Page last updated: 2024-10-31

apnea and Celiac Disease

apnea has been researched along with Celiac Disease in 1 studies

Apnea: A transient absence of spontaneous respiration.

Celiac Disease: A malabsorption syndrome that is precipitated by the ingestion of foods containing GLUTEN, such as wheat, rye, and barley. It is characterized by INFLAMMATION of the SMALL INTESTINE, loss of MICROVILLI structure, failed INTESTINAL ABSORPTION, and MALNUTRITION.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Işikay, S1
Hızlı, Ş1

Other Studies

1 other study available for apnea and Celiac Disease

ArticleYear
Frequency of coeliac disease in children with breath-holding spells.
    Journal of paediatrics and child health, 2014, Volume: 50, Issue:11

    Topics: Age Distribution; Anemia, Iron-Deficiency; Apnea; Breath Holding; Case-Control Studies; Celiac Disea

2014