3-hydroxyflavone has been researched along with Colitis Gravis in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 1 (100.00) | 2.80 |
| Authors | Studies |
|---|---|
| Carbonero, F; Howard, LR; Lavefve, L | 1 |
1 review(s) available for 3-hydroxyflavone and Colitis Gravis
| Article | Year |
|---|---|
Berry polyphenols metabolism and impact on human gut microbiota and health.
Topics: Animals; Anthocyanins; Bifidobacterium; Biological Availability; Colitis, Ulcerative; Colonic Neoplasms; Flavonols; Fruit; Gastrointestinal Microbiome; Humans; Hydroxybenzoates; Lactobacillus; Polyphenols; Verrucomicrobia | 2020 |