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3-hydroxyanthranilic acid and Coronary Artery Disease

3-hydroxyanthranilic acid has been researched along with Coronary Artery Disease in 1 studies

3-Hydroxyanthranilic Acid: An oxidation product of tryptophan metabolism. It may be a free radical scavenger and a carcinogen.
3-hydroxyanthranilic acid : An aminobenzoic acid that is benzoic acid substituted at C-2 by an amine group and at C-3 by a hydroxy group. It is an intermediate in the metabolism of the amino acid tryptophan.
3-hydroxyanthranilate : A hydroxybenzoate that is the conjugate base of 3-hydroxyanthranilic acid.

Coronary Artery Disease: Pathological processes of CORONARY ARTERIES that may derive from a congenital abnormality, atherosclerotic, or non-atherosclerotic cause.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Karlsson, T1
Strand, E1
Dierkes, J1
Drevon, CA1
Øyen, J1
Midttun, Ø1
Ueland, PM1
Gudbrandsen, OA1
Pedersen, ER1
Nygård, O1

Other Studies

1 other study available for 3-hydroxyanthranilic acid and Coronary Artery Disease

ArticleYear
Associations between intake of fish and n-3 long-chain polyunsaturated fatty acids and plasma metabolites related to the kynurenine pathway in patients with coronary artery disease.
    European journal of nutrition, 2017, Volume: 56, Issue:1

    Topics: 3-Hydroxyanthranilic Acid; Aged; Animals; Biomarkers; Body Mass Index; Cholesterol; Coronary Artery

2017