Page last updated: 2024-10-16

acetic acid and Plant Poisoning

acetic acid has been researched along with Plant Poisoning in 1 studies

Acetic Acid: Product of the oxidation of ethanol and of the destructive distillation of wood. It is used locally, occasionally internally, as a counterirritant and also as a reagent. (Stedman, 26th ed)
acetic acid : A simple monocarboxylic acid containing two carbons.

Plant Poisoning: Poisoning by the ingestion of plants or its leaves, berries, roots or stalks. The manifestations in both humans and animals vary in severity from mild to life threatening. In animals, especially domestic animals, it is usually the result of ingesting moldy or fermented forage.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (100.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Rezakhani, A1
Maham, M1

Other Studies

1 other study available for acetic acid and Plant Poisoning

ArticleYear
Oleander poisoning in cattle of the Fars province, Iran.
    Veterinary and human toxicology, 1992, Volume: 34, Issue:6

    Topics: Acetates; Acetic Acid; Animals; Atropine; Cattle; Cattle Diseases; Female; Injections, Intravenous;

1992