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3-hydroxyanthranilic acid and Anorexia

3-hydroxyanthranilic acid has been researched along with Anorexia in 1 studies

3-Hydroxyanthranilic Acid: An oxidation product of tryptophan metabolism. It may be a free radical scavenger and a carcinogen.
3-hydroxyanthranilic acid : An aminobenzoic acid that is benzoic acid substituted at C-2 by an amine group and at C-3 by a hydroxy group. It is an intermediate in the metabolism of the amino acid tryptophan.
3-hydroxyanthranilate : A hydroxybenzoate that is the conjugate base of 3-hydroxyanthranilic acid.

Anorexia: The lack or loss of APPETITE accompanied by an aversion to food and the inability to eat. It is the defining characteristic of the disorder ANOREXIA NERVOSA.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (100.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Luthman, J1
Radesäter, AC1
Oberg, C1

Other Studies

1 other study available for 3-hydroxyanthranilic acid and Anorexia

ArticleYear
Effects of the 3-hydroxyanthranilic acid analogue NCR-631 on anoxia-, IL-1 beta- and LPS-induced hippocampal pyramidal cell loss in vitro.
    Amino acids, 1998, Volume: 14, Issue:1-3

    Topics: 3-Hydroxyanthranilic Acid; Animals; Anorexia; Disease Models, Animal; Hippocampus; Immunohistochemis

1998