Page last updated: 2024-10-16

butyric acid and Disease Resistance

butyric acid has been researched along with Disease Resistance in 1 studies

Butyric Acid: A four carbon acid, CH3CH2CH2COOH, with an unpleasant odor that occurs in butter and animal fat as the glycerol ester.
butyrate : A short-chain fatty acid anion that is the conjugate base of butyric acid, obtained by deprotonation of the carboxy group.
butyric acid : A straight-chain saturated fatty acid that is butane in which one of the terminal methyl groups has been oxidised to a carboxy group.

Disease Resistance: The capacity of an organism to defend itself against pathological processes or the agents of those processes. This most often involves innate immunity whereby the organism responds to pathogens in a generic way. The term disease resistance is used most frequently when referring to plants.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Mirghaed, AT1
Yarahmadi, P1
Soltani, M1
Paknejad, H1
Hoseini, SM1

Other Studies

1 other study available for butyric acid and Disease Resistance

ArticleYear
Dietary sodium butyrate (Butirex
    Fish & shellfish immunology, 2019, Volume: 92

    Topics: Animal Feed; Animals; Antioxidants; Butyric Acid; Diet; Dietary Supplements; Disease Resistance; Dos

2019