ascorbic-acid and Prediabetic-State

ascorbic-acid has been researched along with Prediabetic-State* in 5 studies

Other Studies

5 other study(ies) available for ascorbic-acid and Prediabetic-State

ArticleYear
Ex vivo antioxidant preconditioning improves the survival rate of bone marrow stem cells in the presence of wound fluid.
    Wound repair and regeneration : official publication of the Wound Healing Society [and] the European Tissue Repair Society, 2020, Volume: 28, Issue:4

    The advancement of autologous mesenchymal stem cell (MSC) therapy for the treatment of non-healing diabetic wounds is hampered by endogenous MSC dysfunction and limited viability of cells post-transplantation into the pathological wound environment. The development of effective strategies to restore the functional capabilities of these impaired MSCs prior to transplantation may be a key to their ultimate success as wound repair mediators. The current study therefore investigated whether antioxidant preconditioning [7.5 mM N-acetylcysteine (NAC) + 0.6 mM ascorbic 2-phosphate (AAP)] could restore the growth rate, migration ability and viability of impaired MSCs and whether this restored state is maintained in the presence of diabetic wound fluid (DWF). Healthy control (source: wild type, C57BL/6J mice) (n = 12) and impaired/diabetic MSCs (source: obese prediabetic, B6.Cg-Lepob/J mice) (n = 12) were isolated from the bone marrow of mice. Treatment groups post-isolation were as follow: (a) No treatment (baseline phenotype): MSCs expanded in standard growth media (SGM) (±8 days) and only exposed to growth media. (b) DWF (baseline response): MSCs expanded in SGM (±8 days) followed by exposure to DWF (24 hours, 48 hours, 96 hours). (c) Antioxidant preconditioning (preconditioned phenotype): MSCs expanded in the presence of NAC/AAP (±8 days). (d) Antioxidant preconditioning + DWF (preconditioned response): MSCs expanded in the presence of NAC/AAP (±8 days) followed by exposure to DWF (24 hours, 48 hours, 96 hours). The results demonstrated that expansion of MSCs (both healthy control and impaired diabetic) in the presence of combined NAC/AAP treatment improved ex vivo MSC viability and protected MSCs in the presence of DWF. Despite improved viability, AAP/NAC could however not rescue the reduced proliferation and migration capacity of impaired diabetic MSCs. The protective effect of NAC/AAP preconditioning against the toxicity of DWF could however be a potential strategy to improve cell number post-transplantation.

    Topics: Acetylcysteine; Animals; Antioxidants; Ascorbic Acid; Case-Control Studies; Cell Movement; Cell Proliferation; Cell Survival; Diabetes Mellitus; Exudates and Transudates; Mesenchymal Stem Cell Transplantation; Mesenchymal Stem Cells; Mice; Mice, Obese; Osteogenesis; Prediabetic State; Transplantation, Autologous; Wounds and Injuries

2020
Editor's Selection: This Month's Highlighted Articles: Vitamins and diabetes.
    Diabetic medicine : a journal of the British Diabetic Association, 2016, Volume: 33, Issue:3

    Topics: Adult; Ascorbic Acid; Diabetes Mellitus; Dietary Supplements; Fruit; Humans; Prediabetic State; Vegetables; Vitamin D; Vitamins

2016
Java project on periodontal diseases: periodontal bone loss in relation to environmental and systemic conditions.
    Journal of clinical periodontology, 2015, Volume: 42, Issue:4

    To assess in a population deprived from regular dental care the relationship between alveolar bone loss (ABL) and environmental/systemic conditions.. The study population consisted of subjects from the Purbasari tea estate on West Java, Indonesia. A full set of dental radiographs was obtained of each subject and amount of ABL was assessed. In addition, the following parameters were evaluated: plasma vitamin C, vitamin D3 , HbA1c and CRP, the haptoglobin phenotype, presence of putative periodontopathic bacteria and viruses, dietary habits, smoking and anthropometrics.. In this population 45% showed vitamin C depletion/deficiency, 82% had vitamin D3 insufficiency/deficiency, 70% were in a pre-diabetic state, 6% had untreated diabetes, 21% had elevated CRP values ranging from 3.1 to 16.1 mg/l. Results of the regression analysis, including all above mentioned parameters, showed four significant predictors, explaining 19.8% of the variance of ABL. Number of Porphyromonas gingivalis cells and CRP values showed a positive relationship with ABL, whereas BMI and number of guava fruit servings were negatively related.. Results confirm previous findings that elevated levels of P. gingivalis may be indicative for periodontitis progression. A new finding is that guava fruit consumption may play a protective role in periodontitis in a malnourished population.

