4-nitrosodimethylaniline has been researched along with Cancer of Stomach in 2 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 2 (100.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Boffetta, P; Carzoglio, J; De Stefani, E; Deneo-Pellegrini, H; Mendilaharsu, M | 1 |
Dich, J; Hakulinen, T; Järvinen, R; Knekt, P | 1 |
2 other study(ies) available for 4-nitrosodimethylaniline and Cancer of Stomach
Article | Year |
---|---|
Dietary nitrosamines, heterocyclic amines, and risk of gastric cancer: a case-control study in Uruguay.
Topics: Adult; Aged; Aged, 80 and over; Carcinogens; Case-Control Studies; Cooking; Diet; Female; Humans; Imidazoles; Male; Meat; Middle Aged; Nitroso Compounds; Odds Ratio; Risk Factors; Stomach Neoplasms; Uruguay | 1998 |
Risk of colorectal and other gastro-intestinal cancers after exposure to nitrate, nitrite and N-nitroso compounds: a follow-up study.
Topics: Adolescent; Adult; Aged; Aged, 80 and over; Animals; Beer; Carcinogens; Colorectal Neoplasms; Diet; Female; Finland; Fishes; Follow-Up Studies; Food Preservation; Food Preservatives; Head and Neck Neoplasms; Humans; Male; Meat Products; Middle Aged; Nitrates; Nitrites; Nitrosamines; Nitroso Compounds; Proportional Hazards Models; Risk; Smoke; Smoking; Sodium Chloride; Stomach Neoplasms | 1999 |