Page last updated: 2024-08-25

3,4-dihydroxyphenylethanol and Alcohol Drinking

3,4-dihydroxyphenylethanol has been researched along with Alcohol Drinking in 1 studies

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	1 (100.00)	29.6817
2010's	0 (0.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Arós, F; Civit, E; Corella, D; Covas, MI; de la Torre, R; Estruch, R; Farré, M; Fernandez-Crehuet, J; Fiol, M; Flores, G; Lapetra, J; Martínez-González, MA; Ros, E; Ruiz-Gutiérrez, V; Sáez, G; Salas-Salvadó, J; Schröder, H; Vila, J	1

Other Studies

1 other study(ies) available for 3,4-dihydroxyphenylethanol and Alcohol Drinking

Article	Year
Alcohol consumption is associated with high concentrations of urinary hydroxytyrosol. The American journal of clinical nutrition, 2009, Volume: 90, Issue:5 Topics: Aged; Alcohol Drinking; Cardiovascular Diseases; Cross-Sectional Studies; Diet, Mediterranean; Energy Intake; Exercise; Female; Health Status; Humans; Life Style; Male; Middle Aged; Multicenter Studies as Topic; Olive Oil; Phenylethyl Alcohol; Plant Oils; Randomized Controlled Trials as Topic; Risk Assessment; Socioeconomic Factors; Spain; Surveys and Questionnaires; Wine	2009

Article

Year

Alcohol consumption is associated with high concentrations of urinary hydroxytyrosol.

The American journal of clinical nutrition, 2009, Volume: 90, Issue:5

Topics: Aged; Alcohol Drinking; Cardiovascular Diseases; Cross-Sectional Studies; Diet, Mediterranean; Energy Intake; Exercise; Female; Health Status; Humans; Life Style; Male; Middle Aged; Multicenter Studies as Topic; Olive Oil; Phenylethyl Alcohol; Plant Oils; Randomized Controlled Trials as Topic; Risk Assessment; Socioeconomic Factors; Spain; Surveys and Questionnaires; Wine

2009