carnitine has been researched along with Hyperphagia in 1 studies
Hyperphagia: Ingestion of a greater than optimal quantity of food.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Bray, GA | 1 |
| Redman, LM | 1 |
| de Jonge, L | 1 |
| Rood, J | 1 |
| Sutton, EF | 1 |
| Smith, SR | 1 |
| Trial | Phase | Enrollment | Study Type | Start Date | Status | ||
|---|---|---|---|---|---|---|---|
| Dietary Protein Content Determines Weight Gain During High Fat Overfeeding[NCT00565149] | 60 participants (Actual) | Interventional | 2005-03-31 | Completed | |||
| [information is prepared from clinicaltrials.gov, extracted Sep-2024] | |||||||
1 trial available for carnitine and Hyperphagia
| Article | Year |
|---|---|
Plasma fatty acyl-carnitines during 8 weeks of overfeeding: relation to diet energy expenditure and body composition: the PROOF study.
Topics: Adolescent; Adult; Body Composition; Carnitine; Diet; Energy Intake; Energy Metabolism; Fatty Acids; | 2018 |