benzoic acid has been researched along with Delayed Hypersensitivity in 2 studies
Benzoic Acid: A fungistatic compound that is widely used as a food preservative. It is conjugated to GLYCINE in the liver and excreted as hippuric acid.
benzoic acid : A compound comprising a benzene ring core carrying a carboxylic acid substituent.
aromatic carboxylic acid : Any carboxylic acid in which the carboxy group is directly bonded to an aromatic ring.
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 2 (100.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
McKenna, KE | 1 |
Walsh, MY | 1 |
Burrows, D | 1 |
Safford, RJ | 1 |
Basketter, DA | 1 |
Allenby, CF | 1 |
Goodwin, BF | 1 |
2 other studies available for benzoic acid and Delayed Hypersensitivity
Article | Year |
---|---|
The Melkersson-Rosenthal syndrome and food additive hypersensitivity.
Topics: Acrolein; Adult; Benzoates; Benzoic Acid; Food Hypersensitivity; Humans; Hypersensitivity, Delayed; | 1994 |
Immediate contact reactions to chemicals in the fragrance mix and a study of the quenching action of eugenol.
Topics: Acrolein; Adolescent; Adult; Aged; Animals; Benzoates; Benzoic Acid; Child; Child, Preschool; Dermat | 1990 |