Page last updated: 2024-10-16

acetic acid and Opisthorchiasis

acetic acid has been researched along with Opisthorchiasis in 1 studies

Acetic Acid: Product of the oxidation of ethanol and of the destructive distillation of wood. It is used locally, occasionally internally, as a counterirritant and also as a reagent. (Stedman, 26th ed)
acetic acid : A simple monocarboxylic acid containing two carbons.

Opisthorchiasis: Infection with flukes of the genus Opisthorchis.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (100.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Sukontason, K2
Methanitikorn, R1
Piangjai, S1
Choochote, W1

Other Studies

1 other study available for acetic acid and Opisthorchiasis

ArticleYear
Viability of metacercariae in northern Thai traditional foods.
    The Southeast Asian journal of tropical medicine and public health, 1998, Volume: 29, Issue:4

    Topics: Acetic Acid; Animals; Feeding Behavior; Fishes; Food Handling; Food Parasitology; Humans; Opisthorch

1998