Page last updated: 2024-08-21

4-hydroxyphenylethanol and Liver Diseases

4-hydroxyphenylethanol has been researched along with Liver Diseases in 1 studies

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	1 (100.00)	29.6817
2010's	0 (0.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Kida, K; Morimura, S; Seki, T; Shigematsu, T; Tabata, S; Tang, Y	1

Other Studies

1 other study(ies) available for 4-hydroxyphenylethanol and Liver Diseases

Article	Year
Antioxidant activity of vinegar produced from distilled residues of the Japanese liquor shochu. Journal of agricultural and food chemistry, 2008, May-28, Volume: 56, Issue:10 Topics: Acetic Acid; Alcoholic Beverages; Animals; Antioxidants; Carbon Tetrachloride; Carcinoma, Hepatocellular; Cell Line, Tumor; Chemical and Drug Induced Liver Injury; Coumaric Acids; Freeze Drying; Humans; Hydrogen Peroxide; Liver Diseases; Liver Neoplasms; Mice; Oryza; Phenylethyl Alcohol	2008

Article

Year

Antioxidant activity of vinegar produced from distilled residues of the Japanese liquor shochu.

Journal of agricultural and food chemistry, 2008, May-28, Volume: 56, Issue:10

Topics: Acetic Acid; Alcoholic Beverages; Animals; Antioxidants; Carbon Tetrachloride; Carcinoma, Hepatocellular; Cell Line, Tumor; Chemical and Drug Induced Liver Injury; Coumaric Acids; Freeze Drying; Humans; Hydrogen Peroxide; Liver Diseases; Liver Neoplasms; Mice; Oryza; Phenylethyl Alcohol

2008