3-nitropropionic acid has been researched along with Food Poisoning in 3 studies
3-nitropropionic acid: succinate dehydrogenase inactivator; biosynthesized by FABACEAE plants from ASPARAGINE
3-nitropropanoic acid : A C-nitro compound that is propanoic acid in which one of the methyl hydrogens has been replaced by a nitro group.
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 3 (100.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Ming, L | 1 |
Liu, XJ | 1 |
Peraica, M | 1 |
Radić, B | 1 |
Lucić, A | 1 |
Pavlović, M | 1 |
2 reviews available for 3-nitropropionic acid and Food Poisoning
Article | Year |
---|---|
Moldy sugarcane poisoning--a case report with a brief review.
Topics: Carbohydrates; Child, Preschool; Female; Food Contamination; Foodborne Diseases; Fungi; Humans; Myco | 1995 |
Toxic effects of mycotoxins in humans.
Topics: Adult; Aflatoxin B1; Aflatoxin M1; Aflatoxins; Child; Disease Outbreaks; Ergotism; Female; Foodborne | 1999 |
1 other study available for 3-nitropropionic acid and Food Poisoning
Article | Year |
---|---|
[An observation on the regularity of mould invasion into sugarcane and its prevention].
Topics: Food Microbiology; Foodborne Diseases; Fungi; Humans; Nitro Compounds; Plants, Edible; Propionates | 1993 |