annatto has been researched along with Food Hypersensitivity in 4 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (25.00) | 18.2507 |
| 2000's | 1 (25.00) | 29.6817 |
| 2010's | 1 (25.00) | 24.3611 |
| 2020's | 1 (25.00) | 2.80 |
| Authors | Studies |
|---|---|
| Chełmińska, M; Sadowska, B; Sztormowska, M | 1 |
| Davis, CM; Dillard, K; Hanson, C; Ramsey, NB; Tuano, KT | 1 |
| Bridts, CH; Ebo, DG; Ingelbrecht, S; Stevens, WJ | 1 |
| Goetz, DW; Nish, WA; Ramirez, DA; Whisman, BA | 1 |
4 other study(ies) available for annatto and Food Hypersensitivity
| Article | Year |
|---|---|
Annatto hypersensitivity after oral ingestion confirmed by placebo-controlled oral challenge.
Topics: Administration, Oral; Adult; Bixaceae; Carotenoids; Dermatitis, Contact; Double-Blind Method; Eating; Female; Food Coloring Agents; Food Hypersensitivity; Humans; Plant Extracts; Urticaria | 2021 |
Annatto seed hypersensitivity in a pediatric patient.
Topics: Bixaceae; Carotenoids; Child, Preschool; Female; Food Hypersensitivity; Humans; Plant Extracts; Seeds | 2016 |
Allergy for cheese: evidence for an IgE-mediated reaction from the natural dye annatto.
Topics: Anaphylaxis; Basophils; Bixaceae; Carotenoids; Cheese; Flow Cytometry; Food Coloring Agents; Food Hypersensitivity; Humans; Immunoglobulin E; Male; Middle Aged; Plant Extracts; Skin Tests | 2009 |
Anaphylaxis to annatto dye: a case report.
Topics: Anaphylaxis; Bixaceae; Carotenoids; Edible Grain; Electrophoresis, Polyacrylamide Gel; Food Coloring Agents; Food Hypersensitivity; Humans; Immunoblotting; Male; Middle Aged; Plant Extracts; Seeds; Skin Tests | 1991 |