4-hydroxyphenylacetic acid has been researched along with Scurvy in 1 studies
4-hydroxyphenylacetic acid : A monocarboxylic acid that is acetic acid in which one of the methyl hydrogens is substituted by a 4-hydroxyphenyl group.
Scurvy: An acquired blood vessel disorder caused by severe deficiency of vitamin C (ASCORBIC ACID) in the diet leading to defective collagen formation in small blood vessels. Scurvy is characterized by bleeding in any tissue, weakness, ANEMIA, spongy gums, and a brawny induration of the muscles of the calves and legs.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (100.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| BOSCOTT, RJ | 1 |
| COOKE, WT | 1 |
1 other study available for 4-hydroxyphenylacetic acid and Scurvy
| Article | Year |
|---|---|
Ascorbic acid requirements and urinary excretion of p-hydroxyphenylacetic acid in steatorrhoea and macrocytic anaemia; with a description of the paper-chromatographic technique for identification of hydroxyphenylic acids.
Topics: Acetates; Anemia; Anemia, Macrocytic; Ascorbic Acid; Chromatography; Phenylacetates; Scurvy; Steator | 1954 |