Compounds > cafestol
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cafestol and Sensitivity and Specificity

cafestol has been researched along with Sensitivity and Specificity in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (100.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Gross, G; Huggett, AC; Jaccaud, E1

Other Studies

1 other study(ies) available for cafestol and Sensitivity and Specificity

ArticleYear
Analysis of the content of the diterpenes cafestol and kahweol in coffee brews.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 1997, Volume: 35, Issue:6

    Topics: Cholesterol; Chromatography, High Pressure Liquid; Coffee; Diterpenes; Dose-Response Relationship, Drug; Food Analysis; Humans; Sensitivity and Specificity

1997