    Topics: Adult; Alveolar Bone Loss; Ascorbic Acid; Ascorbic Acid Deficiency; Body Mass Index; C-Reactive Protein; Cholecalciferol; Diabetes Mellitus; Environment; Feeding Behavior; Female; Glycated Hemoglobin; Haptoglobins; Herpesvirus 4, Human; Humans; Indonesia; Male; Middle Aged; Periodontitis; Phenotype; Pilot Projects; Porphyromonas gingivalis; Prediabetic State; Psidium; Smoking; Vitamin D Deficiency; Vitamins

2015
Vitamin C intake reduces the cytotoxicity associated with hyperglycemia in prediabetes and type 2 diabetes.
    BioMed research international, 2013, Volume: 2013

    Hyperglycemia leads to the formation of free radicals and advanced glycation end-products (AGEs). Antioxidants can reduce the level of protein glycation and DNA damage. In this study, we compared the levels of vitamin C intake, which is among the most abundant antioxidants obtained from diet, with the levels of fasting plasma glucose (FPG), glycated hemoglobin (A1C), DNA damage, and cytotoxicity in prediabetic subjects and type 2 diabetic subjects. Our results indicated that there was no significant correlation between FPG or A1C and DNA damage parameters (micronuclei, nucleoplasmic bridges, and nuclear buds). FPG and A1C correlated with necrosis (r = 0.294; P = 0.013 and r = 0.401; P = 0.001, resp.). Vitamin C intake correlated negatively with necrosis and apoptosis (r = -0.246; P = 0.040, and r = -0.276; P = 0.021, resp.). The lack of a correlation between the FPG and A1C and DNA damage could be explained, at least in part, by the elimination of cells with DNA damage by either necrosis or apoptosis (cytotoxicity). Vitamin C appeared to improve cell survival by reducing cytotoxicity. Therefore, the present results indicate the need for clinical studies to evaluate the effect of low-dose vitamin C supplementation in type 2 diabetes.

    Topics: Adult; Apoptosis; Ascorbic Acid; Blood Glucose; Cohort Studies; Diabetes Mellitus, Type 2; Dietary Supplements; Glycated Hemoglobin; Humans; Hyperglycemia; Male; Middle Aged; Necrosis; Prediabetic State

2013
[Preventive role of vitamins in some old age diseases (author's transl)].
    Acta vitaminologica et enzymologica, 1980, Volume: 2, Issue:5-6

    The regulatory functions of vitamins are described with particular reference to their importance in the metabolic processes of ageing. Although clear hypovitaminosis is uncommon, slight vitamin deficiencies are often encountered in the clinical practice. They cause a speed up of the organism deterioration. The nutritional requirement and the effect of vitamin A, B1, B6, B12, are rapidly reviewed. More attention is paid to the data about vitamin C, D and E. Vitamin C deficiency in elderly, especially in the hospitalized ones; whereas a high content of ascorbic acid in necessary in order to extend the life length and to achieve a good self-sufficiency. Also the deficiency of vitamin D and of its metabolites is frequent in the aged due to both a lower uptake and a scarce exposure to the sunlight. Low levels of vitamin D cause a worsening of bone tissue and consequent demineralization (osteomalacia and osteoporosis). Some aspects of ageing can be prevented by the supply of vitamin E, particularly the impaired bone trophism. The anti-oxidant power of tocopherol could also interfere some pathogenetic processes of ageing.

    Topics: Adolescent; Adult; Aged; Aging; Ascorbic Acid; Ascorbic Acid Deficiency; C-Peptide; Calcifediol; Child; Child, Preschool; Humans; Hydroxycholecalciferols; Insulin; Middle Aged; Osteomalacia; Osteoporosis; Prediabetic State; Vitamin D Deficiency; Vitamin E

1980