acetic acid has been researched along with Infections, Vibrio in 1 studies
Acetic Acid: Product of the oxidation of ethanol and of the destructive distillation of wood. It is used locally, occasionally internally, as a counterirritant and also as a reagent. (Stedman, 26th ed)
acetic acid : A simple monocarboxylic acid containing two carbons.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 1 (100.00) | 2.80 |
| Authors | Studies |
|---|---|
| Harikrishnan, R | 1 |
| Devi, G | 1 |
| Van Doan, H | 1 |
| Arockiaraj, J | 1 |
| Jawahar, S | 1 |
| Balasundaram, C | 1 |
| Balamurugan, P | 1 |
| Soltani, M | 1 |
| Jaturasitha, S | 1 |
1 other study available for acetic acid and Infections, Vibrio
| Article | Year |
|---|---|
Influence of bamboo vinegar powder (BVP) enriched diet on antioxidant status, immunity level, and pro-anti-inflammatory cytokines modulation in Asian sea bass, Lates calcarifer (Bloch 1790) against Vibrio anguillarum.
Topics: Acetic Acid; Animals; Anti-Inflammatory Agents; Antioxidants; Bass; Cytokines; Diet; Fish Diseases; | 2021 |