Page last updated: 2024-10-23

berberine and Food Hypersensitivity

berberine has been researched along with Food Hypersensitivity in 1 studies

Food Hypersensitivity: Gastrointestinal disturbances, skin eruptions, or shock due to allergic reactions to allergens in food.

Research Excerpts

ExcerptRelevanceReference
"Food allergy is a significant public health problem with limited treatment options."1.91Inhibition of pathologic immunoglobulin E in food allergy by EBF-2 and active compound berberine associated with immunometabolism regulation. ( Chung, D; Dunkin, D; Fidan, O; Gong, Y; Kim, M; Li, XM; Maskey, AR; Miao, M; Musa, I; Sampson, HA; Shi, Y; Srivastava, K; Wang, J; Wang, Z; Yang, N; Zhan, J, 2023)

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's1 (100.00)2.80

Authors

AuthorsStudies
Yang, N1
Maskey, AR1
Srivastava, K1
Kim, M1
Wang, Z1
Musa, I1
Shi, Y1
Gong, Y1
Fidan, O1
Wang, J1
Dunkin, D1
Chung, D1
Zhan, J1
Miao, M1
Sampson, HA1
Li, XM1

Other Studies

1 other study available for berberine and Food Hypersensitivity

ArticleYear
Inhibition of pathologic immunoglobulin E in food allergy by EBF-2 and active compound berberine associated with immunometabolism regulation.
    Frontiers in immunology, 2023, Volume: 14

    Topics: Anaphylaxis; Animals; Berberine; Food Hypersensitivity; Immunoglobulin E; Immunoglobulin G; Interfer

2023