Page last updated: 2024-10-25

4-cresol and Prediabetes

4-cresol has been researched along with Prediabetes in 1 studies

4-cresol: RN given refers to parent cpd
p-cresol : A cresol that consists of toluene substituted by a hydroxy group at position 4. It is a metabolite of aromatic amino acid metabolism produced by intestinal microflora in humans and animals.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Hernández-Alonso, P1
Cañueto, D1
Giardina, S1
Salas-Salvadó, J1
Cañellas, N1
Correig, X1
Bulló, M1

Clinical Trials (1)

Trial Overview

TrialPhaseEnrollmentStudy TypeStart DateStatus
Effect of Pistachio Intake on Insulin Resistance and Type 2 Diabetes Mellitus[NCT01441921]50 participants (Actual)Interventional2011-09-30Completed
[information is prepared from clinicaltrials.gov, extracted Sep-2024]

Trials

1 trial available for 4-cresol and Prediabetes

ArticleYear
Effect of pistachio consumption on the modulation of urinary gut microbiota-related metabolites in prediabetic subjects.
    The Journal of nutritional biochemistry, 2017, Volume: 45

    Topics: Cresols; Diet; Dimethylamines; Female; Gastrointestinal Microbiome; Hippurates; Humans; Magnetic Res

2017