3-hydroxyflavone has been researched along with Alcohol Abuse, Nervous System in 2 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (50.00) | 29.6817 |
2010's | 1 (50.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Gonzalez, C; Liang, J; Lindemeyer, AK; Olsen, RW; Shao, XM; Shen, Y; Spigelman, I | 1 |
Assunção, M; de Freitas, V; Paula-Barbosa, M | 1 |
2 other study(ies) available for 3-hydroxyflavone and Alcohol Abuse, Nervous System
Article | Year |
---|---|
Dihydromyricetin as a novel anti-alcohol intoxication medication.
Topics: Alcohol-Induced Disorders, Nervous System; Alcoholic Intoxication; Animals; Disease Models, Animal; Drugs, Chinese Herbal; Female; Flavonols; Male; Pregnancy; Primary Cell Culture; Rats; Rats, Sprague-Dawley | 2012 |
Grape seed flavanols, but not Port wine, prevent ethanol-induced neuronal lipofuscin formation.
Topics: Alcohol-Induced Disorders, Nervous System; Animals; Brain; Central Nervous System Depressants; Cerebellar Cortex; Ethanol; Flavonols; Hippocampus; Lipid Peroxidation; Lipofuscin; Male; Microscopy, Electron, Transmission; Oxidative Stress; Plant Extracts; Purkinje Cells; Pyramidal Cells; Rats; Rats, Wistar; Treatment Outcome; Up-Regulation; Vitis; Wine | 2007 |