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cantharidin and Poultry Diseases

cantharidin has been researched along with Poultry Diseases in 1 studies

Cantharidin: A toxic compound, isolated from the Spanish fly or blistering beetle (Lytta (Cantharis) vesicatoria) and other insects. It is a potent and specific inhibitor of protein phosphatases 1 (PP1) and 2A (PP2A). This compound can produce severe skin inflammation, and is extremely toxic if ingested orally.
cantharidin : A monoterpenoid with an epoxy-bridged cyclic dicarboxylic anhydride structure secreted by many species of blister beetle, and most notably by the Spanish fly, Lytta vesicatoria. Natural toxin inhibitor of protein phosphatases 1 and 2A.

Poultry Diseases: Diseases of birds which are raised as a source of meat or eggs for human consumption and are usually found in barnyards, hatcheries, etc. The concept is differentiated from BIRD DISEASES which is for diseases of birds not considered poultry and usually found in zoos, parks, and the wild.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (100.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Penrith, ML1
Naudé, TW1

Other Studies

1 other study available for cantharidin and Poultry Diseases

ArticleYear
Mortality in chickens associated with blister beetle consumption.
    Journal of the South African Veterinary Association, 1996, Volume: 67, Issue:2

    Topics: Animal Feed; Animals; Cantharidin; Chickens; Coleoptera; Digestive System Diseases; Poisoning; Poult

1996