ascorbic-acid and Respiration-Disorders

ascorbic-acid has been researched along with Respiration-Disorders* in 4 studies

Reviews

1 review(s) available for ascorbic-acid and Respiration-Disorders

ArticleYear
Pollution and respiratory disease: can diet or supplements help? A review.
    Respiratory research, 2018, 05-02, Volume: 19, Issue:1

    Pollution is known to cause and exacerbate a number of chronic respiratory diseases. The World Health Organisation has placed air pollution as the world's largest environmental health risk factor. There has been recent publicity about the role for diet and anti-oxidants in mitigating the effects of pollution, and this review assesses the evidence for alterations in diet, including vitamin supplementation in abrogating the effects of pollution on asthma and other chronic respiratory diseases. We found evidence to suggest that carotenoids, vitamin D and vitamin E help protect against pollution damage which can trigger asthma, COPD and lung cancer initiation. Vitamin C, curcumin, choline and omega-3 fatty acids may also play a role. The Mediterranean diet appears to be of benefit in patients with airways disease and there appears to be a beneficial effect in smokers however there is no direct evidence regarding protecting against air pollution. More studies investigating the effects of nutrition on rapidly rising air pollution are urgently required. However it is very difficult to design such studies due to the confounding factors of diet, obesity, co-morbid illness, medication and environmental exposure.

    Topics: Air Pollutants; Air Pollution; Antioxidants; Ascorbic Acid; Diet; Diet, Mediterranean; Dietary Supplements; Environmental Exposure; Fatty Acids, Omega-6; Humans; Respiration Disorders

2018

Trials

1 trial(s) available for ascorbic-acid and Respiration-Disorders

ArticleYear
Respiratory outcomes in early childhood following antenatal vitamin C and E supplementation.
    Thorax, 2010, Volume: 65, Issue:11

    Prenatal antioxidant supplementation might influence fetal lung growth and development and reduce infant respiratory morbidity. The aim of this study was to test the hypothesis that infants of mothers at risk of pre-eclampsia who were randomised to receive high-dose vitamins C and E (1000 mg vitamin C and 400 IU RRR α-tocopherol daily) during pregnancy would have better respiratory outcomes than infants whose mothers were randomised to receive placebo.. Respiratory outcomes to 2 years of age were documented using questionnaires and, in a subset, by recording their healthcare utilisation and calculating the cost of care data.. 330 women who had taken vitamin supplementation and 313 who had taken placebo completed the respiratory questionnaire (386 and 366 infants, respectively). There were no significant differences between the two groups in the proportions diagnosed with asthma. 54 women who had taken vitamin supplementation and 45 who had taken placebo took part in the healthcare utilisation study (65 and 53 infants, respectively). On average, infants of mothers receiving vitamin supplementation had 2.6 (99% CI 0.8 to 5.1) times more A&E/outpatient visits and 3.2 (99% CI 0.2 to 6.9) times more GP visits than infants of mothers receiving placebo, and their costs of care were £226 (99% CI £27 to £488) more for outpatient admissions, £57 (99% CI £3 to £123) more for GP visits and £22 (99% CI £3 to £50) more for medications.. High-dose antenatal vitamin C and E supplementation does not improve infant respiratory outcome and is associated with increased healthcare utilisation and cost of care.

    Topics: Adult; Antioxidants; Ascorbic Acid; Birth Weight; Child Health Services; Dietary Supplements; Drug Administration Schedule; Female; Health Care Costs; Health Services; Humans; Infant, Newborn; Infant, Premature; Pre-Eclampsia; Pregnancy; Pregnancy Outcome; Prenatal Care; Respiration Disorders; Risk Factors; Treatment Outcome; Vitamin E

2010

Other Studies

2 other study(ies) available for ascorbic-acid and Respiration-Disorders

ArticleYear
More benefits of fruits and vegetables?
    Child health alert, 2003, Volume: 21

    Topics: Ascorbic Acid; Child; Child Nutritional Physiological Phenomena; Fruit; Humans; Respiration Disorders; Vegetables; Vitamin A; Vitamin E

2003
Dietary intake of antioxidant (pro)-vitamins, respiratory symptoms and pulmonary function: the MORGEN study.
    Thorax, 1998, Volume: 53, Issue:3

    A study was undertaken to investigate the relationships between the intake of the antioxidant (pro)-vitamins C, E and beta-carotene and the presence of respiratory symptoms and lung function.. Complete data were collected in a cross sectional study in a random sample of the Dutch population on 6555 adults during 1994 and 1995. Antioxidant intake was assessed by a semi-quantitative food frequency questionnaire and respiratory symptoms (cough, phlegm, productive cough, wheeze, shortness of breath) were assessed by a self-administered questionnaire. Prevalence odds ratios for symptoms were calculated using logistic regression analysis. Linear regression analysis was used for forced expiratory volume in one second (FEV1) and forced vital capacity (FVC). The results are presented as a comparison between the 90th and 10th percentiles of antioxidant intake.. Vitamin C intake was not associated with most symptoms but was inversely related with cough. Subjects with a high intake of vitamin C had a 53 ml (95% CI 23 to 83) higher FEV1 and 79 ml (95% CI 42 to 116) higher FVC than those with a low vitamin C intake. Vitamin E intake showed no association with most symptoms and lung function, but had a positive association with productive cough. The intake of beta-carotene was not associated with most symptoms but had a positive association with wheeze. However, subjects with a high intake of beta-carotene had a 60 ml (95% CI 31 to 89) higher FEV1 and 75 ml (95% CI 40 to 110) higher FVC than those with a low intake of beta-carotene.. The results of this study suggest that a high intake of vitamin C or beta-carotene is protective for FEV1 and FVC compared with a low intake, but not for respiratory symptoms.

    Topics: Adult; Antioxidants; Ascorbic Acid; beta Carotene; Cough; Cross-Sectional Studies; Data Collection; Humans; Lung; Middle Aged; Prevalence; Regression Analysis; Respiration Disorders; Respiratory Sounds; Vitamin E; Vitamins

1998