ascorbic-acid has been researched along with Trypanosomiasis* in 3 studies
3 other study(ies) available for ascorbic-acid and Trypanosomiasis
Article | Year |
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Ascorbic acid content of blood plasma, erythrocytes, leukocytes and liver in camels (Camelus dromedarius) without or with parasite infections.
Healthy camels (Camelus dromedaris) and those naturally infected with trypanosomiasis, sarcoptic mange, and helminthiasis were compared as to ascorbic acid (vitamin C) contents of red blood cells, white blood cells, whole blood, plasma, and liver. The camels were kept under natural grazing conditions in Sudan. Reduced levels of vitamin C were found in camels with parasite infections, especially in animals with trypanosomiasis. It is suggested that the low vitamin C status in infected camels is caused by increased utilization and/or decreased synthesis of vitamin C. Topics: Animals; Ascorbic Acid; Camelus; Erythrocytes; Female; Helminthiasis, Animal; Leukocytes; Liver; Male; Scabies; Trypanosomiasis | 2002 |
Effect of trypanosomes infection on blood ascorbic acid and serum aldolase levels on the fresh water fishes, Clarias batrachus and Heteropneustus fossilis.
The trypanosomes presence has been found to decrease blood ascorbic acid levels in fishes, Clarias batrachus and Heteropneustus fossilis by 55.7% and 54.70% respectively. The infection also showed significant increase in serum aldolase level of three fishes by 50.19% and 48.06% respectively. Topics: Animals; Ascorbic Acid; Fish Diseases; Fishes; Fresh Water; Fructose-Bisphosphate Aldolase; Trypanosomiasis | 2001 |
Changes in ascorbic acid metabolism of the rat during infection with Trypanosoma hippicum.
Topics: Animals; Ascorbic Acid; Chlamydophila psittaci; Psittacosis; Rats; Trypanosoma; Trypanosomiasis; Viruses | 1948 |