Page last updated: 2024-08-21

3-hydroxyflavone and Alcohol Abuse, Nervous System

3-hydroxyflavone has been researched along with Alcohol Abuse, Nervous System in 2 studies

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (50.00)29.6817
2010's1 (50.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Gonzalez, C; Liang, J; Lindemeyer, AK; Olsen, RW; Shao, XM; Shen, Y; Spigelman, I1
Assunção, M; de Freitas, V; Paula-Barbosa, M1

Other Studies

2 other study(ies) available for 3-hydroxyflavone and Alcohol Abuse, Nervous System

ArticleYear
Dihydromyricetin as a novel anti-alcohol intoxication medication.
    The Journal of neuroscience : the official journal of the Society for Neuroscience, 2012, Jan-04, Volume: 32, Issue:1

    Topics: Alcohol-Induced Disorders, Nervous System; Alcoholic Intoxication; Animals; Disease Models, Animal; Drugs, Chinese Herbal; Female; Flavonols; Male; Pregnancy; Primary Cell Culture; Rats; Rats, Sprague-Dawley

2012
Grape seed flavanols, but not Port wine, prevent ethanol-induced neuronal lipofuscin formation.
    Brain research, 2007, Jan-19, Volume: 1129, Issue:1

    Topics: Alcohol-Induced Disorders, Nervous System; Animals; Brain; Central Nervous System Depressants; Cerebellar Cortex; Ethanol; Flavonols; Hippocampus; Lipid Peroxidation; Lipofuscin; Male; Microscopy, Electron, Transmission; Oxidative Stress; Plant Extracts; Purkinje Cells; Pyramidal Cells; Rats; Rats, Wistar; Treatment Outcome; Up-Regulation; Vitis; Wine

2007