Compounds > beta-lactams
Page last updated: 2024-09-04

beta-lactams and Food Poisoning

beta-lactams has been researched along with Food Poisoning in 5 studies

Research

Studies (5)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's5 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Chan, EW; Chen, K; Chen, S; Geng, S; Li, R; Liu, X; Xie, M; Zheng, Z1
Agersø, Y; Hasman, H; Jensen, JD; Pedersen, K1
Carreazo, NY; Pinelo-Chumbe, E; Valdivia-Tapia, Mdel C1
Choi, D; Chon, JW; Lee, SK; Seo, KH1
Jeong, HR; Kim, JB; Kim, JM; Oh, DH; Park, YB1

Other Studies

5 other study(ies) available for beta-lactams and Food Poisoning

ArticleYear
Molecular Characterization of Escherichia coli Isolates Carrying
    Antimicrobial agents and chemotherapy, 2017, Volume: 61, Issue:6

    Topics: Anti-Bacterial Agents; beta-Lactamases; beta-Lactams; China; DNA, Bacterial; Drug Resistance, Multiple, Bacterial; Escherichia coli; Escherichia coli Proteins; Food Contamination; Foodborne Diseases; Genome, Bacterial; Microbial Sensitivity Tests; Plasmids; Red Meat; Seafood

2017
Spread of extended spectrum cephalosporinase-producing Escherichia coli clones and plasmids from parent animals to broilers and to broiler meat in a production without use of cephalosporins.
    Foodborne pathogens and disease, 2014, Volume: 11, Issue:9

    Topics: Animals; Anti-Bacterial Agents; Bacterial Typing Techniques; beta-Lactamases; beta-Lactams; Cephalosporinase; Cephalosporins; Chickens; Denmark; Electrophoresis, Gel, Pulsed-Field; Escherichia coli; Escherichia coli Infections; Escherichia coli Proteins; Foodborne Diseases; Humans; Microbial Sensitivity Tests; Multilocus Sequence Typing; Plasmids; Poultry; Poultry Diseases

2014
[Listeria monocytogenes meningitis in immunocompetent children: unpasteurized cheese likely cause of infection].
    Revista chilena de infectologia : organo oficial de la Sociedad Chilena de Infectologia, 2015, Volume: 32, Issue:4

    Topics: Aminoglycosides; beta-Lactamase Inhibitors; beta-Lactams; Cheese; Child, Preschool; Female; Foodborne Diseases; Humans; Immunocompetence; Infant; Meningitis, Listeria; Pasteurization

2015
Resistance of Strains Producing Extended-Spectrum β-Lactamases Among Salmonella from Duck Carcasses at Slaughterhouses in Three Major Provinces of South Korea.
    Foodborne pathogens and disease, 2016, Volume: 13, Issue:3

    Topics: Abattoirs; Animals; Anti-Bacterial Agents; Bacterial Proteins; beta-Lactamases; beta-Lactams; Drug Resistance, Bacterial; Ducks; Food Microbiology; Foodborne Diseases; Galanin; Humans; Microbial Sensitivity Tests; Polymerase Chain Reaction; Poultry Diseases; Republic of Korea; Salmonella; Salmonella Infections; Serogroup; Substance P

2016
Food poisoning associated with emetic-type of Bacillus cereus in Korea.
    Foodborne pathogens and disease, 2010, Volume: 7, Issue:5

    Topics: Anti-Bacterial Agents; Bacillaceae Infections; Bacillus cereus; beta-Lactams; Chromatography, High Pressure Liquid; Depsipeptides; Diagnosis, Differential; Diarrhea; Disease Outbreaks; Drug Resistance, Bacterial; Enterotoxins; Foodborne Diseases; Humans; Korea; Microbial Sensitivity Tests; Oryza; Protein Isoforms; Seeds; Spectrometry, Mass, Electrospray Ionization; Vomiting

2010