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4-hydroxyphenylacetic acid and Insulin Sensitivity

4-hydroxyphenylacetic acid has been researched along with Insulin Sensitivity in 1 studies

4-hydroxyphenylacetic acid : A monocarboxylic acid that is acetic acid in which one of the methyl hydrogens is substituted by a 4-hydroxyphenyl group.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's1 (100.00)2.80

Authors

AuthorsStudies
West, KA1
Kanu, C1
Maric, T1
McDonald, JAK1
Nicholson, JK1
Li, JV1
Johnson, MR1
Holmes, E1
Savvidou, MD1

Other Studies

1 other study available for 4-hydroxyphenylacetic acid and Insulin Sensitivity

ArticleYear
Longitudinal metabolic and gut bacterial profiling of pregnant women with previous bariatric surgery.
    Gut, 2020, Volume: 69, Issue:8

    Topics: 3-Hydroxybutyric Acid; Adult; Amino Acids; Birth Weight; Body Mass Index; Clostridiales; Creatinine;

2020