Compounds > 3-amino-2-oxazolidinone
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3-amino-2-oxazolidinone and Sensitivity and Specificity

3-amino-2-oxazolidinone has been researched along with Sensitivity and Specificity in 4 studies

*Sensitivity and Specificity: Binary classification measures to assess test results. Sensitivity or recall rate is the proportion of true positives. Specificity is the probability of correctly determining the absence of a condition. (From Last, Dictionary of Epidemiology, 2d ed) [MeSH]

Research

Studies (4)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (25.00)18.2507
2000's2 (50.00)29.6817
2010's1 (25.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Chang, TH; Cheng, CC; Hsieh, KH; Kuo, TF; Lei, YC; Li, WR; Sheu, SY; Tai, YT1
Deng, A; Si, W; Song, J; Wang, Y; Yang, H1
Chang, C; Peng, DP; Wang, YL; Wu, JE; Yuan, ZH1
Kennedy, DG; McCracken, RJ1

Other Studies

4 other study(ies) available for 3-amino-2-oxazolidinone and Sensitivity and Specificity

ArticleYear
Development and residue screening of the furazolidone metabolite, 3-amino-2-oxazolidinone (AOZ), in cultured fish by an enzyme-linked immunosorbent assay.
    Journal of agricultural and food chemistry, 2009, Jul-08, Volume: 57, Issue:13

    Topics: Animals; Anti-Bacterial Agents; Aquaculture; Drug Residues; Enzyme-Linked Immunosorbent Assay; Fishes; Oxazolidinones; Seafood; Sensitivity and Specificity

2009
Direct detection of 3-amino-5-methylmorpholino-2-oxazolidinone (AMOZ) in food samples without derivatisation step by a sensitive and specific monoclonal antibody based ELISA.
    Food chemistry, 2012, Dec-01, Volume: 135, Issue:3

    Topics: Antibodies, Monoclonal; Enzyme-Linked Immunosorbent Assay; Food Contamination; Oxazolidinones; Sensitivity and Specificity

2012
Development of an indirect competitive ELISA for the detection of furazolidone marker residue in animal edible tissues.
    Journal of agricultural and food chemistry, 2008, Mar-12, Volume: 56, Issue:5

    Topics: Animals; Anti-Infective Agents; Antibodies; Antibody Specificity; Chromatography, High Pressure Liquid; Consumer Product Safety; Drug Residues; Enzyme-Linked Immunosorbent Assay; Food Contamination; Furazolidone; Humans; Meat; Oxazolidinones; Reproducibility of Results; Sensitivity and Specificity

2008
Determination of the furazolidone metabolite, 3-amino-2-oxazolidinone, in porcine tissues using liquid chromatography-thermospray mass spectrometry and the occurrence of residues in pigs produced in Northern Ireland.
    Journal of chromatography. B, Biomedical sciences and applications, 1997, Mar-28, Volume: 691, Issue:1

    Topics: Animals; Anti-Infective Agents; Chromatography, High Pressure Liquid; Drug Residues; Drug Stability; Food Contamination; Furazolidone; Liver; Mass Spectrometry; Muscles; Northern Ireland; Oxazoles; Oxazolidinones; Sensitivity and Specificity; Swine

1997