ampicillin has been researched along with Food Hypersensitivity in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (50.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 1 (50.00) | 2.80 |
| Authors | Studies |
|---|---|
| Cox, AD; Fu, W; Jin, Y; Lee, D; Li, S; Reddivari, L | 1 |
| De Cock, W; De Cree, J; Verhaegen, H | 1 |
2 other study(ies) available for ampicillin and Food Hypersensitivity
| Article | Year |
|---|---|
Intermittent antibiotic treatment accelerated the development of colitis in IL-10 knockout mice.
Topics: Ampicillin; Animals; Anti-Bacterial Agents; Colitis; Colon; Female; Food Hypersensitivity; Gastrointestinal Microbiome; Interleukin-10; Intestinal Mucosa; Male; Mice, Knockout; Mucin-2; Neomycin; Permeability | 2022 |
Histamine receptor--bearing peripheral T lymphocytes in patients with allergies.
Topics: Adolescent; Adult; Ampicillin; Child; Child, Preschool; Dermatitis, Atopic; Drug Hypersensitivity; Erythrocytes; Food Hypersensitivity; Humans; Hypersensitivity; Infant; Middle Aged; Penicillins; Receptors, Histamine; Rhinitis, Allergic, Seasonal; Shellfish; T-Lymphocytes | 1977 |