bassianolide has been researched along with Dyslipidemias* in 1 studies
1 trial(s) available for bassianolide and Dyslipidemias
| Article | Year |
|---|---|
Lipid, inflammatory and haemorheological profiles are significantly affected by farmed fish eating: an intervention study.
The objective of the present study was to evaluate the influence of short-term dietary intake of farmed fish on biomarkers related to the atherosclerotic process.. Lipid, inflammatory, and haemorheological variables before (T0) and after a dietary intervention with about 800 g Orbetello farmed sea bass per week for 10 weeks (T1) were evaluated in nine dyslipidemic subjects. Fish intake significantly decreased triacylglycerols (T1, 140.2+/-20.3 mg/dl versus T0, 183.3+/-29.2 mg/dl; P =0.04), whereas no significant changes for the other lipid variables have been observed. Moreover, dietary intervention significantly (P <0.05) decreased all of the inflammatory parameters investigated; namely, high-sensitivity C-reactive protein, interleukin-6, and interleukin-8. Furthermore, a significant (P =0.04) improvement in erythrocytes' deformability index was reported after 10 weeks of fish dietary intake (9.0+/-0.7% versus 5.4+/-1.0% for T1 and T0, respectively).. Dietary short-term intake of farmed fish seems to impose favourable biochemical changes in dyslipidemic subjects. Topics: Adult; Animals; Atherosclerosis; Bass; Biomarkers; C-Reactive Protein; Dyslipidemias; Erythrocyte Deformability; Female; Fisheries; Hemorheology; Humans; Inflammation Mediators; Interleukins; Lipids; Male; Middle Aged; Seafood; Surveys and Questionnaires; Triglycerides | 2009 |