acetylglucosamine has been researched along with Celiac Disease in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 2 (100.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| De Vincenzi, M; Dessi, MR; Giovannini, C; Maialetti, F; Mancini, E | 1 |
| Auricchio, S; De Ritis, G; De Vincenzi, M; Magazzù, G; Maiuri, L; Mancini, E; Minetti, M; Sapora, O; Silano, V | 1 |
2 other study(ies) available for acetylglucosamine and Celiac Disease
| Article | Year |
|---|---|
Agglutinating activity of wheat gliadin peptide fractions in coeliac disease.
Topics: Acetylglucosamine; Agglutination; Agglutination Tests; Binding Sites; Bread; Celiac Disease; Cell Differentiation; Cells, Cultured; Chemical Fractionation; Chromatography, Affinity; Gliadin; Humans; Mannans; Peptide Fragments; Plant Lectins; Sepharose; Triticum; Wheat Germ Agglutinins | 1995 |
Mannan and oligomers of N-acetylglucosamine protect intestinal mucosa of celiac patients with active disease from in vitro toxicity of gliadin peptides.
Topics: Acetylglucosamine; Agglutination; Celiac Disease; Child; Disaccharides; Edible Grain; Gliadin; Glucans; Glucosamine; Humans; In Vitro Techniques; Intestinal Mucosa; Mannans; Plant Proteins; Trisaccharides | 1990 |