Page last updated: 2024-08-21

3-hydroxyflavone and Cancer of Digestive System

3-hydroxyflavone has been researched along with Cancer of Digestive System in 1 studies

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	1 (100.00)	29.6817
2010's	0 (0.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Barraj, LM; Cutler, GJ; Harnack, LJ; Jacobs, DR; Mink, PJ; Nettleton, JA; Robien, K; Ross, JA; Scrafford, CG	1

Other Studies

1 other study(ies) available for 3-hydroxyflavone and Cancer of Digestive System

Article	Year
Dietary flavonoid intake and risk of cancer in postmenopausal women: the Iowa Women's Health Study. International journal of cancer, 2008, Aug-01, Volume: 123, Issue:3 Topics: Aged; Anthocyanins; Breast Neoplasms; Digestive System Neoplasms; Feeding Behavior; Female; Flavanones; Flavones; Flavonoids; Flavonols; Humans; Iowa; Isoflavones; Lung Neoplasms; Middle Aged; Neoplasms; Odds Ratio; Postmenopause; Proanthocyanidins; Prospective Studies; Risk Assessment; Risk Factors; Smoking; Surveys and Questionnaires	2008

Article

Year

Dietary flavonoid intake and risk of cancer in postmenopausal women: the Iowa Women's Health Study.

International journal of cancer, 2008, Aug-01, Volume: 123, Issue:3

Topics: Aged; Anthocyanins; Breast Neoplasms; Digestive System Neoplasms; Feeding Behavior; Female; Flavanones; Flavones; Flavonoids; Flavonols; Humans; Iowa; Isoflavones; Lung Neoplasms; Middle Aged; Neoplasms; Odds Ratio; Postmenopause; Proanthocyanidins; Prospective Studies; Risk Assessment; Risk Factors; Smoking; Surveys and Questionnaires

2008