Page last updated: 2024-08-21

4-methylquinoline and Food Poisoning

4-methylquinoline has been researched along with Food Poisoning in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Kim, MG; Lee, HS; Lee, SE; Yang, JY1

Other Studies

1 other study(ies) available for 4-methylquinoline and Food Poisoning

ArticleYear
Antimicrobial potentials of active component isolated from Citrullus colocynthis fruits and structure-activity relationships of its analogues against foodborne bacteria.
    Journal of the science of food and agriculture, 2014, Volume: 94, Issue:12

    Topics: Anti-Bacterial Agents; Bacteria; Citrullus colocynthis; Foodborne Diseases; Fruit; Humans; Microbial Sensitivity Tests; Plant Extracts; Quinolines; Structure-Activity Relationship

2014