hypersensitivity; Food Hypersensitivity; Humans; Infant; Male; Milk; Ointments

1987
Complement activation after milk feeding in children with cow's milk allergy.
    Lancet (London, England), 1970, Oct-31, Volume: 2, Issue:7679

    Topics: Animals; Caseins; Child, Preschool; Complement System Proteins; Dermatitis, Contact; Diarrhea, Infantile; Female; Food Hypersensitivity; Humans; Immunoelectrophoresis; Immunoglobulin G; Immunoglobulin M; Infant; Male; Milk; Skin Tests; Urticaria; Vomiting

1970
[Studies on demonstrable antibody levels in the serum and saliva of milk-allergic children using passive hemagglutination].
    Allergie und Immunologie, 1971, Volume: 17, Issue:3

    Topics: Alpha-Globulins; Animals; Antibodies; Antigens; Caseins; Cattle; Child; Child, Preschool; Erythrocytes; Food Hypersensitivity; Hemagglutination Tests; Humans; Infant; Infant, Newborn; Lactoglobulins; Milk; Saliva; Serum Albumin, Bovine; Sheep

1971
A study of antibody responses by radioimmunodiffusion with demonstration of gamma D antigen-binding activity in four sera.
    Journal of immunology (Baltimore, Md. : 1950), 1970, Volume: 104, Issue:3

    Topics: Agammaglobulinemia; Animals; Antibody Formation; Antigen-Antibody Reactions; Antigens; Caseins; Diphtheria Toxoid; Food Hypersensitivity; gamma-Globulins; Glutens; Humans; Immunodiffusion; Iodine Isotopes; Milk; Multiple Myeloma; Rabbits; Radioimmunoassay; Serum Albumin, Bovine; Tetanus Toxoid; Waldenstrom Macroglobulinemia

1970
In vivo stimulation of peripheral lymphocytes to proliferation after oral challenge of children allergic to foods.
    International archives of allergy and applied immunology, 1972, Volume: 43, Issue:4

    Topics: Adolescent; Animals; Caseins; Chickens; Child; Child, Preschool; Dietary Proteins; DNA; Food Hypersensitivity; Humans; Lactalbumin; Lactoglobulins; Lymphocyte Activation; Milk Proteins; Ovalbumin; Plant Extracts; Serum Albumin, Bovine; Skin Tests; Thymidine; Triticum; Tritium

1972
Close relationship between lactose intolerance and allergy to milk protein.
    The Journal of asthma research, 1971, Volume: 9, Issue:1

    Topics: Adolescent; Adult; Animals; Caseins; Child; Child, Preschool; Female; Food Hypersensitivity; Hemagglutination Tests; Humans; Infant; Lactoglobulins; Lactose Intolerance; Male; Milk; Skin Tests

1971
[Hypersensitivity to cow-milk proteins in children with allergic skin diseases].
    Bratislavske lekarske listy, 1971, Volume: 56, Issue:4

    Topics: Age Factors; Animals; Antibody Formation; Caseins; Child, Preschool; Food Hypersensitivity; Hemagglutination Tests; Humans; Infant; Infant, Newborn; Lactoglobulins; Milk; Skin Diseases

1971
[Gastrotechnical procedures and antigenic despecification of some soluble alimentary proteins. Thermal treatment of milk in various conditions of pH].
    Medicina interna, 1970, Volume: 22, Issue:4

    Topics: Animals; Antigens; Caseins; Food Hypersensitivity; Hot Temperature; Humans; Hydrogen-Ion Concentration; Milk

1970
[Antibodies against dietary proteins and changes in the mucosa of the small intestine in children with epidemic hepatitis].
    Deutsche medizinische Wochenschrift (1946), 1970, Apr-24, Volume: 95, Issue:17

    Topics: Antibody Formation; Biopsy; Caseins; Child; Complement Fixation Tests; Dietary Proteins; Food Hypersensitivity; Hepatitis A; Humans; Intestinal Mucosa; Intestine, Small; Lactoglobulins

1970
Milk intolerance in infancy.
    Archives of disease in childhood, 1968, Volume: 43, Issue:227

    Topics: Animals; Blood Cell Count; Caseins; Diarrhea; Disaccharides; Eosinophilia; Eosinophils; Female; Food Hypersensitivity; Glycine max; Humans; Infant; Intestinal Mucosa; Male; Milk; Perineum; Skin Diseases; Stomatitis; Vomiting

1968
[Study on the antigenicity of cow's milk in infants].
    Nihon Shonika Gakkai zasshi. Acta paediatrica Japonica, 1968, Sep-01, Volume: 72, Issue:9

    Topics: Animals; Antigens; Caseins; Child, Preschool; Chromatography, Gel; Female; Food Hypersensitivity; Guinea Pigs; Hemagglutination Tests; Humans; Infant; Male; Milk; Passive Cutaneous Anaphylaxis

1968
[Determination of anti-milk precipitating antibodies in healthy premature infants and infants convalescent after acute illness].
    Minerva pediatrica, 1968, Jun-23, Volume: 20, Issue:25

    Topics: Animals; Antibodies; Caseins; Complement Fixation Tests; Food Hypersensitivity; Humans; Immunoglobulin G; Immunoglobulin M; Infant; Infant Nutrition Disorders; Infant, Newborn; Infant, Premature, Diseases; Lactoglobulins; Milk; Precipitin Tests

1968
Detection of IgA antibodies by the red cell linked antigen-antiglobulin reaction: antibodies in the sera of infants to milk proteins.
    International archives of allergy and applied immunology, 1965, Volume: 27, Issue:6

    Topics: Albumins; Animals; Caseins; Chemistry Techniques, Analytical; Coombs Test; Food Hypersensitivity; Globulins; Hot Temperature; Humans; Immunoelectrophoresis; In Vitro Techniques; Infant; Lactoglobulins; Milk; Rabbits; Serum Globulins

1965
A study of ulcerative colitis and circulating antibodies to milk proteins.
    Gastroenterology, 1965, Volume: 49, Issue:5

    Topics: Albumins; Animals; Antibodies; Breast Feeding; Caseins; Colitis, Ulcerative; Food Hypersensitivity; Globulins; Infant Nutritional Physiological Phenomena; Milk

1965