alanine has been researched along with Feeding and Eating Disorders in 1 studies
Alanine: A non-essential amino acid that occurs in high levels in its free state in plasma. It is produced from pyruvate by transamination. It is involved in sugar and acid metabolism, increases IMMUNITY, and provides energy for muscle tissue, BRAIN, and the CENTRAL NERVOUS SYSTEM.
alanine : An alpha-amino acid that consists of propionic acid bearing an amino substituent at position 2.
Feeding and Eating Disorders: A group of disorders characterized by physiological and psychological disturbances in appetite or food intake.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Camarena, B | 1 |
| González, L | 1 |
| Hernández, S | 1 |
| Caballero, A | 1 |
1 other study available for alanine and Feeding and Eating Disorders
| Article | Year |
|---|---|
SLC6A4 rare variant associated with eating disorders in Mexican patients.
Topics: Adolescent; Alanine; DNA Mutational Analysis; Feeding and Eating Disorders; Female; Gene Frequency; | 2012 |